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picture of recipePanettone Christmas Bread for the Bread Machine Recipe - Food.com
dried fruit,    butter,    yeast,    vanilla extract,    eggs,    salt,    sugar,    milk powder,    water,    flour
Traditional Christmas bread made easy in a bread machine.
Serving Size: 1 (881) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1623.2   Calories from Fat 388 g 24 %   Total Fat 43....


picture of recipeHot cross tea bread - Recipes - delicious.com.au
dried fruit,    butter,    yeast,    nutmeg,    cinnamon,    eggs,    muscovado,    sugar,    milk,    flour
A delicious alternative to hot cross buns, this hot cross tea bread is bound to please.
1.   Heat the milk in a saucepan over medium heat until lukewarm. Combine the caster sugar, yeast and 100g flour ...


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picture of recipeSweet Saffron Buns Recipe
dried fruit,    butter,    bread flour,    yeast,    saffron,    coriander seed,    salt,    brown sugar,    milk,    flour
This is a recipe that dates back over 200 years ago, been tweaked a little and is egg free.Some people may call them Buns some Cakes... Enjoy! :)
Stir the saffron strands into the hot milk and set asi...


picture of recipeAmerican-Style Panettone Recipe - Food.com
dried fruit,    butter,    yeast,    vanilla,    eggs,    salt,    sugar,    water,    flour
From the www.kingarthurflour.com website. If you refer to the website, there are step-by-step instructions that include pictures that could prove very helpful!
Serving Size: 1 (1307) g   Servings Per ...


picture of recipeTropical Medley Recipe - Food.com
dried fruit,    butter,    bread flour,    yeast,    salt,    sugar,    milk powder,    water
A naturally sweet and colorful bread with a different taste sensation in each bite. Apricots, coconut, golden raisins, papaya, and pineapple make a good combination for the dried fruit mix.
Serving S...

recipes with the same ingredients...
Tropical Medley Bread Recipe - Bread Machine


picture of recipeWelsh Fruit Bread Recipe by I.am.Vegetarian | ifood.tv
dried fruit,    yeast,    mixed spice,    wholewheat flour,    eggs,    salt,    vegetable fat spread,    honey,    demerara,    sugar,    water,    flour
GETTING READY   1) Warm a bread bowl in water for some time.   2) Preheat oven to temperature of 350 degrees.   MAKING   3) In the bread bowl, add the warm water. Beat it into the sugar and yeast.   4) Bea...


picture of recipeLardy Cake Recipe by Gadget.Cook | ifood.tv
dried fruit,    butter,    yeast,    mixed spice,    oil,    fat,    sugar,    water,    flour
Preheat the oven to Gas Mark 7.   Blend the fresh yeast with the water OR dissolve the sugar in the water and sprinkle the yeast on top.   Leave until frothy.   Sift the flour and salt into a basin and s...


picture of recipeEaster Favorite Hot Cross Buns Recipe Video by tescocomtv | ifood.tv
dried fruit,    butter,    yeast,    mixed spice,    eggs,    salt,    sugar,    milk,    flour
In a large bowl, sift together the flour, salt, spice and 50g of the sugar, stir in the yeast and fruit. In a small pan, melt the butter, then add the milk and heat until tepid - it should just feel w...


picture of recipeBread-machine Panettone Recipe
dried fruit,    butter,    fruit cake,    yeast,    walnut,    star anise,    eggs,    salt,    milk,    flour
This recipe comes from Italy by way of Argentina. Maxwell Mowry of Charleston got this recipe when he lived in Buenos Aires in the early l970s. Since there are more people of Italian ancestry in Argen...


picture of recipeHot cross buns - no mixed peel required - Recipes - delicious.com.au
dried fruit,    butter,    yeast,    mixed spice,    golden syrup,    nutmeg,    eggs,    brown sugar,    milk,    flour
Hot cross buns always incite debate: mixed peel or no mixed peel? These fruit-laden babies swap the bitter peel for tart dried cranberries, so everybody wins.
1.   Cut out twelve 14cm squares of baking...


picture of recipeEaster bread: the cinnamon pull-apart edition - Recipes - delicious.com.au
dried fruit,    butter,    egg yolks,    yeast,    icing sugar,    olive oil,    cinnamon,    orange,    eggs,    bread,    sugar,    cream,    milk,    water,    flour
Part Easter bread, part hot cross buns; this icing-drizzled cinnamon-scented bread is guaranteed to produce smiles and sticky fingers.
1.   Place the fruit in a bowl with the orange juice and zest. Cov...


picture of recipeDanish Easter Cake (Paaske Kage) Recipe - Food.com
dried fruit,    butter,    yeast,    cake,    almond,    cinnamon,    lemon,    raisin,    eggs,    vegetable fat spread,    sugar,    coffee,    milk,    flour
This is an old recipe I have from my grandma' Johansen from Denmark. It is very light and a delicious Easter cake, it can be used as a Christmas cake as well, but as most yeast bread it taste best...


picture of recipeHot Cross Buns (Soft and Fluffy Recipe) - Rasa Malaysia
dried fruit,    butter,    egg whites,    yeast,    vanilla extract,    nutmeg,    cloves,    cinnamon,    raisin,    eggs,    salt,    baking powder,    brown sugar,    sugar,    apple juice,    milk,    flour
Hot Cross Buns - soft, fluff and pillowy hot cross buns spiced with cinnamon, cloves and loaded with dried fruits. So good you can't stop eating!!
Lightly coat 9" x 13" baking pan with n...


picture of recipeRum and honey babas recipe - BBC Food
dried fruit,    butter,    yeast,    currant (zante),    eggs,    salt,    honey,    sugar,    dark rum,    double cream,    milk,    water,    flour
A retro classic wonderfully flavoured with honey and rum.
Grease a deep 12-hole muffin tin or 8-10 metal rum baba moulds set on a baking tray.   Place the currants in a pan with the rum and cold water...


picture of recipeChocolate hot cross buns
dried fruit,    butter,    bread flour,    yeast,    mixed spice,    nutmeg,    raisin,    eggs,    honey,    sugar,    cocoa powder,    dark chocolate,    milk
This hot cross bun recipe from Jamie Oliver is perfect for Easter. They’re filled with melted chocolate, packed with juicy fruit, and brushed with a sticky honey glaze. Yum!
Place the butter, su...


picture of recipeWicklewood’s Gluten Free Stollen Recipe - Food.com
dried fruit,    butter,    yeast,    icing sugar,    mixed spice,    marzipan,    gluten,    almond,    sugar,    lemon juice,    milk,    flour
Stollen is a German fruitbread traditionally eaten at Christmas, the design of the loaf is said to represent the baby Jesus wrapped in swaddling, which I find so sweet, but not as sweet as the delicio...


picture of recipeFruit Wreath Recipe - Food.com
dried fruit,    butter,    yeast,    wholewheat flour,    vegetable fat spread,    honey,    milk
Very pretty on your holiday breakfast or brunch table.
Serving Size: 1 (63) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 153.7   Calories from Fat 20 g 13 %   Total Fat 2.2 g 3 ...


picture of recipePanettone Christmas Bread Recipe - Food.com
dried fruit,    butter,    yeast,    oil,    vanilla extract,    eggs,    salt,    sugar,    milk,    water,    flour
Based on a bread machine recipe from the AllRecipes site. Bake it in a standard loaf pan. Allow it to rise fully; it will come up above the pan quite a bit. You may substitute some bread flour if desi...


picture of recipeRosemary Fruit Bread Recipe - Food.com
dried fruit,    butter,    yeast,    rosemary,    eggs,    salt,    sugar,    water,    flour
This recipe came from Wilton for use in their 2-piece lamb shaped pan. Cooking time includes a 30 minute rise. If you like, you can garnish the lamb-shaped bread with a stem of fresh rosemary around i...


picture of recipeFruit and Nut Coffee Cake Ring | Recipes Wiki | Fandom
dried fruit,    butter,    yeast,    pecan,    cardamom,    apricot,    eggs,    salt,    apple juice,    water,    flour
1 tbsp yeast 1 cup water, warm 3 cup flour 1 tsp salt 1 tsp cardamom, ground ⅓ cup butter ⅓ cup apple juice concentrate 2 eggs 1 cup apricot fruit spread 6 oz dried fruit 1 cup pecans, cho...


picture of recipePerfect Hot Cross Buns Recipe - Food.com
dried fruit,    butter,    bread flour,    yeast,    mixed spice,    eggs,    salt,    sugar,    milk,    flour
Perfect hot cross buns
Serving Size: 1 (1150) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 331   Calories from Fat 55 g 17 %   Total Fat 6.2 g 9 %   Saturated Fat 3.4 g 16 %   Chol...


picture of recipeBara Brith (Currant Bread) Welsh Recipe - Food.com
dried fruit,    yeast,    mixed spice,    candied peel,    eggs,    salt,    fat,    demerara,    water,    flour
Try Bara Brith (Currant Bread) Welsh from Food.com. - 7516
Serving Size: 1 (135) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 416.4   Calories from Fat 114 g 28 %   Total Fat 12...


picture of recipeCoconut Sweet Bread | Recipes Wiki | Fandom
dried fruit,    yeast,    candied peel,    coconut,    salt,    vegetable fat spread,    sugar,    flour
1 1/2 cup grated coconut 1 cup Sugar 1 1/2 oz margarine 1/2 cup dried fruit or candied peel 1/4 teasp salt 2 1/2 cups flour ( Baker's flour ) 1 tablesp yeast Put 1 cup of warm water in a bowl and ...


picture of recipeVaisiu Pyragas -- Fruit Bread (Lithuania) Recipe - Food.com
dried fruit,    butter,    yeast,    walnut,    cinnamon,    raisin,    eggs,    salt,    sugar,    milk,    flour
This recipe was found on the internet at easteuropeanfood.about.com. Preparation time does not include the times needed for the dough to rise several times.
Serving Size: 1 (88) g   Servings Per Recipe...


picture of recipeEnglish Chelsea Buns Recipe - Cookitsimply.com
dried fruit,    butter,    yeast,    eggs,    salt,    honey,    brown sugar,    icing,    milk,    flour
The shop from which these buns originated would, in its heyday, sell as many as 250,000 buns in one day. The owner, Richard Hand, was known as 'Captain Bun'. The buns are easily recognised, as...


picture of recipeLardy Cake Recipe - Food.com
dried fruit,    butter,    yeast,    candied peel,    oil,    sultana,    raisin,    currant (zante),    salt,    fat,    muscovado,    sugar,    water,    flour
Serving Size: 1 (1297) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4099.6   Calories from Fat 1435 g 35 %   Total Fat 159.5 g 245 %   Saturated Fat 72.2 g 360 %   Cholesterol 224....


picture of recipeHomemade Chelsea Buns Recipe by admin | ifood.tv
dried fruit,    butter,    yeast,    candied peel,    eggs,    salt,    honey,    brown sugar,    sugar,    milk,    flour
The chelsea buns are sweet and delicious buns prepared with a filling. Baked with honey and flour along with eggs and sugar, the chelsea buns are filled with dried fruits and make a homely dessert.
1....


picture of recipeBreakfast Bread in Breadmaker Recipe - Food.com
dried fruit,    bread flour,    vital wheat gluten,    yeast,    olive oil,    oats,    sunflower seeds,    walnut,    pecan,    almond,    flax seed/linseed,    wholewheat flour,    eggs,    salt,    honey,    milk powder,    water
This recipe was inspired by the breakfast bread sold at Publix grocery stores. It is very healthy and filling.
Serving Size: 1 (171) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeSullivan Street Bakery Panettone Recipe
dried fruit,    butter,    yeast,    lemon peel,    vanilla,    citron,    raisin,    eggs,    salt,    honey,    sugar,    dark rum,    water,    flour
Another Good Housekeeping recipe
In microwave safe bowl, heat first 3 ingredients in microwave oven on high for 1 1/2 minutes,, stir once; cool.   In a cup, stir warm water, yeast, and 1 teaspoon sugar...


picture of recipeKulich Bread Recipe - Bread Machine
dried fruit,    bread flour,    yeast,    lemon peel,    almond,    vanilla extract,    raisin,    cherry,    eggs,    salt,    honey,    milk,    water
This is an awesome festive bread, and can be topped with the traditional Russian sweet Paskha, for a great brunch!
Brush bread with a   mixture of 1 T honey, 1 T lemon juice and 1 T triple sec while st...


picture of recipeSchnitzbrodt (German Fruit Bread) Recipe - Food.com
dried fruit,    butter,    yeast,    nuts,    cinnamon,    raisin,    currant (zante),    apple,    eggs,    salt,    sugar,    milk,    water,    flour
This is in response to a request on the boards for an Amish fruit bread...this is the closest I found. It comes from an old community cookbook, the proceeds of which went towards the preservation of H...


picture of recipeThree Kings' Cake (Germany) Recipe - Food.com
dried fruit,    yeast,    cardamom,    lemon,    raisin,    maraschino cherry,    eggs,    salt,    sugar,    rum,    lemon juice,    milk,    flour
This reicpe comes from the website germanculture.com & is posted here for the ZWT6.
Serving Size: 1 (57) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 142.1   Calories from ...


picture of recipeLaura Frankel's Whole Wheat Challah Recipe - Food.com
dried fruit,    egg yolks,    yeast,    oil,    sesame seed,    poppy seed,    black onion seed,    raisin,    wholewheat flour,    eggs,    salt,    honey,    water,    flour
Chef/cookbook author/restaurateur Laura Frankel uses this challah recipe in her own home. It uses some whole wheat flour and results in dense, chewy, and delicious loaves.
Serving Size: 1 (1736) g   Se...


picture of recipeCinnamon Raisin Bagel Recipe | SparkRecipes
dried fruit,    yeast,    raisin,    salt,    sugar,    water,    flour
Bread Machine recipe
Put all the ingredients in your bread machine following manufactuer instructions Set on dough cycle. When cycle complete , take dough out & cut into 12 pcs. Preheat oven to 45...


picture of recipeWhole Wheat Cinnamon Raison Bread (in bread machine Recipe | SparkRecipes
dried fruit,    yeast,    coconut oil,    cinnamon,    raisin,    wholewheat flour,    salt,    honey,    water
A healthy, filling bread perfect for snack or with a meal. The calories are a tad high, but since it can be made with 100% whole foods it is very nutritious.
add ingredients to bread machine accordin...


picture of recipeFresh Yeast Currant Bread Recipe by Fix.and.Freeze.Foods | ifood.tv
dried fruit,    butter,    bread flour,    yeast,    candied peel,    salt,    sugar,    milk
GETTING READY   1. Preheat oven to 375 F, 190 C, Gas Mark 5   MAKING   2. In a large warm bowl, pour in the entire flour, sugar and salt and mix well. Then tip in the yeast after creaming it with a littl...


picture of recipeChelsea Buns | Community Recipes | Nigella's Recipes | Nigella Lawson
dried fruit,    butter,    bread flour,    pumpkin pie spice,    yeast,    mixed spice,    eggs,    salt,    brown sugar,    sugar,    milk powder,    water
Chelsea Buns is a community recipe submitted by jaybee and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Use basic dough mode on your machine to mak...


picture of recipeChelsea Bun | Australia's Best Recipes
dried fruit,    butter,    yeast,    cinnamon,    eggs,    salt,    gelatin,    brown sugar,    sugar,    milk,    water,    flour
A lovely yeast-based dough version of a Chelsea bun that makes the supermarket versions seem very second-best. A treat created by my lovely wife.
Dough: Add 1 teaspoon flour, 1 teaspoon sugar and the ...


picture of recipeHot Cross Buns | Australia's Best Recipes
dried fruit,    butter,    yeast,    icing sugar,    mixed spice,    marzipan,    eggs,    salt,    brown sugar,    milk,    flour
These hot cross buns are the traditional ones. Takes a bit of time, but worth it in the end. Delicious toasted with some real butter and some cinnamon sugar!
Put the flour, yeast, salt, mixed spice an...


picture of recipeMalt Loaf Recipe by foodlover | ifood.tv
dried fruit,    cod liver oil,    yeast,    salt,    malt,    sugar,    milk,    flour
GETTING READY   1. Preheat the oven to 450 F   MAKING   2. Whisk the yeast with the milk and add the sugar   3. Add the salt and the flour after sieving well. Then add the fruit and the malt, yeast, and t...





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