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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dip
 curry powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSnap Peas for Parties! Recipe - Food.com
dip,    mango chutney,    snap/snow peas,    peanut,    curry powder,    cream cheese,    milk
Delicious, light and impressive.
Serving Size: 1 (34) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 87.9   Calories from Fat 65 g 75 %   Total Fat 7.3 g 11 %   Saturated Fat 2 g 9...


picture of recipeGarlic Guacamole Recipe - Food.com
dip,    bell pepper,    hot sauce,    curry powder,    thyme,    pepper,    parsley,    oregano,    avocado,    lime,    lemon,    spring onion,    garlic,    firm tofu,    tortilla chips
Serve with tortilla chips. Don't make more then a couple of hours in advance, should be served as soon as you can. There are a lot of guacamole recipes on this site but this one's a bit differ...


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picture of recipeGrilled Squid Recipe - Food.com
dip,    sesame seed oil,    peanut oil,    curry powder,    five-spice powder,    pepper,    lemongrass,    coriander leaf,    garlic,    squid,    soy sauce,    salt,    fish sauce,    sugar,    lime juice
Grilled meats and seafood are very popular in Vietnam and many recipes, like this one, rely upon the specific flavors imparted from the open wood burning grill.
Serving Size: 1 (367) g   Servings Per R...


picture of recipeSizzling Saigon Crepes (Banh Xeo) Recipe | MyRecipes
pork shoulder,    dip,    rice flour,    shiitake mushroom,    oil,    curry powder,    turmeric,    coconut milk,    spring onion,    onion,    bean sprouts,    salt,    sugar
Mai Pham, chef and owner of Lemon Grass restaurant in Sacramento, California, gave us this recipe for a classic Saigon street snack. Use the cool lettuces and aromatic herbs in the table salad to wrap...


picture of recipeCurry Flavored Vegetable Dip Recipe - Food.com
dip,    curry powder,    carrot,    tomato,    cauliflower,    broccoli,    marmalade,    jam/preserve,    soy sauce,    mayonnaise
Gently lifted from a soy sauce site, this is kid friendly! Curry dip is used alot in India, parts of Africa and England!
Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...


picture of recipeCurried Cheese-Stuffed Wontons Recipe - Food.com
dip,    won ton,    sweet and sour sauce,    oil,    curry powder,    spring onion,    eggs,    cream cheese
Another wonderful, simple appetizer to enjoy with drinks.
Serving Size: 1 (547) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 66.2   Calories from Fat 38 g 58 %   Total Fat 4.3 g ...


picture of recipeGrilled Catfish with Noodles (Cha Ca) Recipe | MyRecipes
dip,    oil,    peanut,    curry powder,    turmeric,    mint,    dill,    coriander leaf,    cayenne pepper,    dried ginger,    shallot,    spring onion,    garlic,    bean sprouts,    lettuce,    tilapia,    catfish,    fish sauce,    noodles
Notes: At the Noodle Ranch in Seattle, head chef Nga Bui sets a hot, spicy fish fillet on a bed of rice noodles and greens for a light, refreshing meal in a bowl. Red curry powder can be found in the ...


picture of recipeWarm Curry Chicken Dip Recipe - Food.com
chicken,    dip,    apricot jam/preserve,    almond,    curry powder,    coconut,    raisin,    spring onion,    garlic,    salt,    mozzarella cheese,    cream cheese
This is a great warm dip recipes that will have people asking you for the recipe.
Serving Size: 1 (84) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 239.3   Calories from Fat 148...


picture of recipeWarm Curry Chicken Dip Recipe - Food.com
chicken,    dip,    mango chutney,    apricot jam/preserve,    almond,    curry powder,    coconut,    raisin,    apple,    spring onion,    garlic,    celery,    salt,    mozzarella cheese,    cream cheese
From Pampered Chef Season's Best Recipe Collection Spring/Summer 2006. This mild, warm dip is a real crowd pleaser and is delicious served with apple slices and celery sticks.
Serving Size: 1 (111...


picture of recipeStuffed Bok Choy Recipe | MyRecipes
dip,    stuffing mix,    sweet onion,    ground turkey,    chicken stock,    sesame seed oil,    curry powder,    red peppercorn,    pepper,    ginger root,    coriander leaf,    jalapeno,    garlic,    bok choy,    soy sauce,    salt,    rice vinegar,    rice,    brown sugar,    lime juice
Learn how to make Stuffed Bok Choy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   To prepare bok choy, remove stems and center ribs from...


picture of recipeThai BBQ chicken
chicken,    dip,    curry powder,    pepper,    lemongrass,    coriander,    red chili,    chili pepper,    coconut milk,    garlic,    rice vinegar,    fish sauce,    brown sugar
Heat a barbecue to medium. 1) Using a mortar and pestle, crush garlic cloves, peppercorns, coriander, lemongrass, and Thai chiles into a chucky paste. Using a large spoon, transfer the paste to a larg...


picture of recipeWok tossed eel with tumeric and glass noodles (Luong xao lan)
dip,    herbs and spices,    bean threads,    cloud ear mushroom,    chili dried/powder,    oil,    peanut,    curry powder,    turmeric,    lemongrass,    coriander leaf,    green chili,    coconut milk,    onion,    garlic,    eel,    soy sauce,    fish sauce,    pasta,    sugar
1) Soak the bean thread vermicelli in water for 20 minutes, then drain and cut into 10cm lengths. Put the mushrooms in a bowel, cover with water and soak for 20 minutes, then drain and thinly slice.   ...


picture of recipeFlavored Popcorn Recipe | RecipeLand
butter,    popcorn,    dip,    drinks,    blue cheese,    hot sauce,    garlic salt,    curry powder,    chili pepper,    cumin,    strawberry,    vegetable fat spread,    coffee
Using 1 quart of freshly made popcorn as a serving size; select one of the listed flavor combinations and follow directions.   In most cases adding the flavor to the melted butter or margarine would be...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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