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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 dry cured ham
 white peppercorn

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picture of recipeCopycat Carrabba's Pollo Rosa Maria Recipe - Food.com
butter,    chicken breast,    fontina cheese,    sweet onion,    dry cured ham,    white peppercorn,    basil,    lemon,    crimini mushroom,    garlic,    salt,    white wine,    ghee
This is a good copy cat version of this delicious favorite. It is modified from a version I found on Recipegoldmine.com
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeCheese tortellini with pesto alla Genovese, prosciutto and pine nuts - Recipes - delicious.com.au
pasta parcels,    dry cured ham,    pesto,    olive oil,    pine nut,    white peppercorn
Bring the aromas of Liguria into your home with this simple pasta dish, perfect for a quick supper.
1.   Bring a large pot of salted water to the boil, add the tortellini. Return the water to the boil...


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picture of recipeWarm Spinach, Fig, and Prosciutto Salad with Honey Balsamic Vina Recipe - Food.com
red onion,    dry cured ham,    chicken stock,    olive oil,    white peppercorn,    fig,    shallot,    garlic,    spinach,    balsamic vinegar,    salt,    honey
This dish was created to combine two of the foods I enjoy most, leafy greens and figs.
Serving Size: 1 (208) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 267.6   Calories from F...


picture of recipeBrussels Sprouts-and-Rice Casserole Recipe | MyRecipes
dry cured ham,    cooking spray,    white peppercorn,    brussels sprout,    ham,    salt,    rice,    parmesan cheese,    bread crumbs,    vegetable fat spread,    milk,    water,    flour
Baking vegetables into a casserole usually makes them more appealing to kids (and adults!), and this Brussels sprouts recipe is no exception. This dish can be prepared ahead of time and refrigerated o...

recipes with the same ingredients...
Brussels Sprouts Rice Casserole Recipe - Food.com


picture of recipeFancy Swiss Omelette Roll Recipe by Cool.Cook | ifood.tv
butter,    swiss cheese,    red pepper,    dry cured ham,    white peppercorn,    basil,    eggs,    ham,    salt,    vegetable fat spread,    milk,    flour
Preheat oven to 350 F.   Line bottom and sides of 15 x 10-inch jelly-roll pan with foil.   Generously spray bottom and sides of foil with nonstick cooking spray.   Combine milk, eggs, flour, butter, salt...


picture of recipeJarlsberg Oven Omelet Recipe - Food.com
butter,    swiss cheese,    dry cured ham,    white peppercorn,    nutmeg,    eggs,    salt,    cheese,    milk
Serving Size: 1 (124) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 353.1   Calories from Fat 231 g 65 %   Total Fat 25.7 g 39 %   Saturated Fat 14.4 g 72 %   Cholesterol 311 mg 103...


picture of recipeBertucci's Nolio Pizza Recipe | CDKitchen.com
heavy cream,    dry cured ham,    olive oil,    white peppercorn,    lemon,    onion,    dough,    mozzarella cheese
A white pizza with a full palate of flavors. Prosciutto, sauteed onions, and lemon-pepper cream make your next pizza night an artisanal affair.
Preheat oven to 400 degrees F. Boil heavy cream until th...


picture of recipeSilvia Colloca's chickpea flatbread with prosciutto - Recipes - delicious.com.au
dry cured ham,    chickpea flour,    olive oil,    thyme,    rosemary,    white peppercorn,    parsley,    mint,    caper,    lemon juice
This simple Italian inspired starter, chickpea flatbread with prosciutto and herb sauce, is perfect for summer entertaining.
1.   Place 350ml warm water in a bowl and gradually whisk in chickpea flour ...


picture of recipeEggs Benedict Salad Recipe | Bon Appetit
butter,    egg yolks,    white balsamic vinegar,    frisee,    red onion,    dry cured ham,    olive oil,    white peppercorn,    edamame,    soybean,    radish,    eggs,    mustard,    white wine vinegar,    salt,    lemon juice
Eggs Benedict Salad Recipe
salad   Step 1   Preheat oven to 400 F. Arrange prosciutto slices in single layer on rimmed baking sheet. Bake until prosciutto is crisp, about 12 minutes. Remove prosciutto f...


picture of recipeFive-Cheese Macaroni With Prosciutto Bits Recipe - Food.com
butter,    heavy cream,    gouda cheese,    swiss cheese,    dry cured ham,    chicken stock,    goat's cheese,    white peppercorn,    onion,    garlic,    salt,    parmesan cheese,    cheddar cheese,    panko bread crumbs,    pasta,    white wine,    flour
A recipe that came in my most recent TOH magazine by Mya Zeronis. Here is what is stated about the dish: Macaroni is baked with smoked Gouda, Swiss, white cheddar, goat cheese and Parmesan and topped ...


picture of recipeMediterranean Macaroni and Cheese Recipe - Food.com
butter,    provolone,    swiss cheese,    dry cured ham,    white peppercorn,    parsley,    onion,    mustard,    pasta,    milk,    flour
Simple, comforting meal.
Serving Size: 1 (322) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 803.5   Calories from Fat 350 g 44 %   Total Fat 38.9 g 59 %   Saturated Fat 24.1 g 120...


picture of recipeChicken Valdostano Recipe - Food.com
butter,    chicken breast,    fontina cheese,    dry cured ham,    chicken stock,    white peppercorn,    parsley,    mushrooms,    spinach,    white wine,    flour
This is one of my favotite chicken dishes. Very rich, but very good.
Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 365.8   Calories from Fat 166 g 45 %   Tot...


picture of recipeEggplant Rollatini : Recipe - GourmetSleuth
dry cured ham,    ricotta cheese,    white peppercorn,    nutmeg,    aubergine/eggplant,    parmesan cheese
Little cheese filled eggplant roll-ups served with a marinara sauce.
Mix all ingredients (except the eggplant) in a food processor with paddle until they are incorporated. Use spoon in bowl if you don...


picture of recipeChicken Lasagna Recipe - Food.com
butter,    chicken breast,    dry cured ham,    chicken stock,    ricotta cheese,    olive oil,    white peppercorn,    parsley,    mushrooms,    garlic,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    milk,    half and half,    flour
Delicious comfort food that is enthusiastically received by company too! It takes some effort but well worth it! Hope you will review my post.
Serving Size: 1 (385) g   Servings Per Recipe: 8   AMT. PER...


picture of recipeAsparagus Pizza With Prosciutto Recipe - Food.com
alfredo sauce,    dry cured ham,    tarragon,    white peppercorn,    spring onion,    garlic,    asparagus,    salt,    dough,    parmesan cheese,    mozzarella cheese,    cheddar cheese
Easy to make at home with store-bought pizza dough and fresh asparagus it's a gourmet delight!
Serving Size: 1 (100) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 134   Calor...


picture of recipeVeal Saltimbocca Recipe - Food.com
butter,    dry cured ham,    olive oil,    sage,    white peppercorn,    veal,    salt,    fortified wine,    white wine,    flour
Serving Size: 1 (158) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 332.9   Calories from Fat 218 g 66 %   Total Fat 24.3 g 37 %   Saturated Fat 9.9 g 49 %   Cholesterol 108.7 mg 36...


picture of recipeProsciutto Chicken With Orange Sauce Recipe - Food.com
butter,    chicken breast,    dry cured ham,    orange peel,    olive oil,    white peppercorn,    parsley,    garlic,    apple cider vinegar,    white wine vinegar,    salt,    sugar,    orange juice
I make this wonderful full flavoured chicken recipe when we have our friends over. It's a nice Mediterranean tasting dish. Sometimes I grill the chicken and serve the sauce on the side as a variat...


picture of recipeLasagna Bolognese Recipe - Food.com
butter,    heavy cream,    dry cured ham,    beef stock,    ground beef,    olive oil,    white peppercorn,    pepper,    nutmeg,    chili pepper,    carrot,    onion,    celery,    tomato,    eggs,    veal,    salt,    parmesan cheese,    mozzarella cheese,    white wine,    milk,    flour
A combination of a few lasagna recipes.
Serving Size: 1 (344) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 636.6   Calories from Fat 369 g 58 %   Total Fat 41.1 g 63 %   Saturated...


picture of recipePotato Croquettes (Lidia Bastianich) Recipe - Food.com
butter,    dry cured ham,    oil,    white peppercorn,    parsley,    nutmeg,    potato,    eggs,    salt,    bread crumbs,    flour
Crocchette di Patate, In 'Lidia's Italian-American Kitchen'.
Serving Size: 1 (240) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 947.7   Calories from Fat 763 g 81 % ...


picture of recipeWhite Sauce Recipe | MyRecipes
butter,    dry cured ham,    thyme,    white peppercorn,    parsley,    nutmeg,    bay leaf,    carrot,    onion,    celery,    salt,    milk,    flour
A variation on Béchamel, this recipe emulates the way the classic sauce was prepared during the 19th century and yields a more nuanced flavor.
Instructions Checklist   Step 1   Place butter in a sm...


picture of recipePasta Lover's Creamy Carbonara Recipe - Food.com
butter,    red pepper,    dry cured ham,    thyme,    white peppercorn,    pepper,    parsley,    basil,    onion,    eggs,    salt,    parmesan cheese,    pasta,    whipped cream
Another from To good to be true
Serving Size: 1 (115) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 845.9   Calories from Fat 526 g 62 %   Total Fat 58.5 g 89 %   Saturated Fat 35....


picture of recipeParmigiano Pumpkin Soup With Frizzled Prosciutto Recipe - Food.com
dry cured ham,    vegetable stock,    chicken stock,    olive oil,    white peppercorn,    parsley,    nutmeg,    onion,    garlic,    pumpkin,    salt,    parmesan cheese,    cream
From the Art of the Slow Cooker by Andrew Schloss. Bacon can be substituted for the prosciutto.
Serving Size: 1 (167) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 168.6   Calori...


picture of recipeCosmo’s Stuffed Turkey Breast Recipe - Food.com
butter,    turkey breast,    emmenthaler cheese,    truffle oil,    dry cured ham,    chicken stock,    olive oil,    white peppercorn,    pepper,    potato,    asparagus,    eggs,    salt,    parmesan cheese,    white wine,    cream
My Dad (Cosmo) made this for Easter and I hate to admit it (since I fashion myself as a really good cook) it overshadowed the other meat dished that I made. Everyone RAVED. I got HIS recipe, which was...


picture of recipePotage Cremeux De Chataigne (Chestnuts) Recipe - Food.com
butter,    heavy cream,    chestnut,    porcini mushroom,    dry cured ham,    chicken stock,    white peppercorn,    fennel seeds,    bay leaf,    shallot,    onion,    celery,    salt
Recipe from the Hotel PLM Terminus, Lyon, France according to a magazine article in my grandmother's recipe box.
Serving Size: 1 (377) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipePortabella Salad With Balsamic Vinaigrette Recipe - Food.com
feta cheese,    dry cured ham,    goat's cheese,    olive oil,    thyme,    white peppercorn,    pepper,    portobello mushroom,    garlic,    spinach,    garden rocket,    mustard,    balsamic vinegar,    salt,    parmesan cheese
Rob Feenie, a regular on Food TV Canada, owns the Luminiere Tasting Bar in Vancouver - this is one of his most popular dishes!
Serving Size: 1 (310) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...


picture of recipePuffed Angel Hair Recipe by Daily.Menu | ifood.tv
egg yolks,    egg whites,    canadian bacon,    dry cured ham,    red peppercorn,    white peppercorn,    chives,    cheddar cheese,    cheese,    pasta
GETTING READY   1. Preheat the oven to 375 .   MAKING   2. Take a 6-quart Dutch oven, add 3 quarts boiling salted water and cook pasta for about 2 to 4 minutes or till pasta turns firmly tender. Drain of...


picture of recipeBaked Rigatoni with Bechamel Sauce - Cono Sur wine pairing: A bubbling, cheesy rigatoni lends itself
butter,    fontina cheese,    dry cured ham,    white peppercorn,    nutmeg,    ham,    salt,    pasta,    milk,    flour
Cono Sur wine pairing: A bubbling, cheesy rigatoni lends itself to a voluptuous Pinot.
Preheat the oven to 210C/Gas 7. 1) In a 2-litre saucepan, melt the butter over medium heat. Add the flour and w...


picture of recipeChicken Primavera Recipe by Chef.Foodie | ifood.tv
butter,    chicken breast,    dry cured ham,    tarragon,    white peppercorn,    nutmeg,    peas,    mushrooms,    carrot,    shallot,    salt,    vegetable fat spread,    white wine,    whipped cream,    flour
Sprinkle chicken on all sides with salt and pepper; dust with flour.   Melt butter in a wide frying pan over medium-high heat.   Add chicken and cook, turning as needed, until golden on all sides; remov...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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