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Spanish Daube Recipe | MyRecipes beef bottom round, red bell pepper, hot sauce, beef stock, dry sherry, cornstarch, cooking spray, thyme, saffron, pepper, parsley, paprika, fennel seeds, peas, onion, garlic, sherry vinegar, salt, water A daube is a classic aromatic beef braise from the South of France, but here it's crossed with Spanish flavors to offer a new twist on this comfort-food classic. Although one cup may seem like a l...
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| Ww Onion Soup Recipe - Food.com beef stock, dry sherry, onion, worcestershire sauce, parmesan cheese, bread Maintain the rich flavor of this classic soup by stir-frying the onions in dry sherry and adding a dash of Worcestershire sauce Serving Size: 1 (217) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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A.R. Elk Steak Stragonoff with Rice Recipe | SparkRecipes butter, elk, brown rice, beef stock, dry sherry, mushrooms, onion, garlic, wholewheat flour, lemon juice, sour cream Easy, delicious and healthy A.R. Elk Steak Stragonoff with Rice recipe from SparkRecipes. See our top-rated recipes for A.R. Elk Steak Stragonoff with Rice. Cut the elk steaks into 1/2 inch strips cro...
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| Oriental Vegetable Soup Recipe - Food.com snap/snow peas, beef stock, dry sherry, mushrooms, water chestnut, spring onion, celery, soy sauce Believe it or not, this soup only takes about 10 minutes on the stove! Serving Size: 1 (306) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 133 Calories from Fat 19 g 15 % Tota...
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| Borsch (Beetroot Soup) Recipe by Microwaverina | ifood.tv beef stock, dry sherry, pepper, chives, beetroot, onion, salt, lemon juice, sour cream 1. Grate the beetroot directly into a 2.8 litre (5 pint) ovenproof glass bowl. Add the onions, stock, Salt and pepper. Three-quarters cover the bowl with cling film and microwave on HIGH for 20-25 min...
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| Cube Steak with Mushroom-Sherry Sauce Recipe | EatingWell beef steak, beef stock, dry sherry, olive oil, thyme, pepper, mushrooms, shallot, salt, sour cream, flour Cube steak is a tougher cut of meat pounded to make it tender. We like it because it cooks quickly and is inexpensive--perfect for a weeknight dinner. Look for presliced mushrooms to save even more ti...
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| German Style Sauteed Beef Recipe - Food.com butter, beef flank steak, heavy cream, green bell pepper, beef stock, dry sherry, cornstarch, oil, pepper, mushrooms, shallot, salt A quick sautéed flank steak with green bell pepper and mushrooms. Serving Size: 1 (231) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 392.7 Calories from Fat 263 g 67 % T...
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| Mushroom And Leek Soup Recipe orzo pasta, beef stock, dry sherry, olive oil, pepper, mushrooms, leek, vegetable fat spread, water This creamy soup will be a family favorite! First you want to add some olive oil to a large pan over medium heat. Saute the mushrooms and leaks until soft. Now add in the sherr and let reduce by 1/2...
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| Oxtail Stew Recipe - Food.com oyster sauce, beef stock, dry sherry, oregano, bay leaf, carrot, onion, garlic, celery, soy sauce, vodka Based on a Sunset Magazine recipe of several years ago. This can be made in the crockpot. Also, potatoes and/or other veggies can be added. Serving Size: 1 (376) g Servings Per Recipe: 4 AMT. PER SE...
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| Smoked Onion And Garlic Soup Recipe tomato paste, beef stock, dry sherry, cooking spray, thyme, pepper, onion, garlic, chips, cheese, bread Mellow smoked onions and garlic give body and depth to this delightfully fragrant twist on a classic. Fresh thyme sprigs are an aromatic garnish. Heavy-duty foil creates a disposable "tray...
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| Mushroom Vegetable Soup Recipe - Food.com butter, tomato paste, beef stock, dry sherry, pepper, parsley, bay leaf, mushrooms, carrot, onion, garlic, celery, vegetable fat spread, water This soup tastes unbelievably rich! It is diabetic friendly having 2 vegetable exchanges and 1 fat exchange per serving. It is also low carb! For a different texture leave the sliced mushrooms out of ...
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| Hoisin Sauce - Microwave Recipe - Food.com tomato paste, beef stock, dry sherry, cornstarch, yarrow, pepper, dried ginger, garlic, soy sauce, molasses Serving Size: 1 (553) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 399.6 Calories from Fat 12 g 3 % Total Fat 1.4 g 2 % Saturated Fat 0 g 0 % Cholesterol 1.1 mg 0 % Sodium...
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| French Onion Soup with Sherry and Gruyere Recipe | SparkRecipes butter, sweet onion, beef stock, dry sherry, thyme, pepper, bay leaf, salt, cheese, bread Heat butter and oil over medium heat. Add onions, season with salt, pepper and thyme. Cook onions until tender, sweet and caramel colored. Take your time! Add sherry, bay leaf and deglaze. Add beef st...
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| Steak and Mushroom Pie Recipe - Food.com butter, beef steak, beef stock, dry sherry, oil, thyme, mushrooms, onion, garlic, cookie/biscuit, flour, meat Easy, quick and very yummy. Give this a try! It works very well with venison and game meat. Prep time doesn't include marinating time, if used. Update: the amount of oil in this recipe has been ch...
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| Cumberland Sauce | Food & Wine butter, redcurrant jelly, lemon peel, beef stock, dry sherry, pepper, mustard powder, cayenne pepper, shallot, salt In Hank Shaw's Cumberland Sauce, dry sherry, beef stock, and red currant jelly combine for a sweet, salty, savory, spicy glaze that's perfect for game meats. Instructions Checklist Step 1 Me...
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| Hearty Mushroom-Barley Soup - Soup Recipes tomato paste, beef stock, dry sherry, olive oil, barley, mushrooms, carrot, onion, celery, salt, water A real rib-sticker. Get a head start by cooking the barley the day before, then cool and refrigerate until needed. Step 1 In 3-quart saucepan, combine barley and 4 cups water; heat to boiling over hig...
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| Salisbury Steak Recipe Video by Copykat | ifood.tv chicken stock, beef stock, ground beef, dry sherry, mustard powder, dried garlic, onion, eggs, worcestershire sauce, salt, bread crumbs, flour Check out this recipe for making Salsbury Steak, other wise known as hamburgers with gravy. This recipe makes an great weeknight dinner. You with need some ground beef, onions, chicken stock, and some...
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| Chilli Plum Beef Recipe - Australian.Food.com beef rump steak, sweet and sour sauce, beef stock, dry sherry, cornstarch, oil, ginger root, red chili, garlic, soy sauce, sugar, water From an old Australian cookbook. An Australian cup is 250 ml. A tablespoon is 20 ml. Prep time doesn't include time to marinate. Serving Size: 1 (290) g Servings Per Recipe: 4 AMT. PER SERVING %...
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| Olive Sauce Recipe by Chef.Foodie | ifood.tv butter, tomato paste, garlic salt, beef stock, dry sherry, pepper, bay leaf, olive, sherry, water, flour MAKING 1. Take 1 a1 cups of hot water and add 2 beef bouillon cubes in it for melting. 2. Again, take a medium sized saucepan and melt two tablespoons butters in it against medium high flame. 3. Sl...
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| Serendipity Sauce Recipe | CDKitchen.com chicken stock, beef stock, dry sherry, cornstarch, red peppercorn, ginger root, garlic, apple cider vinegar, soy sauce, brown sugar A recipe for Serendipity Sauce made with cornstarch, brown sugar, ginger, garlic, ground red pepper, soy sauce, cider vinegar In 1 quart jar, combine cornstarch, brown sugar, ginger, garlic and ground...
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| Instant Pot Roast With Gravy Recipe - Food.com butter, beef stock, onion soup mix, dry sherry, cornstarch, olive oil, pepper, crimini mushroom, mushrooms, salt, milk, water Serving Size: 1 (340) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 388.4 Calories from Fat 196 g 51 % Total Fat 21.9 g 33 % Saturated Fat 11 g 54 % Cholesterol 128.6 mg 42 ...
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| Swedish Mushroom Soup (Svampsoppa) Recipe - Food.com butter, chicken stock, beef stock, dry sherry, white peppercorn, mushrooms, salt, lemon juice, whipped cream, flour If chanterelle mushrooms are available in your area, they are excellant in this soup. Serving Size: 1 (331) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 1702 Calories from Fat...
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| Crock Pot Cream Of Portobello Mushroom Barley Soup Recipe | CDKitchen.com beef stock, dry sherry, barley, sage, white peppercorn, parsley, dried garlic, portobello mushroom, onion, vegetable fat spread, milk A recipe for Cream Of Portobello Mushroom Barley Soup made in the crock pot made with portobello mushrooms, onion, margarine, beef broth, dry sherry, barley, dried sage Saute the mushrooms and onions ...
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| Day After Thanksgiving Turkey Soup Recipe | CDKitchen.com beef stock, dry sherry, peppercorn, parsley, bay leaf, basil, carrot, onion, celery, tomato, turkey, rice A recipe for Day After Thanksgiving Turkey Soup made with turkey carcass, carrots, celery, onion, peppercorns, beef bouillon cubes, turkey, stewed Place turkey carcass in large kettle, cover with wate...
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| French Onion Soup butter, beef stock, dry sherry, pepper, onion, worcestershire sauce, cheese, bread, white wine Cooking the onions until they are golden brown and caramelized lends incredible flavor to this classic broth-based soup. It's quick and easy to prepare. In a 3-quart saucepan melt butter. Add onio...
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| Roasted French Onion Soup butter, sweet onion, beef stock, dry sherry, olive oil, thyme, pepper, garlic, worcestershire sauce, salt, cheese, bread Put a roasted spin on classic French Onion Soup. Preheat oven to 375 F. Place onions in a 13x9-inch baking pan. Drizzle with oil and melted butter and sprinkle with garlic, salt, and pepper; toss to c...
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| Japanese Creamy Mizutaki Sauce Recipe | CDKitchen.com beef stock, dry sherry, oil, eggs, vinegar, soy sauce, mirin, sour cream A recipe for Japanese Creamy Mizutaki Sauce made with egg, vinegar, salad oil, sour cream, soy sauce, mirin or dry sherry, beef Combine egg, vinegar and 1/4 cup of the oil in a blender. Process until ...
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| Barley, Celery and Mushroom Soup Recipe | CDKitchen.com butter, beef stock, dry sherry, barley, thyme, pepper, mushrooms, onion, celery A recipe for Barley, Celery and Mushroom Soup made with celery, onion, butter, mushrooms, beef broth, barley, dried thyme, dry sherry, black Saute the celery and onion in the butter for 2 minutes. Add...
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| Onion Soup Au Gratin Recipe by Cool.Cook | ifood.tv butter, swiss cheese, beef stock, dry sherry, oil, nutmeg, onion, salt, parmesan cheese, bread, sugar Preheat oven to 300 . Saute onions in butter and oil until soft Add sugar, salt, and nutmeg and tost well. Cook down slightly, until the onions are golden brown. Add hot bouillon and bring to a boil...
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| Asian Flank Steak Recipe | EatingWell beef flank steak, hoisin sauce, beef stock, dry sherry, ginger root, spring onion, garlic, soy sauce, orange juice, apple juice This Asian-inspired flank steak gets its flavor from hoisin, soy, dry sherry and ginger. Flank steak really benefits from a good soak in a marinade, so go ahead and start it a day early. Instructions ...
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| Beef Rib Roast with Madeira Gravy beef stock, dry sherry, olive oil, pepper, parsley, fennel seeds, tomato, beef ribs, salt, madeira, water, flour Step 1 Preheat oven to 350 degrees F. In large roasting pan (about 17'' by 11 1/2''), place beef rib roast, fat-side up. In mortar with pestle, crush fennel seeds. Stir in pepper, salt...
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| Creamy Mushroom and Almond Pasta Recipe - Food.com vegetable stock, beef stock, dry sherry, olive oil, almond, sage, pepper, button mushroom/champignon, garlic, salt, noodles, parmesan cheese, cream As a respite from The Turkey, this lovely almost-vegetarian recipe found on a wonderful blog, Poppyseeds & Tiger Lilies, http://poppyseedsandtigerlilies.blogspot.com/2009/11/magazine-mondays-cream...
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| Pork Tenderloin With Sherry-Mushroom Sauce Recipe - Food.com butter, pork loin, beef stock, dry sherry, cornstarch, thyme, pepper, parsley, mushrooms, spring onion, garlic, vegetable fat spread, water Can't wait to try this recipe -- it has all the right ingredients! Plus it sounds quick and simple. Serving Size: 1 (194) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 211.2...
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| Bouillon Sipper Recipe by Party.Chef | ifood.tv beef stock, dry sherry, water In saucepan, heat bouillon and water to boiling. Stir in sherry. Serve in mugs. If desired, garnish with lemon slices and parsley. Recipe Summary Difficulty Level: Easy Servings: 2 Nutrition Fa...
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| Beef Broth Au Sherry Recipe by Diet.Chef | ifood.tv beef stock, dry sherry Combine beef broth and sherry. Heat uncovered to allow the alcohol to evaporate. Serve hot in bouillon cups. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size Complete recipe C...
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| Chinese Hot Pot of Beef and Vegetables Recipe | MyRecipes beef stewing meat, beef stock, dry sherry, chili paste, cornstarch, oil, ginger root, cinnamon, aniseed, turnip, carrot, spring onion, garlic, spinach, soy sauce, brown sugar, water This comforting stew teams beef with spinach, an efficient pairing because the iron in the beef enhances your body's ability to absorb the iron in the spinach. Serve it over plain Chinese noodles ...
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| Simple French Onion Soup Recipe red onion, beef stock, dry sherry, olive oil, thyme, pepper, bay leaf, garlic, salt, cheese, bread, sugar, white wine This is one of my all time favorite soups. The one thing I do different from the classic is instead of adding a whole slice of toasted bread, I use croutons. Find it much easier to eat. Over medium he...
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| French Onion and Wild Mushroom Soup Recipe - Food.com butter, chicken stock, beef stock, dry sherry, olive oil, thyme, pepper, bay leaf, mushrooms, onion, garlic, salt, cheese, bread, water A recipe from Rachael Ray. Looks yummy and perfect for a cold day. Serving Size: 1 (640) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 567.3 Calories from Fat 343 g 61 % Total...
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| Oriental Pepper Steak Recipe - Food.com beef sirloin steak, chili dried/powder, beef stock, dry sherry, cornstarch, sesame seed oil, cooking spray, oil, coriander seed, dried ginger, garlic, sweet pepper, bok choy, soy sauce, rice, water I found this recipe in an old cookbook, and since it looked so good I decided to post it! This recipe is to serve 4 people, but it depends on how hungry you are! The dish uses bok choy, which is a var...
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| Red-Cooked Short Ribs Recipe | MyRecipes red pepper, shiitake mushroom, beef stock, dry sherry, orange peel, cooking spray, ginger root, cinnamon, water chestnut, bamboo shoots, spring onion, garlic, beef ribs, soy sauce, rice, honey Instructions Checklist Step 1 Heat a large Dutch oven over medium-high heat. Coat pan with cooking spray. Add half of beef to pan; cook 3 minutes, browning on all sides. Remove beef from pan. Repeat...
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