Mimi's Spinach Pie Recipe - Food.com pancetta,    dry cured ham,    onion,    spinach,    eggs,    parmesan cheese,    pastry This is a variation on a recipe I found on a post. I enjoy this best at room temperature. Serving Size: 1 (107) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 207.7   Calories fro...

Onion Prosciutto Tart Recipe - Food.com butter,    heavy cream,    sweet onion,    dry cured ham,    thyme,    salt,    pastry,    flour I had this at a little fancy place in little ol' Omaha. This is the best I can do to duplicate it. But it doesn't matter if it is spot on, it is still the best thing since.. I don't know w...

Pear Gorgonzola Tart Recipe - Food.com butter,    dry cured ham,    gorgonzola cheese,    thyme,    pepper,    pear,    salt,    cream cheese,    pastry This tart looks so tasty with the prosciutto sprinkling the top! I saw this being made on Everyday Italian, and knew I had to make it myself. Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER ...

Rachael Ray's Tomato Blue Cheese Tart - Modified My Way Recipe - Food.com blue cheese,    dry cured ham,    ricotta cheese,    olive oil,    pepper,    avocado,    spring onion,    tomato,    eggs,    bacon,    salt,    pastry Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 416.1   Calories from Fat 294 g 71 %   Total Fat 32.7 g 50 %   Saturated Fat 12.5 g 62 %   Cholesterol 78.3 mg 26...

Naples Easter Pie (Pizza Rustica) Recipe - Food.com salami,    dry cured ham,    ricotta cheese,    pepper,    eggs,    ham,    mozzarella cheese,    pastry Crostata di Pasqua Napoletana Serving Size: 1 (380) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1154.5   Calories from Fat 752 g 65 %   Total Fat 83.6 g 128 %   Saturated Fat 36....

Italian Easter Pie with Pre-Made Crust Recipe - Food.com egg whites,    provolone,    salami,    dry cured ham,    ricotta cheese,    eggs,    ham,    parmesan cheese,    mozzarella cheese,    pastry The Easter dinner was always the best at Nanny's and I remember her making several types of pies for the meal. This is a savory pie filled with Italian meats and cheeses. The recipe makes 2 deep d...

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