Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dough
 tarragon

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeChicken in Phyllo Recipe - Food.com
butter,    chicken breast,    swiss cheese,    tarragon,    spring onion,    garlic,    mayonnaise,    dough,    parmesan cheese,    lemon juice
This great recipe is from my good friend Lorraine. Lovely served with Rice Pilaf and green beans or asparagus. Your guests will be impressed with this one.
Serving Size: 1 (236) g   Servings Per Recipe...


picture of recipeVegan Asparagus Phyllo Rolls Recipe - Food.com
canola oil,    walnut,    tarragon,    pepper,    dried garlic,    asparagus,    salt,    dough
These rolls can be great for an appetizer, side, or as a main course with a crisp salad. The seasonings work very well with the asparagus, and the walnuts give it almost a meaty bite and mellow flavor...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMushroom Pate In Phyllo Pastry Baskets Recipe - Food.com
butter,    oil,    tarragon,    pepper,    parsley,    mushrooms,    spring onion,    salt,    dough,    cream cheese,    bread crumbs,    madeira
Try Mushroom Pate In Phyllo Pastry Baskets from Food.com. - 20796
Serving Size: 1 (190) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 391.3   Calories from Fat 271 g 70 %   Total ...


picture of recipeLow-Fat Chicken and Mushroom Quiche Recipe | CDKitchen.com
chicken,    tarragon,    mushrooms,    shallot,    garlic,    eggs,    dough,    vegetable fat spread,    milk
This healthy recipe has a lot to love--mushrooms, diced chicken, and shallots with tarragon all together in an egg mixture baked up in a crispy crust.
Preheat oven to 350 degrees F. Brush 1 side of ea...


picture of recipeChicken in a Phyllo Nest
chicken breast,    olive oil,    cooking spray,    tarragon,    pepper,    spring onion,    tomato,    spinach,    vinaigrette,    dough
Leftover grilled steak, chunks of cooked salmon, or marinated tofu can be used instead of chicken in this simple recipe.
Preheat oven to 425 degree F. Lightly coat a 15x10x1-inch baking pan with nonst...


picture of recipeTarragon Pizza Bianca Recipe | Bon Appetit
brie cheese,    olive oil,    tarragon,    summer squash,    shallot,    fennel,    zucchini/courgette,    dough,    mozzarella cheese,    cheese
Tarragon Pizza Bianca Recipe
Position rack in bottom third of oven; preheat to 425 F. Oil baking sheet. Unroll dough onto floured surface. Cut each rectangle in half. Roll each half to 7-inch round. T...


picture of recipeChicken, Artichoke, and Blue Cheese Pizza Recipe
chicken,    blue cheese,    cornstarch,    olive oil,    tarragon,    pepper,    garlic,    artichoke,    dough,    mozzarella cheese
Tender chicken, luscious artichokes, and heady blue cheese are a stellar combo to top this tasty homemade pizza.
Arrange a rack in center of oven; heat oven to 500 degrees F. Sprinkle 2 large baking s...


picture of recipeCheese-Stuffed Chicken Recipe - Food.com
butter,    chicken breast,    tarragon,    pepper,    parsley,    salt,    dough,    monterey jack cheese,    cheddar cheese
Preparation is a bit involved, but well worth the time and effort.
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 507.4   Calories from Fat 270 g 53 %   Total...


picture of recipeFila Chicken Packets Recipe - Food.com
butter,    chicken breast,    tarragon,    pepper,    cloves,    spring onion,    garlic,    salt,    mayonnaise,    dough,    parmesan cheese,    lemon juice
This is a little work but the results are fabulous!
Serving Size: 1 (204) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 445.6   Calories from Fat 237 g 53 %   Total Fat 26.4 g 40 ...


picture of recipeSmoked Salmon Phyllo Package Recipe - Food.com
butter,    brie cheese,    smoked salmon,    tarragon,    pepper,    parsley,    paprika,    chives,    onion,    salt,    dough,    cream cheese
This is another one of my experiments from my Phyllo fanatic days.
Serving Size: 1 (145) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 622.5   Calories from Fat 456 g 73 %   Total...


picture of recipeAlaska Seafood Phyllo Triangles Recipe | MyRecipes
butter,    brie cheese,    red bell pepper,    tarragon,    pepper,    chives,    shallot,    garlic,    crab,    salt,    dough
This recipe makes great use of leftovers. Try it with any cooked seafood, chopped into small pieces, in place of the crabmeat. The triangles may be frozen for 1 month. Increase baking time 1 to 2 minu...


picture of recipeAsparagus Pizza With Prosciutto Recipe - Food.com
alfredo sauce,    dry cured ham,    tarragon,    white peppercorn,    spring onion,    garlic,    asparagus,    salt,    dough,    parmesan cheese,    mozzarella cheese,    cheddar cheese
Easy to make at home with store-bought pizza dough and fresh asparagus it's a gourmet delight!
Serving Size: 1 (100) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 134   Calor...


picture of recipeNew Zealand - Beef, Goat's Cheese and Onion Tarts Recipe - Food.com
feta cheese,    goat's cheese,    ground beef,    tarragon,    chives,    basil,    onion,    garlic,    balsamic vinegar,    salt,    dough,    brown sugar
This recipe has been submitted for play in ZWT8 – Australia/New Zealand. This recipe was found at the New Zealand Beef & Lamb Website.
Serving Size: 1 (980) g   Servings Per Recipe: 1   A...


picture of recipeGreek Style Croustade Recipe - Food.com
butter,    feta cheese,    cottage cheese,    tarragon,    pepper,    onion,    spinach,    eggs,    dough,    milk,    flour
Serve this as a meal or cut it small and make it into appetizers.
Serving Size: 1 (210) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 426.5   Calories from Fat 273 g 64 %   Total ...


picture of recipeFruited Gorgonzola Phyllo Triangles Recipe - Food.com
egg whites,    gorgonzola cheese,    mascarpone,    olive oil,    tarragon,    blueberry,    cherry,    salt,    dough
Gorgonzola and fruit are a natural match, but the cheese can be overpowering. Mild, creamy mascarpone makes these crispy little appetizers a perfect balance.
Serving Size: 1 (54) g   Servings Per Recip...


picture of recipeForest Mushroom Strudel Recipe - Food.com
butter,    chanterelle,    goat's cheese,    tarragon,    pepper,    parsley,    chives,    shallot,    garlic,    salt,    dough,    bread crumbs,    white wine
This is adapted from Cooking at Home with the CIA, a book I often turn to when I want to make something that is both tasty, and sure to impress. This recipe is both- savory sauteed wild mushrooms comb...


picture of recipeJohn's Chicken Pot Pies Recipe - Food.com
butter,    chicken breast,    soya flour,    chicken stock,    thyme,    tarragon,    sage,    rosemary,    coriander seed,    bay leaf,    basil,    peas,    carrot,    onion,    celery,    dough,    water
This is a recipe I developed after reading so many recipes for chicken pot pies that included frozen or pre mixed ingredients. This is an (almost) from scratch recipe for chicken pot pies.
Serving Siz...


picture of recipeDeep-Dish Spinach Pie Recipe - Food.com
pastry-danish/sweet/other,    evaporated milk,    heavy cream,    feta cheese,    tarragon,    nutmeg,    spinach,    eggs,    mustard,    salt,    dough,    lemon juice,    sour cream
Beatrice Ojakangas
Serving Size: 1 (250) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 414.7   Calories from Fat 306 g 74 %   Total Fat 34 g 52 %   Saturated Fat 17.7 g 88 %   Chole...


picture of recipeVegetable Filo Roll Extravaganza Recipe - Food.com
butter,    red bell pepper,    olive oil,    tarragon,    sesame seed,    poppy seed,    pepper,    basil,    mushrooms,    yellow squash,    carrot,    onion,    garlic,    zucchini/courgette,    salt,    dough,    parmesan cheese,    bread
Garlic bread crumbs with a hint of Parmesan cheese adorn layers of crisp thin filo dough wrapped around savory vegetables into a long roll. When you slice the roll, the showy spiral-patterned servings...


picture of recipeMushroom Strudel Recipe by Fat.Freedom | ifood.tv
evaporated milk,    tarragon,    pepper,    nutmeg,    portobello mushroom,    button mushroom/champignon,    salt,    dough,    fat
Clean and slice the mushrooms.   Put them in a nonstick frying pan and cook for 4 minutes over medium heat, stirring constantly.   Stir in the tarragon, nutmeg, pepper, and salt.   Add the evaporated mil...


picture of recipeGreek Croustade Recipe by admin | ifood.tv
butter,    feta cheese,    cottage cheese,    tarragon,    pepper,    onion,    spinach,    eggs,    dough,    vegetable fat spread,    milk,    flour
1 For filling, cook spinach according to package directions; drain well, squeezing out excess liquid. In a saucepan cook onion in the   3 tablespoons butter or margarine until tender. Stir in the flour...


picture of recipeGreek Croustade Recipe by Everton.Stonehead | ifood.tv
butter,    feta cheese,    cottage cheese,    tarragon,    pepper,    fennel seeds,    onion,    spinach,    eggs,    dough,    vegetable fat spread,    milk,    flour
1. Cook the spinach according to the package directions; drain well, pressing out excess liquid. In a medium saucepan cook the onion in the 3 tablespoons butter or margarine till tender. Stir in the f...


picture of recipeFlaky Crab Turnovers Recipe by Whats.Cooking | ifood.tv
cheese sauce,    flaky pastry,    almond,    tarragon,    mushrooms,    onion,    shrimp,    crab,    pollock,    dough,    white wine,    cream,    milk
Flanky Crab Turnovers tastes great. The Crab lovers should not miss Flanky Crab Turnovers. Flanky Crab Turnovers is an easy to make dish.
Preheat oven to 400 F (205 C).   In a saucepan, mix first 7 ing...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01