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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 dry cured ham
 green beans

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Dietary Restrictions:

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picture of recipeThose "Fancy Schmancy" Green Beans Recipe - Food.com
dry cured ham,    vegetable stock,    olive oil,    pepper,    garlic,    green beans,    salt
Dress up plain green beans to make them something special!
Serving Size: 1 (118) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 67.1   Calories from Fat 32 g 49 %   Total Fat 3.6 g...


picture of recipeProsciutto Wrapped Chicken Breast with Roasted Green Beans Recipe
chicken breast,    dry cured ham,    olive oil,    pepper,    lemon,    green beans,    salt
Good meals come in small packages, like chicken kept moist by cured ham and prepped in five minutes.
Heat broiler of toaster oven (or oven). On toaster-oven pan (or a small rimmed baking sheet), toss ...

recipes with the same ingredients...
Prosciutto-Wrapped Chicken Breast with Roasted Green Beans Recipe | Martha Stewart


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picture of recipeJudias Verdes Salteadas con Ajo y Jamon Serrano - Spanish Recipes
dry cured ham,    cured ham,    olive oil,    garlic,    green beans
Spanish cured ham, such as jamon serrano and the prized, luxurious jamon iberico, impart a wonderful flavor to all kinds of vegetables. This dish works well with snap peas, broccoli and leafy greens.
...


picture of recipeMinestrone Soup Like Carrabba's Recipe - Food.com
butter,    cannellini bean,    dry cured ham,    romano cheese,    chicken stock,    olive oil,    pepper,    parsley,    bay leaf,    basil,    kidney bean,    chickpea,    potato,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    salt
My hubby and I went to Carrabba's tonight for dinner and I had a wonderful bowl of their Minestrone Soup. I begged them for the recipe but they said it's secret and are not allowed to give it ...


picture of recipeSizzled Green Beans with Crispy Prosciutto & Pine Nuts Recipe | EatingWell
dry cured ham,    lemon peel,    olive oil,    pine nut,    sage,    pepper,    garlic,    green beans,    salt,    lemon juice
Sizzling green beans in a little oil helps to bring out their natural sweetness. Prosciutto, pine nuts and lemon zest dress up the flavor without adding a lot of fat--a nice alternative to full-fat, c...

recipes with the same ingredients...
Sizzled Green Beans With Crispy Prosciutto and Pine Nuts Recipe - Food.com


picture of recipeBaked Cod With Vegetables, Prosciutto and Pine Nuts Recipe - Food.com
bell pepper,    dry cured ham,    olive oil,    pine nut,    pepper,    lemon,    mushrooms,    garlic,    green beans,    cod,    salt
Adapted from a Jamie Oliver recipe.
Serving Size: 1 (410) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 287.1   Calories from Fat 68 g 24 %   Total Fat 7.7 g 11 %   Saturated Fat 0...


picture of recipeMolasses-Glazed Pork Tenderloin Recipe - Food.com
pork loin,    dry cured ham,    cornstarch,    olive oil,    pepper,    onion,    green beans,    bacon,    salt,    molasses,    orange juice,    water
Consider old-fashioned corn bread as a charming dinner partner for this glazed pork with beans.
Serving Size: 1 (328) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 256.4   Calori...


picture of recipeFrench Green Beans in Cream Recipe - Food.com
butter,    dry cured ham,    parsley,    onion,    garlic,    green beans,    cream,    half and half
I got this recipe from Good Housekeeping UK when at the Helsinki Airport a few weeks ago. Looked good and made for Canadian Thanksgiving. It was a hit! Very tasty and easy!
Serving Size: 1 (102) g   Se...


picture of recipeHot Pickled Vegetables Recipe | CDKitchen.com
dry cured ham,    pepper,    cloves,    jalapeno,    carrot,    onion,    celery,    green beans,    broccoli,    apple cider vinegar,    salt,    water
A recipe for Hot Pickled Vegetables made with green beans, celery, carrots, cauliflowerets, broccoli flowerets, pearl onions, serrano
Mix all ingredients in a large glass or plastic container. Cover a...


picture of recipePan-seared whiting with capers - Recipes - delicious.com.au
whiting fish,    dry cured ham,    olive oil,    sage,    caper,    green beans,    garden rocket,    white wine,    lemon juice
Capers and prosciutto take this elegant meal to new heights.
1.   Place 1 prosciutto slice on a work surface. Top with 3 sage leaves and 1 whiting fillet and roll to enclose. Repeat with remaining pros...


picture of recipeRoast chicken garden salad recipe | BBC Good Food
chicken,    dry cured ham,    ciabatta,    olive oil,    thyme,    parsley,    lemon,    spring onion,    garlic,    green beans,    lettuce
Maximise the flavour of a succulent whole chicken by cooking the croutons in the same tray and using the juices for a dressing, from BBC Good Food.
STEP 1   Heat oven to 200C/180C fan/gas 6. Season th...


picture of recipeGreen Bean Salad with Radishes and Prosciutto Recipe | Bon Appetit
dry cured ham,    ricotta cheese,    olive oil,    chives,    radish,    green beans,    mustard,    sherry
Green Bean Salad with Radishes and Prosciutto Recipe
Cook beans in large pot of boiling salted water until crisp-tender, 4 to 5 minutes. Drain well; cool. Toss beans, radishes, and prosciutto in large...


picture of recipeFettuccine With Roasted Cauliflower and Prosciutto Recipe - Food.com
red onion,    dry cured ham,    snap/snow peas,    gorgonzola cheese,    chicken stock,    olive oil,    pepper,    green beans,    tomato,    cauliflower,    salt,    milk,    half and half,    flour
Recently, I roasted cauliflower with red onion and sugar snap peas and I just can't get enough of this combination.
Serving Size: 1 (429) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeLentil Soup for People Who Thought They Hated Lentils! - Meat Op Recipe - Food.com
tomato paste,    red capsicum pepper,    dry cured ham,    vegetable stock,    pepper,    parsley,    oregano,    basil,    lentil,    mushrooms,    carrot,    onion,    leek,    garlic,    celery,    green beans,    tomato,    spinach,    salt,    parmesan cheese
I love this recipe, friends crave it, some have me over once a month just to cook this ( :P ) and my husband who doesn't eat soup and wouldn't even try lentils ate it up in seconds! I do love ...


picture of recipeMolasses-Glazed Pork Tenderloin
turnip greens,    pork loin,    dry cured ham,    cornstarch,    olive oil,    pepper,    onion,    green beans,    spinach,    bacon,    salt,    molasses,    orange juice,    water
Consider old-fashioned corn bread as a charming dinner partner for this Southern-inspired dish of molasses-glazed pork tenderloin.
In a large skillet cook prosciutto or bacon over medium heat until cr...


picture of recipeSpanish Green Beans With Ham Recipe - Food.com
dry cured ham,    olive oil,    pepper,    onion,    garlic,    green beans,    salt
This comes from 1000 Great Recipes. Posting for ZWT3. “Judias verdes con jamon are green beans cooked with the Spanish raw-cured Serrano ham.” Parma ham or bacon may be substituted for the...


picture of recipeGarlic Green Beans With Prosciutto Recipe - Food.com
red bell pepper,    dry cured ham,    olive oil,    almond,    pepper,    basil,    garlic,    green beans,    salt
My DH and I were asking, What else would be good in this? while we were inventing the dish together. The addition of prosciutto adds an extra dimension to this classic side dish.
Serving Size: 1 (76) ...


picture of recipeGreen Beans With Prosciutto Mushrooms And Olives Recipe
dry cured ham,    olive oil,    pepper,    olive,    mushrooms,    onion,    garlic,    green beans,    water
This is my favorite way to fix green beans. When I can’t get fresh beans I will use frozen beans or sometimes even canned. When camping I use canned everything to cut down on ice chest use.
Add ...


picture of recipeItalian-style Vegetable Soup Recipe - Food.com
pancetta,    dry cured ham,    chicken stock,    olive oil,    pepper,    parsley,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    bacon,    salt,    parmesan cheese
There are as many versions of vegetable soup in Italy as there there are cooks. Pancetta - Pancetta is the same cut of pork as bacon. It is cured with salt and is not smoked. It comes rolled up like a...


picture of recipeAntipasto Salad Recipe - Food.com
swiss cheese,    salami,    dry cured ham,    olive oil,    pepper,    parsley,    garlic,    green beans,    lettuce,    cauliflower,    eggs,    red wine vinegar,    salt,    seasoning
Another great buffet salad.
Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 610.1   Calories from Fat 497 g 82 %   Total Fat 55.3 g 85 %   Saturated Fat 14.4 g ...


picture of recipePotato and Prosciutto Salad Recipe - Food.com
red potato,    red bell pepper,    dry cured ham,    olive oil,    thyme,    pepper,    spring onion,    garlic,    green beans,    sweetcorn,    salt,    mozzarella cheese,    lemon juice,    water
This is a very hearty salad--one of my favorites. During the summer months, we grill steaks and chicken and this makes a great side dish. You could even eat it as a light supper for those hot summer n...


picture of recipeMinestrone Ala Milanese Recipe - Food.com
tomato sauce,    garlic bread,    cannellini bean,    dry cured ham,    chicken stock,    beef stock,    olive oil,    rosemary,    pepper,    parsley,    oregano,    potato,    carrot,    onion,    leek,    celery,    green beans,    zucchini/courgette,    tomato,    spinach,    cabbage,    salt,    rice,    parmesan cheese
This is a GREAT soup. This recipe is for 4 to 6 servings; however, it could be a meal by itself for 2 to 3 people & served with a crusty bread.
Serving Size: 1 (614) g   Servings Per Recipe: 4   AMT...


picture of recipeSichuan Green Beans With 5-Spice and Pancetta Recipe - Food.com
pancetta,    chili dried/powder,    dry cured ham,    dry sherry,    sesame seed oil,    oil,    five-spice powder,    garlic,    green beans,    soy sauce,    seasoning,    sugar,    water
This classic Sichuan recipe for green beans gets an Italian twist when prepared with pancetta an Italian seasoning.:) I tweaked this recipe a bit here and there - originally found on the McCormick web...


picture of recipeProsciutto-wrapped lamb cutlets with green beans and parsnip ribbons recipe - BBC Food
butter,    dry cured ham,    chicken stock,    olive oil,    pepper,    lima bean,    quince,    parsnip,    green beans,    lamb,    salt,    brown sugar,    white wine
Preheat the oven to 200C/400F/Gas 6.   Spread one teaspoon of quince paste over both sides of each set of lamb cutlets and season with salt and freshly ground black pepper.   Wrap each cutlet with two s...


picture of recipeGreen Bean Salad with Lime Vinaigrette and Red Quinoa Recipe | SparkRecipes
red onion,    dry cured ham,    quinoa,    olive oil,    almond,    coriander,    chives,    jalapeno,    green beans,    salt,    lime juice
From the New York Times Eat Well Section
1. Fill a medium saucepan with water and bring to a boil. Add salt to taste and green beans. Boil 4 to 6 minutes, until crisp tender. Transfer to a bowl of co...


picture of recipeCrunchy String Bean Salad Recipe - Michael Schlow's Bean Salad
red onion,    chili dried/powder,    dry cured ham,    olive oil,    rosemary,    pepper,    lemon,    green beans,    salt
This recipe is courtesy of chef Michael Schlow, author of It's About Time: Great Recipes for Everyday Life. Chef Schlow is also the chef/owner of Radius, a celebrated Boston restaurant.
Bring a la...


picture of recipeGreen Bean and Asparagus Salad with Crispy Prosciutto and Warm Lemon Dressing – Recipes Networ
brine,    kalamata olive,    dry cured ham,    olive oil,    almond,    pepper,    lemon,    sultana,    raisin,    shallot,    asparagus,    green beans,    salt,    honey
Step 1   For the crispy prosciutto:   Step 2   Heat a nonstick saute pan over medium-high heat. Put the prosciutto pieces in the pan and cook until crisp. Remove the prosciutto from the heat and reserve ...


picture of recipeGreen Beans with Soffritto and Country Ham Recipe - Alex Roberts | Food & Wine
red pepper,    dry cured ham,    olive oil,    rosemary,    pepper,    oregano,    carrot,    onion,    garlic,    celery,    green beans,    ham,    red wine vinegar,    salt
Alex Roberts learned the secret to great soffritto-an aromatic vegetable mixture used as a base for many Italian soups and sauces-while traveling thro...
Instructions Checklist   Step 1   In a large sau...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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