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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 desiccated coconut
 cauliflower

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAloo gobi | Jamie Oliver vegetarian recipes
butter,    black mustard seeds,    desiccated coconut,    oil,    turmeric,    ginger root,    coriander leaf,    green chili,    cumin,    lemon,    potato,    onion,    cauliflower,    rice,    yogurt (plain)
The gorgeous combination of cauliflower, potatoes and fragrant spices in this aloo gobi sits on top of fluffy rice and is finished with yoghurt to boost the flavours.
Preheat the oven to 220 C/425 F/g...


picture of recipeVegetable biryani
butter,    desiccated coconut,    almond,    turmeric,    ginger root,    coriander seed,    cinnamon,    cumin,    cardamom,    sultana,    potato,    carrot,    onion,    garlic,    french beans,    cauliflower,    salt,    rice,    water
1) Place the rice in a sieve and rinse under cold running water until the water runs clear. Set aside.   2) Melt the butter in a medium saucepan with a tight-fitting lid, over medium-high heat. Add the...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeClassic Vegetable Biryani - Layer upon layer of mouth-watering flavours inspired by India.
paneer,    passata,    tomato paste,    chili dried/powder,    desiccated coconut,    sunflower oil,    cashew,    almond,    saffron,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    peas,    sultana,    apricot,    potato,    onion,    garlic,    french beans,    aubergine/eggplant,    cauliflower,    salt,    rice,    sugar,    double cream,    yogurt (plain),    ghee
Layer upon layer of mouth-watering flavours inspired by India.
Wash the rice in cold, running water to remove as much starch as possible. Allow to soak in a pan whilst you make the sauce.   Whisk tog...


picture of recipeEasy Gobi Dhal Curry Recipe by Madhuri.Dixit | ifood.tv
mango chutney,    desiccated coconut,    chicken stock,    oil,    peanut,    curry powder,    pepper,    lentil,    onion,    cauliflower,    salt,    lemon juice,    flour
Gobi Dhal Curry has a great taste. Gobi Dhal Curry gets its taste from lentils mixed with cauliflower and chicken stock, topped with nuts. Gobi Dhal Curry is inspired by many restaurants across the wo...


picture of recipeMulligatawny Stew | Community Recipes | Nigella's Recipes | Nigella Lawson
black mustard seeds,    cannellini bean,    red bell pepper,    red pepper,    desiccated coconut,    vegetable stock,    oil,    garam masala,    turmeric,    star anise,    pepper,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    black cumin,    cumin,    bay leaf,    carom seeds,    lentil,    coconut,    potato,    onion,    garlic,    celery,    green beans,    tomato,    cauliflower,    salt,    water
Mulligatawny Stew is a community recipe submitted by Anonymous and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the vegetable oil in a large p...


picture of recipeVegetable Korma | Community Recipes | Nigella's Recipes | Nigella Lawson
black mustard seeds,    desiccated coconut,    vegetable stock,    sunflower oil,    oil,    cashew,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    coconut,    potato,    carrot,    onion,    garlic,    cauliflower,    creme freche,    yogurt (plain)
Vegetable Korma is a community recipe submitted by Meanmothercooker and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Have the oil ready in your pan...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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