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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
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middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dried potato
 milk powder

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipeMarble Rye Bread Recipe - Food.com
bread flour,    dried potato,    rye flour,    yeast,    oil,    caraway,    salt,    sugar,    coffee,    milk powder,    water
This is a fabulous bread I make often. It is easy even for beginners, I think! Rye bread became a staple in eastern European countries because it grows well in cool climates
Serving Size: 1 (1113) g   ...


picture of recipePain De Mie - French Pullman Bread (Abm) Recipe - Food.com
butter,    potato flour,    dried potato,    yeast,    wholewheat flour,    salt,    sugar,    milk powder,    milk,    water,    flour
This recipe comes from King Arthur. I made minor changes to reflect more generic ingredients. According to them, the best bread for thin-slicing is called pain de mie, a butter- and milk-rich loaf bak...


Cocktail Shaker Set
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 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeMashed Potato Dinner Rolls Recipe - Baking.Food.com
dried potato,    yeast,    canola oil,    eggs,    salt,    sugar,    milk powder,    water,    flour
Originally from Best of the Best from Colorado. These are slightly sweet, fluffy dinner rolls.
Serving Size: 1 (41) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY VALUE   Calories: 152.9   Calorie...


picture of recipeBaked Potato Bread ( Bread Machine) Recipe - Food.com
bread flour,    dried potato,    yeast,    chives,    salt,    bacon bits,    sugar,    sour cream,    milk powder,    water
If you are a meat and potatoes kind of person, this is the bread for you! The velvety texture and rich flavor make this bread a wonderful companion to roasts, and a natural for meatloaf sandwiches. Se...


picture of recipeWhole Wheat Crescent Rolls Recipe by fast.cook | ifood.tv
butter,    dried potato,    yeast,    wholewheat flour,    salt,    vegetable fat spread,    fat,    honey,    milk powder,    water
Try this Whole Wheat Crescent Rolls, you will love it. Whole Wheat Crescent Rolls is full of flavor and tastes great. Superb!
In small bowl dissolve honey in 1/2 cup hot water.   Stir in yeast.   Let st...

recipes with the same ingredients...
Whole Wheat Crescent Rolls Recipe - Food.com


picture of recipeHo Dduk | Recipes Wiki | Fandom
butter,    dried potato,    yeast,    oil,    cinnamon,    eggs,    salt,    vegetable fat spread,    brown sugar,    sugar,    milk powder,    water,    flour
Korean pancakes. These were described to me as inside out pancakes. I just call them delicious. This recipe is for 36 servings. Preparation: 1 hour and 30 minutes. 10 tablespoons butter or margarine, ...

recipes with the same ingredients...
Ho Dduk (Korean Pancakes) Recipe - Food.com


picture of recipePotato Bread Recipe - Food.com
bread flour,    dried potato,    yeast,    oil,    salt,    sugar,    milk powder,    water
I just got a new bread machine so I'm collecting recipes to try. This is one from allrecipes.com.
Serving Size: 1 (69) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 166.7   ...


picture of recipePotato Bread - Abm Recipe
bread flour,    dried potato,    yeast,    wholewheat flour,    salt,    vegetable fat spread,    sugar,    milk powder,    water
This was a high rising bread using instant potato flakes. This makes a 2 lb loaf.
Basic Setting - choose your crust preference.   People Who Like This Dish 3   blueeyes68ky Owenton, KY   krumkake Chicago...


picture of recipeNauvoo Bread Recipe - Food.com
dried potato,    yeast,    oil,    salt,    fat,    sugar,    milk powder,    water,    flour
Old fashioned bread--the easier way to make. Given out by the reps in the Nauvoo life visiting center.
Serving Size: 1 (953) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 2229.8...


picture of recipeWheat Rolls Recipe - Baking.Food.com
butter,    dried potato,    yeast,    wholewheat flour,    salt,    honey,    orange juice,    milk powder,    water,    flour
Tender and moist rolls, the best wheat dinner rolls I've tried. Can use as sandwich rolls as well. From King Arthur Flour Whole Grain Baking. These do not have an orange flavor, the orange juice s...


picture of recipeWhite Wheat Bread Machine Sandwich Bread Recipe - Baking.Food.com
butter,    dried potato,    yeast,    wholewheat flour,    salt,    sugar,    orange juice,    milk powder,    milk,    water
I was looking for a good bread machine recipe for white wheat flour that I had. I finally came across this from King Arthur Flour. The recipe that I had gotten didn't call for it to be used in a b...


picture of recipeAmish Dinner Rolls (Bread Machine) Recipe - Food.com
butter,    dried potato,    yeast,    eggs,    salt,    vegetable fat spread,    sugar,    milk powder,    water,    flour
In my quest for the perfect fluffy and flavourful dinner roll recipe for my bread machine I came across a treasure on the King Arthur Flour site. It soon became a family favourite. However, I found th...


picture of recipePotato Rosemary Rolls (With Some Variations) Recipe - Food.com
dried potato,    yeast,    olive oil,    rosemary,    eggs,    salt,    sugar,    milk powder,    water,    flour
Potato and rosemary are made to go together. This produces a light, chewy bun. The bread machine does all the work, so making this recipe is fast and easy to prepare. I have one friend who melts when ...


picture of recipeFruity Sweet Potato Yeast Bread Recipe - Food.com
butter,    dried potato,    yeast,    gluten,    nutmeg,    cinnamon,    raisin,    apricot,    sweet potato,    wholewheat flour,    eggs,    salt,    honey,    malt,    milk powder,    water,    flour
I love to bake yeast bread. I got the idea for this recipe from a TOH magazine, then added fruit and ingredients that I knew would help it to raise and keep it moist. I think you will like it. You may...


picture of recipeStuffing Buns Recipe - Food.com
potato flour,    dried potato,    yeast,    oil,    sunflower seeds,    sesame seed,    sage,    wholewheat flour,    salt,    sugar,    milk powder,    water,    flour
The flavor of these sage-scented yeast buns will remind you of mildly herbed turkey stuffing. They manage to be simultaneously hearty, and soft. The heartiness comes from the Harvest Grains Blend, our...


picture of recipeOat Bran Potato Buns Recipe by admin | ifood.tv
butter,    dried potato,    yeast,    oats,    salt,    vegetable fat spread,    fat,    honey,    milk powder,    water,    flour
Lightly spoon flour into measuring cup; level off.   In large bowl, combine 1 cup flour, potato flakes, dry milk, oat bran, salt and yeast; blend well.   In small saucepan, heat water, shortening and ho...


picture of recipeNauvoo Bread Recipe | SparkRecipes
dried potato,    yeast,    oil,    wholewheat flour,    salt,    sugar,    milk powder,    water,    flour
Easy, delicious and healthy Nauvoo Bread recipe from SparkRecipes. See our top-rated recipes for Nauvoo Bread.
Combine hot water, potato flakes, sugar, oil and powdered milk. When tepid add yeast. Sti...


picture of recipeWhole Wheat Cinnamon Buns Recipe | SparkRecipes
butter,    egg whites,    dried potato,    yeast,    oats,    vanilla extract,    cinnamon,    orange,    wholewheat flour,    eggs,    salt,    dough,    honey,    brown sugar,    sugar,    icing,    milk powder,    milk,    water
These are a good splurge or for a crowd. They aren't super-light, but they have real ingredients, and are much healthier. (Adapted from King Arthur Flour Whole Grains Cookbook)
Combine yeast w/ 3/...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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