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Stuffed Chicken Breasts With Mushrooms Ham Cheese Recipe chicken breast, fontina cheese, dry cured ham, olive oil, pepper, basil, mushrooms, garlic, tomato, ham, salt Fontina is dense, smooth and slightly elastic. It has a delicate nuttiness with a hint of mild honey and when melted, as it frequently is, the flavor is earthy with a taste of mushrooms. It is the per...
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| Cream Of Chick Pea Soup Recipe evaporated milk, dry cured ham, soup, olive oil, pepper, chickpea, onion, ham, salt, parmesan cheese My mother in law gave me this recipe. For bean lovers. Blend chick peas in blender until smooth. Blend in evaporated milk Heat olive oil in saute pan and add prosciutto and onion. Cook until onion ...
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Blackhawk Chicken Recipe - Food.com butter, chicken breast, heavy cream, dry cured ham, eggs, ham, cheese, bread crumbs, cognac, flour This is named after the town in Blackhawk, Colorado. It came from the Colorado Cache Cookbook. This is very good! Prep time includes refrigeration time. Cook time is approximate. Serving Size: 1 (314)...
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| Italian Ham-And-Cheese Stuffed Chicken Breasts Recipe - Food.com chicken breast, muenster cheese, dry cured ham, olive oil, parsley, ham, mustard, salt, white wine, flour This is a VERY EASY dish to make, I promise. Very elegant dish, as well, and with only about 250 calories per serving. I HIGHLY recommend using good quality prosciutto and Muenster for this. For novic...
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| Grilled Bread With Ham and Mozzarella Recipe - Food.com dry cured ham, olive oil, garlic, ham, mozzarella cheese, bread A nice starter to your Italian-themed summer dinner. Serving Size: 1 (63) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 208.4 Calories from Fat 122 g 59 % Total Fat 13.7 g 21 ...
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| Asparagus Gratin Recipe - Food.com butter, dry cured ham, asparagus, ham, cheese, bread crumbs Another delicious way to serve my favorite vegetable! Serving Size: 1 (100) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 140.3 Calories from Fat 83 g 60 % Total Fat 9.3 g 14 ...
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| Melon with Prosciutto Recipe by ashlyn | ifood.tv dry cured ham, lime, lemon, honeydew melon, ham Cut prosciutto into 1-inch strips. Cut melon in half; scoop out seeds and fibers. Cut half into six wedges; remove rind. Roll each melon wedge in strip of ham. Serve garnished with lemon and lime ...
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| Roasted Chickea Garnish For Tomato Soup Recipe dry cured ham, olive oil, cumin, chickpea, garlic, ham, salt Just had a bowl of tomato soup last night - but, added a garnish that was super tasty. And, great in the soup if you can keep yourself from nibbling on the chickpeas!!! I’m adding the source for...
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| Chicken Cordon Bleu (Bh&g) Recipe - Food.com butter, chicken breast, swiss cheese, dry cured ham, ham, vegetable fat spread Chicken cordon bleu from Better Homes & Garden. Serving Size: 1 (104) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 256.6 Calories from Fat 156 g 61 % Total Fat 17.4 g 26 ...
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| Penne Alla Panna Recipe - Food.com dry cured ham, olive oil, cayenne pepper, ham, parmesan cheese, pasta, vodka, cream This is a very tasty and quick pasta meal. I got the recipe years ago when I was still at school and went home with one of my friends to have dinner at her house. Her family traveled to Tuscany every ...
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| Savory Prosciutto-Parmesan Scones Recipe | MyRecipes butter, heavy cream, pancetta, dry cured ham, rosemary, eggs, ham, salt, baking powder, parmesan cheese, flour Learn how to make Savory Prosciutto-Parmesan Scones. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 450 . Combine first 3...
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| Rice Salad With Cherry Tomatoes, Parmesan, Peas, and Ham Recipe - Food.com dry cured ham, olive oil, pepper, basil, peas, garlic, tomato, ham, balsamic vinegar, salt, rice, parmesan cheese Taste the rice as it nears the end of its cooking time; it should be cooked through and toothsome, but not crunchy. Be careful not to overcook the rice or the grains will “blow out” and fr...
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| Italian Chef Salad Bread Bowl Recipe - Food.com provolone, red onion, dry cured ham, pepperoni sausage, salad, basil, olive, tomato, ham, salad dressing, bread This can be a great main dish. I love bocconcini (mini mozzarella balls) and that is one of my favorite things about this salad. It is just delicious! Serving Size: 1 (324) g Servings Per Recipe: 6 ...
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| Bow Ties Romano Recipe - Food.com butter, dry cured ham, romano cheese, peas, mushrooms, ham, pasta, cream A creamy, tasty, easy to put together pasta dish featuring mushrooms, proscuitto and peas cooked together with a light Romano cheese sauce. Enjoy! Serving Size: 1 (205) g Servings Per Recipe: 4 AMT....
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| Ravioli Skillet Recipe - RecipeTips.com pasta parcels, spaghetti sauce, green pepper, dry cured ham, ground beef, ham, mozzarella cheese, water Kids and adults will enjoy this pasta dish. Ravioli can be found in the refrigerated sections of most grocery stores. Take a little help from the store and have a nice family dinner. Serve it with som...
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| Basil Frittata Recipe - Food.com butter, dry cured ham, pepper, basil, potato, onion, eggs, ham, salt, parmesan cheese, mozzarella cheese This is being posted for ZWT 2006 (Italian region). Frittatas are simply omelettes and this is a wonderful example of one. I love fresh basil and grow it every year and this is a great showcase for it...
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| Savory Italian Frittata Recipe | SparkRecipes butter, dry cured ham, sage, pepper, mint, basil, onion, eggs, ham, salt, parmesan cheese, vegetable fat spread Wonderful light yet filling breakfast. Servings = 6 This receipe says it servse 6 but I split it up into 5 servings to give everyone a little more. The other modification I have done to this receipe i...
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| Brussels Sprouts-and-Rice Casserole Recipe | MyRecipes dry cured ham, cooking spray, white peppercorn, brussels sprout, ham, salt, rice, parmesan cheese, bread crumbs, vegetable fat spread, milk, water, flour Baking vegetables into a casserole usually makes them more appealing to kids (and adults!), and this Brussels sprouts recipe is no exception. This dish can be prepared ahead of time and refrigerated o...
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| Fancy Swiss Omelette Roll Recipe by Cool.Cook | ifood.tv butter, swiss cheese, red pepper, dry cured ham, white peppercorn, basil, eggs, ham, salt, vegetable fat spread, milk, flour Preheat oven to 350 F. Line bottom and sides of 15 x 10-inch jelly-roll pan with foil. Generously spray bottom and sides of foil with nonstick cooking spray. Combine milk, eggs, flour, butter, salt...
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| Shirred Eggs Recipe | MyRecipes heavy cream, dry cured ham, olive oil, chives, spring onion, tomato, eggs, ham, red wine vinegar, bread Learn how to make Shirred Eggs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oven to 375 F. In a medium bowl, combine the oil, vin...
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| Southern Kale Recipe | EatingWell pancetta, red pepper, dry cured ham, olive oil, garlic, kale, ham, water Kale becomes melt-in-your-mouth tender in this recipe. Assertive garlic and salty country ham stand up to kale's bold flavor. Instructions Checklist Step 1 Heat oil in a large high-sided skillet...
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| Crock Pot Pseudo Saltimbocca Recipe | CDKitchen.com chicken breast, provolone, heavy cream, dry cured ham, cooking spray, sage, pepper, ham, parmesan cheese A recipe for Pseudo Saltimbocca made in the crock pot made with non-stick cooking spray, skinless, boneless chicken breasts, provolone cheese Coat the slow cooker crock with cooking spray; set aside. ...
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| Antipasto Braid Recipe: How to Make It provolone, dry cured ham, olive oil, basil, olive, sun dried tomatoes, sweet pepper, artichoke, ham, parmesan cheese We're fans of Mediterranean food, so this play on antipasto is a favorite in my family. Meat and cheese make it a nice, hearty appetizer. —Patricia Harmon, Baden, Pennsylvania Preheat oven t...
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| Mini Pecan Scones with Country Ham & Pickled Plums Recipe - Delish.com butter, dry cured ham, bicarbonate of soda, pecan, plum, ham, salt, baking powder, sugar, milk, flour Want to make an updated finger sandwich recipe? This Mini Pecan Scones with Country Ham & Pickled Plums Recipe from Delish.com will please a crowd. Preheat oven to 400 degrees F. Line a baking sh...
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| Tea Sandwiches Recipe butter, dry cured ham, pepper, chives, cucumber, ham, mustard, bread These dainty tea sandwiches are spread with chive butter and layered with prosciutto and cucumber slices. In a small bowl, combine butter, chives, and mustard. Spread bread slices with a layer of seas...
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| Spanish Friters Croquetas De Jamon Recipe dry cured ham, olive oil, pepper, paprika, onion, eggs, ham, salt, bread crumbs, milk, water, flour This is often served as tapas all over Spain. I particularly like them served with other kinds of tapas on a summer day with a cold beer on the side ;) Heat the oil in a pan and saute minced onions un...
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| Easter Three-Meat Italian-Style Pie Recipe | CDKitchen.com salami, dry cured ham, ricotta cheese, eggs, ham, parmesan cheese, mozzarella cheese, pastry A recipe for Easter Three-Meat Italian-Style Pie made with unbaked pie crusts, ricotta cheese, eggs, Mozzarella cheese, cooked ham, Genoa salami Place ricotta in a large mixing bowl and add eggs one a...
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| Easy Baked Eggs Recipe | MyRecipes heavy cream, dry cured ham, olive oil, pepper, garlic, tomato, spinach, kale, eggs, ham, salt, cream Breakfast foods like our Easy Baked Eggs make a tasty late-night supper. Toss together a quick salad to round out your meal. Instructions Checklist Step 1 Preheat oven to 350 . Cook ham slices in a ...
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| Ravioli with Light Cream Sauce pasta parcels, dry cured ham, olive oil, oil, parsley, onion, ham, parmesan cheese, milk, flour Step 1 Prepare ravioli as label directs; drain. Keep warm. Step 2 Meanwhile, in 3-quart saucepan over medium heat, in hot olive or salad oil, cook onion until tender but not browned. Stir in flour; c...
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| Smoky pureed butter beans on toast | delicious. magazine dry cured ham, olive oil, rosemary, paprika, lima bean, garlic, ham, bread, water Our Smoky pureed butter beans on toast with cured hamVirtually no cooking is needed (except toasting) in this midweek meal recipe. Drain and rinse the butter beans, then tip them in a food processor b...
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| Fettuccine Milano Recipe | CDKitchen.com butter, dry cured ham, pepper, peas, mushrooms, ham, salt, parmesan cheese, vegetable fat spread A recipe for Fettuccine Milano made with butter or margarine, mushrooms, ham or prosciutto, fettuccine, frozen peas, salt and In large skillet over medium heat, melt 4 tablespoons butter, then add mus...
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| Spaghetti Carbonara With Italian Sausage And Proscuitto Recipe | CDKitchen.com butter, brine, dry cured ham, pepper, parsley, eggs, ham, sausage, parmesan cheese, pasta A recipe for Spaghetti Carbonara With Italian Sausage And Proscuitto made with Italian sausages, prosciutto, butter, fresh parsley, eggs, Parmesan cheese, black pepper Remove casings from sausages and...
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| Wilted Escarole with Country Ham and Chiles Recipe | Bon Appetit butter, chili dried/powder, dry cured ham, olive oil, pepper, lemon, garlic, ham, salt Wilted Escarole with Country Ham and Chiles Recipe Step 1 Working over a small bowl, finely grate enough zest from lemon to measure 2 teaspoons. Cut lemon in half; squeeze juice into another small bo...
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| Free-form pizza pie - Recipes - delicious.com.au salami, dry cured ham, puff pastry, olive oil, basil, onion, garlic, tomato, eggs, ham, mozzarella cheese Bite into this puffed pizza pie to taste the meaty goodness hidden inside. 1. Preheat the oven to 190 C. 2. Heat oil in a frypan over medium heat. Add onion and cook for 2 minutes or until soft. Ad...
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| Ham and eggs with roasted pepper sauce recipe - BBC Food green pepper, dry cured ham, olive oil, pepper, onion, garlic, tomato, eggs, bacon, ham, salt, bread A quick, easy meal for two. Miss out the ham for a tasty meat-free option. Heat a frying pan until smoking, then add the olive oil followed by the onions, garlic and green peppers. Cook for 1-2 minute...
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| Pea and Artichoke Toasts cannellini bean, dry cured ham, pepper, oregano, peas, carrot, artichoke, ham, red wine vinegar, salt, bread Fresh veggies and a few pantry staples make these toasts a quick and easy dinner to enjoy any day of the week. Drain marinade from artichoke hearts, reserving 3 tablespoons marinade. Place frozen peas...
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| Elbows with Prosciutto, Olives and Marinara (Gobetti alla Boscaiola) | Diabetic Recipe - Diabetic Go kalamata olive, red onion, dry cured ham, olive oil, parsley, ham, marinara sauce, parmesan cheese Recipe for Elbows with Prosciutto, Olives and Marinara (Gobetti alla Boscaiola) from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Heat oil...
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| Prosciutto Wrapped Tenderloin Recipe | CDKitchen.com butter, beef tenderloin, dry cured ham, beef stock, olive oil, pepper, ham, salt, red wine, water A 5-star recipe for Prosciutto Wrapped Tenderloin made with tenderloin steaks, salt and freshly ground black pepper, prosciutto, olive oil, butter Salt and pepper each steak and wrap the outer edge wi...
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| Deviled Eggs With Country Ham Recipe - Ford Fry | Food & Wine cornichon, dry cured ham, goat's cheese, pepper, chives, shallot, eggs, ham, mustard, salt, mayonnaise Chef Ford Fry uses European techniques and flavors at the neighborhood bistro JCT. His deviled eggs get their terrific flavor from goat cheese, Dijon ... Instructions Checklist Step 1 In a large sau...
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| Mac and Cheese Spaghetti butter, dry cured ham, wheat, peas, broccoli, ham, mustard, parmesan cheese, cheddar cheese, cheese, bread crumbs, pasta Toasty bread crumbs give this mac and cheese a crisp top in minutes. Cheddar cheese gives the sauce flavor, while American cheese adds smoothness. Heat oven to 425 degrees F. In a 15x10x1-inch baking ...
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