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 Doves En Brochette Recipe by world.food | ifood.tv
butter, red pepper, garlic salt, oil, pepper, cloves, dove, bacon, worcestershire sauce, white wine vinegar, salt
GETTING READY 1) Sprinkle salt, red pepper and black pepper on the birds. 2) With a sharp knife, cut each bacon strip into three pieces. 3) With the bacon strips, stuff the cavity of birds. 4) Ske...
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| Traditional Wholemeal Bread Recipe | SparkRecipes
bread flour, yeast, rapeseed oil, dove, white wine vinegar, salt, sugar, water
Traditionally bakers add sugar and salt to their bread dough, as in this recipe. If you wish to omit the salt and sugar, your bread may rise a little less.
In a large bowl mix together the flour, salt...
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