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Chicken in Phyllo Recipe - Food.com butter, chicken breast, swiss cheese, tarragon, spring onion, garlic, mayonnaise, dough, parmesan cheese, lemon juice This great recipe is from my good friend Lorraine. Lovely served with Rice Pilaf and green beans or asparagus. Your guests will be impressed with this one. Serving Size: 1 (236) g Servings Per Recipe...
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| Vegan Asparagus Phyllo Rolls Recipe - Food.com canola oil, walnut, tarragon, pepper, dried garlic, asparagus, salt, dough These rolls can be great for an appetizer, side, or as a main course with a crisp salad. The seasonings work very well with the asparagus, and the walnuts give it almost a meaty bite and mellow flavor...
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Mushroom Pate In Phyllo Pastry Baskets Recipe - Food.com butter, oil, tarragon, pepper, parsley, mushrooms, spring onion, salt, dough, cream cheese, bread crumbs, madeira Try Mushroom Pate In Phyllo Pastry Baskets from Food.com. - 20796 Serving Size: 1 (190) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 391.3 Calories from Fat 271 g 70 % Total ...
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| Low-Fat Chicken and Mushroom Quiche Recipe | CDKitchen.com chicken, tarragon, mushrooms, shallot, garlic, eggs, dough, vegetable fat spread, milk This healthy recipe has a lot to love--mushrooms, diced chicken, and shallots with tarragon all together in an egg mixture baked up in a crispy crust. Preheat oven to 350 degrees F. Brush 1 side of ea...
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| Chicken in a Phyllo Nest chicken breast, olive oil, cooking spray, tarragon, pepper, spring onion, tomato, spinach, vinaigrette, dough Leftover grilled steak, chunks of cooked salmon, or marinated tofu can be used instead of chicken in this simple recipe. Preheat oven to 425 degree F. Lightly coat a 15x10x1-inch baking pan with nonst...
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| Tarragon Pizza Bianca Recipe | Bon Appetit brie cheese, olive oil, tarragon, summer squash, shallot, fennel, zucchini/courgette, dough, mozzarella cheese, cheese Tarragon Pizza Bianca Recipe Position rack in bottom third of oven; preheat to 425 F. Oil baking sheet. Unroll dough onto floured surface. Cut each rectangle in half. Roll each half to 7-inch round. T...
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| Chicken, Artichoke, and Blue Cheese Pizza Recipe chicken, blue cheese, cornstarch, olive oil, tarragon, pepper, garlic, artichoke, dough, mozzarella cheese Tender chicken, luscious artichokes, and heady blue cheese are a stellar combo to top this tasty homemade pizza. Arrange a rack in center of oven; heat oven to 500 degrees F. Sprinkle 2 large baking s...
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| Cheese-Stuffed Chicken Recipe - Food.com butter, chicken breast, tarragon, pepper, parsley, salt, dough, monterey jack cheese, cheddar cheese Preparation is a bit involved, but well worth the time and effort. Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 507.4 Calories from Fat 270 g 53 % Total...
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| Fila Chicken Packets Recipe - Food.com butter, chicken breast, tarragon, pepper, cloves, spring onion, garlic, salt, mayonnaise, dough, parmesan cheese, lemon juice This is a little work but the results are fabulous! Serving Size: 1 (204) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 445.6 Calories from Fat 237 g 53 % Total Fat 26.4 g 40 ...
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| Smoked Salmon Phyllo Package Recipe - Food.com butter, brie cheese, smoked salmon, tarragon, pepper, parsley, paprika, chives, onion, salt, dough, cream cheese This is another one of my experiments from my Phyllo fanatic days. Serving Size: 1 (145) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 622.5 Calories from Fat 456 g 73 % Total...
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| Alaska Seafood Phyllo Triangles Recipe | MyRecipes butter, brie cheese, red bell pepper, tarragon, pepper, chives, shallot, garlic, crab, salt, dough This recipe makes great use of leftovers. Try it with any cooked seafood, chopped into small pieces, in place of the crabmeat. The triangles may be frozen for 1 month. Increase baking time 1 to 2 minu...
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| Asparagus Pizza With Prosciutto Recipe - Food.com alfredo sauce, dry cured ham, tarragon, white peppercorn, spring onion, garlic, asparagus, salt, dough, parmesan cheese, mozzarella cheese, cheddar cheese Easy to make at home with store-bought pizza dough and fresh asparagus it's a gourmet delight! Serving Size: 1 (100) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 134 Calor...
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| New Zealand - Beef, Goat's Cheese and Onion Tarts Recipe - Food.com feta cheese, goat's cheese, ground beef, tarragon, chives, basil, onion, garlic, balsamic vinegar, salt, dough, brown sugar This recipe has been submitted for play in ZWT8 – Australia/New Zealand. This recipe was found at the New Zealand Beef & Lamb Website. Serving Size: 1 (980) g Servings Per Recipe: 1 A...
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| Greek Style Croustade Recipe - Food.com butter, feta cheese, cottage cheese, tarragon, pepper, onion, spinach, eggs, dough, milk, flour Serve this as a meal or cut it small and make it into appetizers. Serving Size: 1 (210) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 426.5 Calories from Fat 273 g 64 % Total ...
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| Fruited Gorgonzola Phyllo Triangles Recipe - Food.com egg whites, gorgonzola cheese, mascarpone, olive oil, tarragon, blueberry, cherry, salt, dough Gorgonzola and fruit are a natural match, but the cheese can be overpowering. Mild, creamy mascarpone makes these crispy little appetizers a perfect balance. Serving Size: 1 (54) g Servings Per Recip...
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| Forest Mushroom Strudel Recipe - Food.com butter, chanterelle, goat's cheese, tarragon, pepper, parsley, chives, shallot, garlic, salt, dough, bread crumbs, white wine This is adapted from Cooking at Home with the CIA, a book I often turn to when I want to make something that is both tasty, and sure to impress. This recipe is both- savory sauteed wild mushrooms comb...
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| John's Chicken Pot Pies Recipe - Food.com butter, chicken breast, soya flour, chicken stock, thyme, tarragon, sage, rosemary, coriander seed, bay leaf, basil, peas, carrot, onion, celery, dough, water This is a recipe I developed after reading so many recipes for chicken pot pies that included frozen or pre mixed ingredients. This is an (almost) from scratch recipe for chicken pot pies. Serving Siz...
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| Deep-Dish Spinach Pie Recipe - Food.com pastry-danish/sweet/other, evaporated milk, heavy cream, feta cheese, tarragon, nutmeg, spinach, eggs, mustard, salt, dough, lemon juice, sour cream Beatrice Ojakangas Serving Size: 1 (250) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 414.7 Calories from Fat 306 g 74 % Total Fat 34 g 52 % Saturated Fat 17.7 g 88 % Chole...
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| Vegetable Filo Roll Extravaganza Recipe - Food.com butter, red bell pepper, olive oil, tarragon, sesame seed, poppy seed, pepper, basil, mushrooms, yellow squash, carrot, onion, garlic, zucchini/courgette, salt, dough, parmesan cheese, bread Garlic bread crumbs with a hint of Parmesan cheese adorn layers of crisp thin filo dough wrapped around savory vegetables into a long roll. When you slice the roll, the showy spiral-patterned servings...
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| Mushroom Strudel Recipe by Fat.Freedom | ifood.tv evaporated milk, tarragon, pepper, nutmeg, portobello mushroom, button mushroom/champignon, salt, dough, fat Clean and slice the mushrooms. Put them in a nonstick frying pan and cook for 4 minutes over medium heat, stirring constantly. Stir in the tarragon, nutmeg, pepper, and salt. Add the evaporated mil...
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| Greek Croustade Recipe by admin | ifood.tv butter, feta cheese, cottage cheese, tarragon, pepper, onion, spinach, eggs, dough, vegetable fat spread, milk, flour 1 For filling, cook spinach according to package directions; drain well, squeezing out excess liquid. In a saucepan cook onion in the 3 tablespoons butter or margarine until tender. Stir in the flour...
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| Greek Croustade Recipe by Everton.Stonehead | ifood.tv butter, feta cheese, cottage cheese, tarragon, pepper, fennel seeds, onion, spinach, eggs, dough, vegetable fat spread, milk, flour 1. Cook the spinach according to the package directions; drain well, pressing out excess liquid. In a medium saucepan cook the onion in the 3 tablespoons butter or margarine till tender. Stir in the f...
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| Flaky Crab Turnovers Recipe by Whats.Cooking | ifood.tv cheese sauce, flaky pastry, almond, tarragon, mushrooms, onion, shrimp, crab, pollock, dough, white wine, cream, milk Flanky Crab Turnovers tastes great. The Crab lovers should not miss Flanky Crab Turnovers. Flanky Crab Turnovers is an easy to make dish. Preheat oven to 400 F (205 C). In a saucepan, mix first 7 ing...
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