Creamy Cheesy Cabbage Soup Recipe - Food.com butter,    red bell pepper,    vegetable stock,    thyme,    white peppercorn,    dill seed,    carrot,    onion,    celery,    cabbage,    bacon,    cheese,    milk,    flour This soup is worthy of carrying a brand name label. It is also a great way to get the kids to eat their veggies! Serving Size: 1 (126) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calori...

Borsch (((Authentic Ukrainian Classic Borsch))) Recipe - Food.com beef chuck steak,    pancetta,    tomato paste,    beef stock,    oil,    pepper,    parsley,    oregano,    dill,    dill seed,    celery salt,    bay leaf,    potato,    carrot,    beetroot,    onion,    garlic,    cabbage,    bacon,    red wine vinegar,    salt,    bread,    sugar,    sour cream,    water Borsch is the most popular soup of Ukrainian cuisine that got its name from the most important ingredient, beets, called in old Slavic, borsch. There are numerous recipes for making borsch, but this r...

Fisherman's Chowder Recipe - Food.com butter,    pepper,    mustard powder,    dill seed,    potato,    carrot,    onion,    celery,    cabbage,    clam,    salt,    vegetable fat spread,    tomato juice,    sour cream,    water A nice soup which even those who do not like seafood (like myself) will enjoy. Serving Size: 1 (458) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 316.9   Calories from Fat 222 g...

Cabbage Soup With Ham & Fresh Herbs Recipe - Food.com vegetable stock,    sage,    pepper,    parsley,    dill seed,    bay leaf,    potato,    onion,    cabbage,    ham,    apple cider vinegar,    salt Another hearty low-fat soup from Lynn Fischer's Fabulous Fat-Free Cooking I've altered it slightly, adding the use of fresh herbs for additional flavor. Serving Size: 1 (340) g   Servings Per R...

Roast Pork with Cabbage and Carrots | Recipes Wiki | Fandom pork loin,    pepper,    dill seed,    carrot,    onion,    cabbage,    vinegar,    salt,    fat,    water Contributed by Catsrecipes Y-Group Makes 4 Servings. 3⁄4 pound pork tenderloin — trimmed of separable fat 6 cups cabbage — shredded 1 large onion — sliced 2⁄3 cup carrots...

Gefllte Krautroladen - Stuffed Cabbage Rolls Recipe tomato paste,    brown rice,    beef stock,    oil,    pepper,    parsley,    paprika,    marjoram,    dill seed,    onion,    garlic,    tomato,    cabbage,    eggs,    salt,    bread crumbs,    sugar,    dry vermouth,    water Passed down from my Fathers side of the family this German recipe of Savory cabbage stuffed with brown rice and herbs in a tomato sauce is great on a fall or winter day. Ground beef can be added to th...

Beef Borscht Recipe - Food.com beef chuck steak,    beef stock,    pepper,    oregano,    dill,    dill seed,    bay leaf,    potato,    carrot,    beetroot,    onion,    garlic,    cabbage,    bacon,    red wine vinegar,    salt,    creme freche,    sour cream This is an adopted recipe, and any revisions will be made after I have made it should they be needed. Please feel free to let me know if you make it before me of anything you feel needs to be changed....

Borscht With Meat Recipe - Food.com beef chuck steak,    pepper,    parsley,    marjoram,    dill,    dill seed,    carrot,    beetroot,    onion,    leek,    cabbage,    bacon,    sausage,    red wine vinegar,    salt,    sugar,    water Serve with fresh bread Serving Size: 1 (386) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 471.9   Calories from Fat 306 g 65 %   Total Fat 34 g 52 %   Saturated Fat 12 g 59 %   Ch...

Corned Beef & Cabbage & Potatoes Recipe - Food.com butter,    red potato,    sweet onion,    corned beef,    beef stock,    pepper,    parsley,    mustard seed,    horseradish,    dill seed,    coriander seed,    cloves,    bay leaf,    allspice,    carrot,    garlic,    cabbage,    mustard,    malt vinegar,    salt,    brown sugar,    stout,    apple juice This was an excellent excellent 1st attempt at traditional Irish dinner fare. This turned out amazing & the flavor was full and delicious! It does have a lot of ingredients but don't be dismay...

Crispy Coleslaw Recipe by BBQ.Guys | ifood.tv green pepper,    pepper,    dill seed,    celery seed,    onion,    cabbage,    vinegar,    salt,    mayonnaise,    sugar Combine first 3 ingredients in a large bowl.   Set cabbage mixture aside.   Combine mayonnaise, sugar, vinegar, and seasonings; stir well.   Pour dressing mixture over cabbage mixture; toss well.   Cover ...

Cabbage Slaw Recipe by Fresh.n.Natural | ifood.tv green pepper,    dill seed,    mung bean,    dulse,    radish,    onion,    kohlrabi,    cabbage Toss all ingredients lightly.   Moisten with favorite dressing.   Recipe Summary   Difficulty Level: Easy   Servings: 6   Nutrition Facts   Serving size   Per serving   Complete recipe   Calories 55 Calories f...

Coleslaw With Sweet Oil Dressing Recipe by Barbecue.Master | ifood.tv oil,    pepper,    dill seed,    celery seed,    cabbage,    vinegar,    salt,    sugar Coleslaw with sweet oil dressing is a cabbage salad prepared with dill and celery seed mix. Tossed with vinegar and salad oil, the cabbage coleslaw is great with almost any dish of choice. Dip the cab...

Company Cabbage Recipe by Diet.Chef | ifood.tv butter,    chicken stock,    pecan,    pepper,    dill seed,    carrot,    spring onion,    cabbage,    mustard,    vegetable fat spread,    water In a large saucepan heat chicken bouillon granules in the water till dissolved.   Add cabbage, carrot, green onion, dillseed, and pepper.   Toss to mix, Cook, covered, over medium heat about 5 minutes o...

Fresh Apple Coleslaw Recipe by chef.tim.lee | ifood.tv pepper,    dill seed,    apple,    lettuce,    cabbage,    salt,    sugar,    lemon juice,    sour cream MAKING   1. In a bowl combine first 8 ingredients and toss lightly.   SERVING   2. Serve on lettuce garnishing with unpeeled diced apples.   Recipe Summary   Difficulty Level: Very Easy   Servings: 6   Nutri...

Jeanne's Vegetable Beef Borscht Recipe by chef.tim.lee | ifood.tv beef stock,    pepper,    dill seed,    dried garlic,    potato,    carrot,    onion,    green beans,    tomato,    sweetcorn,    cabbage,    beef,    salt,    tomato juice,    sour cream,    water MAKING   1. In a pan six together all ingredients except water and sour cream and add water to fill slow cooker three-quarters full.   2. With cover, cook on Low for 8-10 hours.   SERVING   3. To serve, t...

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