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The Incredible Edible Flower Salad With Fresh Herbs Recipe - Food.com collard greens, olive oil, sorrel, purslane, pepper, parsley, dill, dill seed, watercress, chives, chervil, basil, garlic, spinach, garden rocket, lettuce, mustard greens, mustard, red wine vinegar, salt, honey From Delicious Living! Make a colorful splash for your next get-together! For quicker preparation, use a bag of organic mixed greens. Serving Size: 1 (58) g Servings Per Recipe: 6 AMT. PER SERVING %...
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| Borsch (((Authentic Ukrainian Classic Borsch))) Recipe - Food.com beef chuck steak, pancetta, tomato paste, beef stock, oil, pepper, parsley, oregano, dill, dill seed, celery salt, bay leaf, potato, carrot, beetroot, onion, garlic, cabbage, bacon, red wine vinegar, salt, bread, sugar, sour cream, water Borsch is the most popular soup of Ukrainian cuisine that got its name from the most important ingredient, beets, called in old Slavic, borsch. There are numerous recipes for making borsch, but this r...
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Stefado (Greek Beef Stew with Small Onions) Recipe - Food.com tomato paste, olive oil, rosemary, pepper, dill seed, cinnamon, bay leaf, onion, garlic, red wine vinegar, salt, sugar, red wine Stefado is a delicious Greek beef stew made with small onions, tomato paste, red wine and spices (typically bay leaf and cinnamon). It's super-easy and is scrumptious over rice or a heap of mashed...
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| Warm Black-Eyed Peas With Bacon and Red Onion Vinaigrette Recipe - Food.com red onion, olive oil, pepper, parsley, dill seed, celery seed, black-eyed pea, garlic, bacon, red wine vinegar, salt, honey This recipe comes from a November 1987 issue of Bon Appetit. It was featured in a Fall Family Meals article. Marinating time for the peas is not included in prep time. Serving Size: 1 (279) g Serving...
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| Beef Borscht Recipe - Food.com beef chuck steak, beef stock, pepper, oregano, dill, dill seed, bay leaf, potato, carrot, beetroot, onion, garlic, cabbage, bacon, red wine vinegar, salt, creme freche, sour cream This is an adopted recipe, and any revisions will be made after I have made it should they be needed. Please feel free to let me know if you make it before me of anything you feel needs to be changed....
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| Borscht With Meat Recipe - Food.com beef chuck steak, pepper, parsley, marjoram, dill, dill seed, carrot, beetroot, onion, leek, cabbage, bacon, sausage, red wine vinegar, salt, sugar, water Serve with fresh bread Serving Size: 1 (386) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 471.9 Calories from Fat 306 g 65 % Total Fat 34 g 52 % Saturated Fat 12 g 59 % Ch...
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| Recipe: Beetroot Pickle - Hookery Cookery dill seed, lemon, chokeberry/cooking apple, beetroot, onion, mustard, red wine vinegar, salt, sugar, water Peel and core the apples then slice them Peel and thinly slice the onions Put the apples in a pan, cover with water then add the lemon juice Simmer gently for about 5 minutes until the apples are j...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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