Cream of Chicken Soup Recipe - Food.com butter,    chicken breast,    chicken stock,    thyme,    pepper,    parsley,    shallot,    leek,    salt,    double cream This is a great recipe to curl up in a blanket with on a cold winters day. it will ensure that you are warm. Serving Size: 1 (363) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

Leek and potato soup recipe - BBC Food vegetable stock,    oil,    pepper,    potato,    onion,    leek,    salt,    creme freche,    double cream A smooth, creamy leek and potato soup that's full of flavour and can be made in 15 minutes. Make it into a meal with plenty of bread and butter. Heat the oil in a large pan and add the onions, pot...

Creamed Cheddar Leeks Recipe - Food.com butter,    thyme,    shallot,    leek,    cheddar cheese,    white wine,    double cream This is a James Martin recipe that he used on his Christmas shows. I also use this recipe for part of our Christmas lunch, (or our Sunday roast) as it can be prepared well in advance and then finished...

Green pea soup with frankfurters recipe | delicious. magazine butter,    frankfurter,    croutons,    chicken stock,    peas,    leek,    double cream This recipe by David Pitchford combines Frankfurter sausages, peas and cream to make a hearty soup that's perfect for colder evenings. Put the peas in a colander and run under cool water until alm...

Leek, mushroom & gruyere quiche recipe | BBC Good Food butter,    chestnut mushroom,    leek,    eggs,    cheese,    double cream,    flour A favourite of Good Food's associate food ed, this quiche just had to be on the site. Perfect comfort food, from BBC Good Food. STEP 1   To make the pastry, tip the flour and butter into a bowl, th...

Melting leek and goat’s cheese pastries | Olive Magazine butter,    puff pastry,    goat's cheese,    leek,    eggs,    double cream Make the most of ready-made puff pastry to create these easy vegetarian pastries filled with tender leeks and creamy goat's cheese. Serve crisp and golden with salad for lunch. STEP 1   Cook the le... recipes with the same ingredients... Melting Leek And Goat's Cheese Pastries Recipe by Holiday.Cook | ifood.tv

Leek gratin with Gruyere Recipe | House & Garden butter,    chicken,    vegetable stock,    leek,    cheese,    double cream Leek gratin topped with nutty gruyere is a French classic. Step 1   Heat the oven to 160 C (gas mark 2-3). Grease a baking dish large enough to hold the leeks in two layers. Trim the roots from the lee...

Leek and fourme d’Ambert tart recipe | Olive Magazine butter,    shortcrust pastry,    salad,    parsley,    leek,    eggs,    double cream Combine leeks with one of France's prized cheeses, fourme d'ambert, in this easy tart. Designed to impress, it's quick to make if you use ready-made pastry. STEP 1   Heat the oven to 190C/f...

Leek and feta tart recipe | delicious. magazine butter,    feta cheese,    shortcrust pastry,    leek,    eggs,    double cream,    milk Looking for a quick vegetarian quiche packed with spring flavours? Our yummy leek and feta tart uses a ready-made shortcrust short-cut. Preheat the oven to 170 C/fan150 C/gas 31⁄2.   Melt a knob ...

Pork Jalousie Recipe - Food.com butter,    ground pork,    egg yolks,    puff pastry,    chicken stock,    cornstarch,    sage,    pepper,    leek,    salt,    icing,    lemon juice,    double cream,    milk I found this recipe in a Tesco magazine in about 2001. Its apparently a savoury version of a classic French pastry, Jalousie means shutter and refers to its slatted top. It can be prepared in advanced...

Baked Vegetable Custard With Crispy Bacon Recipe - Food.com pepper,    parsley,    nutmeg,    carrot,    leek,    celery,    eggs,    bacon,    salt,    stock or broth,    double cream This recipe is from myswitzerland.com and has been posted here for play in ZWT - 7 World tour - Switzerland. The people of the Engadine did not want to have weddings without their traditional barley s...

Pasta With Leek & Bacon Recipe - Food.com butter,    pancetta,    pepper,    leek,    bacon,    salt,    parmesan cheese,    pasta,    double cream A meal that is ready to serve in 25 minutes. This is really delicious with great flavours. Recipe was found on the Internet and tagged as being originally from TasteItalia Serving Size: 1 (322) g   Ser...

Homity pie recipe | BBC Good Food butter,    rye flour,    thyme,    cayenne pepper,    potato,    spring onion,    onion,    leek,    eggs,    cheddar cheese,    double cream,    flour Make a veggie showstopper in this homity pie – a creamy potato, onion and cheese pie, with the addition of leeks. Make it your own with more veg, if you like STEP 1   To make the pastry, tip both...

St David's leek & chicken hotpot recipe | BBC Good Food chicken breast,    chicken stock,    parsley,    potato,    carrot,    leek,    bread,    double cream Make St David's day one to remember with this delicious hearty hotpot. From BBC Good Food. STEP 1   Cook the veg: Toss the potatoes, leeks and carrots together in a shallow microwave-safe dish with...

Bacon and leek quiche recipe - BBC Food butter,    olive oil,    pepper,    leek,    eggs,    bacon,    salt,    parmesan cheese,    cheddar cheese,    double cream,    flour This delicious bacon and leek quiche has parmesan in the pastry for a rich, savoury flavour. Grease a 23cm/9in loose-bottomed tart tin.   For the pastry, sift the flour into a bowl, then add the softe...

Chicken and Leek Pie | Recipes Wiki | Fandom chicken,    shortcrust pastry,    chicken stock,    pepper,    nutmeg,    onion,    leek,    ham,    salt,    double cream Another popular Irish dish, Chicken and leek Pie is a deliciously soft meat dish when served cold. 6 cups chicken, chopped 2 cups leeks, chopped 1 cup shortcrust pastry 1 cup ham, sliced 1 cup onions,...

Blue Cheese Leek Recipe With Crispy Bacon Breadcrumbs | olivemagazine blue cheese,    pancetta,    chili dried/powder,    olive oil,    rosemary,    leek,    mustard,    bread crumbs,    double cream Try our blue cheese leeks with crispy bacon breadcrumbs recipe. This quick and simple cheesy leek reipce is topped with bread crumbs and easy crispy bacon STEP 1   Heat the oven to 200C/fan 180C/gas 6....

Cheat's chicken and leek pot pies recipe | delicious. magazine butter,    chicken breast,    mashed potato,    olive oil,    tarragon,    leek,    bacon,    mustard,    cheese,    double cream This speedy pie recipe uses ready-roasted chicken and ready-made mashed potato for a super-quick pie ready in 15 minutes. Preheat the grill to high. Remove the skin from the chicken breasts, and thick...

Chard, leek and blue cheese tart recipe | delicious. magazine butter,    red chard,    blue cheese,    olive oil,    parsley,    paprika,    leek,    eggs,    double cream,    milk,    flour This chard, leek and blue cheese tart has punchy flavours, freezes brilliantly and works equally well as a starter, lunch or main. Preheat the oven to 190 C/fan170 C/gas 5. Put the butter and flour in...

Coq Au Riesling | Nigella's Recipes | Nigella Lawson chicken thigh,    garlic flavored oil,    heavy cream,    pepper,    dill,    bay leaf,    oyster mushroom,    leek,    bacon,    salt,    white wine,    double cream I like to eat my Coq au Riesling as they do in Alsace, with a huge pile of buttered noodles. Heat the oil in a casserole or large, wide pan and fry the lardons until crisp.   Add the sliced leek and so...

Cauliflower, leek and cheese gratin recipe | delicious. magazine butter,    thyme,    leek,    cauliflower,    cheddar cheese,    double cream,    milk,    flour Our cauliflower, leek and cheese gratin is the perfect creamy side to serve at your proper Sunday lunch. This recipes use cheddar and thyme to create an... Preheat the oven to 200 C/fan180 C/gas 6. Me...

Mouclade | Nigella's Recipes | Nigella Lawson heavy cream,    curry powder,    spring onion,    leek,    garlic,    mussel,    vermouth,    white wine,    double cream,    water I haven't seen it on a menu or eaten it anywhere outside of my kitchen for yonks. Soak the mussels in some clean, cold water and - if they haven't been dealt with in the shop - sort through th...

Debbie Major's Cauliflower cheese gratin | delicious. magazine butter,    pepper,    mace,    bay leaf,    onion,    leek,    cauliflower,    cheddar cheese,    double cream,    milk,    flour Debbie Major's cauliflower cheese gratin is extra creamy. Plus, she has added leeks to this recipe for extra flavour and texture. While the lamb is in the oven (or up to 12 hours ahead), put the m...

Silky celeriac soup with smoked haddock recipe | BBC Good Food butter,    chicken stock,    thyme,    bay leaf,    potato,    onion,    leek,    garlic,    celeriac,    haddock,    double cream,    milk A twist on celery soup. Leave out the haddock if you like (it's just flaked over the top), by Matt Tebbutt for BBC Good Food STEP 1   Heat the 50g of butter in a large saucepan until foaming, then ...

Salmon, leek and dill tarts recipe - BBC Food butter,    phyllo pastry,    dill,    leek,    salmon,    mustard,    cheddar cheese,    white wine,    double cream,    milk,    flour Mary Berry’s easy salmon tarts make a lovely and light starter for Christmas Day. They look really pretty as well as being suitable to make in advance. Preheat the oven to 200C/180C Fan/Gas 6. B...

Chicken and Mushroom Pie Recipe With Bacon | olivemagazine butter,    chicken thigh,    chestnut mushroom,    shortcrust pastry,    chicken stock,    olive oil,    parsley,    leek,    bacon,    mustard,    double cream,    flour Feed a very hungry crowd with this beast of a slab pie (cooked in one baking tray), flavoured with streaky bacon, chicken thighs, chestnut mushrooms and cream STEP 1   Heat the chicken stock to a simme...

Leek and Gruyere tart recipe | delicious. magazine butter,    shortcrust pastry,    olive oil,    onion,    leek,    eggs,    mustard,    cheese,    double cream,    flour Preheat the oven to 200 C/fan 180 C/gas 6. Roll out the pastry on a dusted surface to the thickness of a pound coin, then use to line a 20cm fluted tart tin. Chill for 10 minutes.   Line the pastry cas...

Vichyssoise recipe with herbs and cream | House & Garden butter,    olive oil,    rosemary,    peppercorn,    chives,    bay leaf,    potato,    onion,    leek,    fennel,    celery,    double cream Traditionally, this beautiful French soup is made with only the white of the leek and would be served chilled. However, it is also lovely piping hot on a wet and windy late-spring day – just tak...

Creamy salmon, leek & potato traybake recipe | BBC Good Food olive oil,    chives,    caper,    potato,    leek,    garlic,    garden rocket,    salmon,    double cream Nestle leeks, potato and capers around salmon fillets to make this easy traybake for two. It's great as an midweek meal, or for a more romantic occasion STEP 1   Heat the oven to 200C/180C fan/gas ...

Cullen Skink Recipe | Olive Magazine butter,    chicken stock,    white peppercorn,    parsley,    chives,    potato,    onion,    leek,    haddock,    double cream This rich, creamy smoked haddock soup is a Scottish classic, flavoured with leeks and chives and made silky with double cream STEP 1   Put the smoked haddock in a baking dish and pour over a kettle ful...

Cream of Cauliflower Soup Recipe | Olive Magazine vegetable stock,    nutmeg,    onion,    leek,    celery,    cauliflower,    double cream,    milk Try our cream of cauliflower soup recipe. This cream of cauliflower is an easy cauliflower soup recipe. Make this easy vegetarian cauliflower soup recipe STEP 1   Heat a knob of butter in a large sauce...

Creamy mustard pork recipe | delicious. magazine pork chop,    mashed potato,    chicken stock,    olive oil,    parsley,    leek,    garlic,    mustard,    white wine,    lemon juice,    double cream Heat 1 tbsp olive oil in a large frying pan and fry 4 pork chops with the garlic over a medium heat for 5 minutes each side. Discard the garlic and set the chops aside, covered with foil to keep warm....

Leek, kale and Gruyere cheese quiche recipe | delicious. magazine butter,    shortcrust pastry,    chives,    leek,    kale,    eggs,    cheese,    double cream This tasty vegetarian quiche uses ready-made pastry for extra speed. This recipe is also great for using up leftover veg in a midweek meal. Preheat the oven to 200 C/fan180 C/gas 6. Line an 18cm flan ...

Baked potato with bacon, taleggio and leek recipe - BBC Food butter,    taleggio cheese,    olive oil,    pepper,    potato,    shallot,    leek,    garlic,    bacon,    salt,    white wine,    double cream Taleggio melts wonderfully and makes a delicious topping for baked potato, combined here with bacon and a creamy white wine sauce. Preheat the oven to 200C/180C Fan/Gas 6.   Rub the potatoes with the o...

Baked Lemon Chicken Recipe | olivemagazine butter,    orzo pasta,    chicken stock,    rosemary,    lemon,    onion,    leek,    garlic,    whole chicken,    rice,    white wine,    double cream Try our baked lemon chicken recipe. This creamy chicken thigh recipe is an easy lemon chicken recipe for the whole family. Try our easy lemon garlic chicken STEP 1   Heat the oven to 200C/fan 180C/gas ...

Easy chicken and leek pie recipe | delicious. magazine chicken breast,    puff pastry,    chicken stock,    oil,    tarragon,    onion,    leek,    garlic,    eggs,    white wine,    double cream Chicken and leek pie is a comfort food classic - this one uses puff pastry. Cook this easy recipe for the family, served with plenty of greens and mash. Heat the oil in a large frying pan over a mediu...

Leek and cheddar gratin with thyme breadcrumbs | House & Garden butter,    thyme,    nutmeg,    leek,    mustard,    cheddar cheese,    bread crumbs,    double cream,    milk,    flour Merlin Labron Johnson shares his satisfying Cheddar gratin dish Step 1   Bring a large pot of water to a boil. Wash the leeks under cold running water and remove the greenest part, saving it for stock ...

Cider Chicken Pot Roast Recipe Ideas - Healthy & Easy Recipes | House & Garden chicken,    oil,    thyme,    bay leaf,    carrot,    leek,    garlic,    bacon,    mustard,    apple cider,    double cream Chicken and Cider Pot Roast. Put a delicious, boozy twist on the traditional roast chicken dinner. Easy recipe ideas from House & Garden. Step 1   Preheat the oven to 180 C (gas mark 4). Heat the o...

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