Creamy Lentil Soup Recipe | MyRecipes chicken stock,    dry sherry,    lentil,    potato,    carrot,    onion,    leek,    bacon,    salt,    water,    half and half Crumble bacon pieces over this delicious Creamy Lentil Soup for a heart-warming dish. Don't forget the sherry because it lends a unique, rich flavor to the soup. Served with a piece of warm garlic...

Sweet Potato Casserole With Madeira Recipe - Food.com butter,    dry sherry,    orange peel,    walnut,    pecan,    nutmeg,    cinnamon,    sweet potato,    salt,    madeira,    half and half by John Ryan (Just Good Food) Serving Size: 1 (71) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 137.9   Calories from Fat 71 g 52 %   Total Fat 8 g 12 %   Saturated Fat 5 g 25 %...

Cream of Portabella Soup Recipe - Food.com butter,    sweet onion,    dry sherry,    pepper,    portobello mushroom,    garlic,    celery,    salt,    half and half A lovely soup that will enhance any meal. This recipe came from Chef Brenda Palmer and was posted on FoodService archives. Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Chicken Tetrazzini Recipe - Food.com butter,    chicken breast,    chicken stock,    dry sherry,    pepper,    nutmeg,    mushrooms,    salt,    parmesan cheese,    pasta,    half and half,    flour This is a much shorter/easier recipe than the one in the original Gourmet cookbook in the 1950's that my mother used to make for me on my birthdays and tastes just as good! Found this online at ww...

Sherried Black Bean Bisque Recipe - Food.com black beans,    vegetable stock,    chicken stock,    dry sherry,    cayenne pepper,    cumin,    spring onion,    sour cream,    half and half This is from my 365 Ways to Cook Vegetarian cookbook. I recently bought a bottle of dry sherry for another recipe and I’m on the hunt for other recipes to use it up… I love black bean soup...

Maryland Crab Bisque Recipe | CDKitchen.com butter,    chicken stock,    dry sherry,    pepper,    celery,    crab,    salt,    half and half A recipe for Maryland Crab Bisque made with butter, celery, white sauce mix, half and half, dry sherry, crab meat, salt and pepper In a 3-quart saucepan melt butter and saute celery for 5 minutes or u... recipes with the same ingredients... Maryland Crab Bisque Recipe - Food.com

Mushroom Chive Bisque Recipe by Cool.Cook | ifood.tv butter,    chicken stock,    dry sherry,    mustard powder,    chives,    mushrooms,    salt,    half and half,    flour In a large saucepan, saute mushrooms in butter until limp.   Add flour, mustard, and salt. Cook for an additional minute.   Pour in the chicken broth and cook over low to medium heat until the soup thic...

Lobster (or crab) Newburg For Two Recipe - Food.com butter,    red bell pepper,    chicken stock,    dry sherry,    mushrooms,    shallot,    lobster,    crab,    parmesan cheese,    bread crumbs,    half and half,    flour This is another recipe from the Dayton's-Hudson's- and Marshall Field's cookbook. This one was submitted by Leny Sanders of Marshall Field's. It's sinfully delicious, and very easy...

Gnocchi with Mushrooms & Pumpkin Cream Sauce Recipe | EatingWell dry sherry,    olive oil,    sage,    pepper,    mushrooms,    shallot,    pumpkin,    salt,    parmesan cheese,    water,    half and half Pumpkin isn't just for pie! In this healthy gnocchi recipe, canned pumpkin serves as the base for a creamy sauce. For the best flavor, top with real Parmigiano-Reggiano cheese. Save the leftover p...

Creamy Lentil Bacon-Topped Soup Recipe - Food.com chicken stock,    dry sherry,    lentil,    potato,    carrot,    onion,    leek,    bacon,    salt,    half and half Tasty and easy to put together...originally in Cooking Light. Serving Size: 1 (389) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 274.7   Calories from Fat 52 g 19 %   Total Fat 5...

Traditional Turkey Tetrazzini Recipe | CDKitchen.com butter,    chicken stock,    dry sherry,    pepper,    parsley,    mushrooms,    turkey,    salt,    parmesan cheese,    pasta,    half and half,    flour A recipe for Traditional Turkey Tetrazzini made with spaghetti pasta, butter, mushrooms, flour, chicken broth, half and half, salt and pepper Melt butter in large pan and cook mushrooms until just ten...

Chicken and Wild Rice Soup Recipe - Food.com butter,    chicken,    wild rice,    chicken stock,    dry sherry,    thyme,    carrot,    spring onion,    leek,    celery,    vegetable fat spread,    milk,    half and half,    flour From Better Homes and Gardens: A favorite of Northern kitchens, this hearty wild rice soup is easy to prepare. The tender wild rice cooks in a vegetable blend of carrots, celery, leeks, and thyme whil...

Byerly's Wild Rice Soup Recipe - Food.com butter,    wild rice,    chicken stock,    dry sherry,    almond,    parsley,    chives,    carrot,    onion,    ham,    salt,    half and half,    flour This wonderful soup recipe, is from my favorite grocery store, located in Minneapolis, MN. I make it using wild rice that has been harvested by hand, thus supporting the Native American's who grow... recipes with the same ingredients... Wild Rice Soup Recipe

Minnesota Chicken and Wild Rice Soup Recipe - Food.com butter,    chicken breast,    green bell pepper,    wild rice,    chicken stock,    dry sherry,    thyme,    pepper,    potato,    carrot,    spring onion,    half and half,    flour This is a great way to use up leftover chicken (or turkey) and whatever vegetables you have on hand. It is hearty, tasty, and pretty good for you, too. From Better Homes and Gardens Heritage of Americ...

Minnesota Chicken Wild Rice Soup Recipe butter,    chicken breast,    wild rice,    chicken stock,    dry sherry,    thyme,    pepper,    chives,    mushrooms,    carrot,    leek,    garlic,    celery,    salt,    cream,    half and half,    flour Minnesota Chicken Wild Rice Soup is standard fare throughout the upper Midwest. In the middle of our cold and frigid winters, we look for hot and hearty foods to keep our insides nice and warm. This s...

Low-Fat Cream of Chicken and Wild Rice Soup Recipe - Food.com chicken breast,    wild rice,    chicken stock,    dry sherry,    thyme,    pepper,    carrot,    onion,    celery,    salt,    vegetable fat spread,    half and half,    flour This is my lower-fat version of Recipe #134627. Tastes great, warm and filling! Serving Size: 1 (504) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 254.5   Calories from Fat 39 g...

Elegant Seafood Bisque Recipe - Food.com butter,    chicken,    heavy cream,    dry sherry,    pepper,    shallot,    clam,    shrimp,    crab,    salmon,    cod,    salt,    water,    half and half,    flour This makes a to die for super rich seafood bisque, chocked full of seafood such as shrimp, crab, salmon, clams and cod and is lower carb than most,due to no potatoes. Hint for low carbers: use Wondra ...

Chicken Wild Rice Soup from the Pastor's Wife Recipe - Food.com butter,    chicken,    cherry pepper,    wild rice,    chicken stock,    dry sherry,    pepper,    spring onion,    bacon,    salt,    seasoning,    water,    half and half,    flour My old pastor's wife used to make this. She was an incredible cook! I will use any recipe of hers--no questions asked! If I don't have dry sherry, I will use orange juice. Sometimes I will add...

North Woods Chicken and Wild Rice Soup - OAMC Recipe - Food.com butter,    chicken breast,    wild rice,    chicken stock,    dry sherry,    thyme,    paprika,    onion,    celery,    bacon,    worcestershire sauce,    salt,    milk,    half and half,    flour This recipe comes from the cookbook Don't Panic - Dinner's in the Freezer . It is really delicious. Good with crusty bread and a green salad. I must admit to using the pre-cooked bacon crumble...

Swedish Meatballs over Egg Noodles meat balls,    butter,    heavy cream,    beef stock,    dry sherry,    herbes de provence,    pepper,    mushrooms,    worcestershire sauce,    stock or broth,    fat,    red wine,    half and half,    flour 1. Boil water and begin cooking egg noodles (should take around 10-12 minutes). 2. Heat drippings or butter in medium sauce pan over medium heat with meatballs and mushrooms for 3-4 minutes. 3. Sprink...

Seafood Newburg Casserole Recipe - Food.com butter,    dry sherry,    pepper,    mushrooms,    shallot,    shrimp,    crab,    seasoning,    rice,    bread crumbs,    milk,    water,    half and half,    flour This is a recipe I found in one of the grocery store recipes booklets. It is very rich tasting and the sherry just gives it a great accent. Since I don't have easy access to fresh seafood, I used ...

Chicken Bacon Wild Rice Soup Recipe - RecipeTips.com butter,    chicken breast,    wild rice,    chicken stock,    dry sherry,    parsley,    carrot,    onion,    celery,    bacon,    salt,    half and half,    flour A great soup with alot of flavors. It doubles easily. PREP   20 mins   COOK   20 mins   READY IN   40 mins   Melt butter in a saucepan and saute the onion, celery and carrots in the butter until crisp tende...

Prune, Apple, and Chestnut Bread Pudding Recipe | Bon Appetit chestnut,    cake,    chicken stock,    dry sherry,    thyme,    sage,    pepper,    parsley,    prune,    apple,    onion,    celery,    celeriac,    eggs,    bacon,    salt,    parmesan cheese,    bread,    half and half Prune, Apple, and Chestnut Bread Pudding Recipe Bread Mixture   Step 1   Preheat oven to 350 F. Place bread on large rimmed baking sheet. Bake until almost firm, about 7 minutes. Cool on sheet. Whisk re...

Victorian Eggnog Recipe - Food.com egg yolks,    dry sherry,    nutmeg,    sugar,    whipped cream,    half and half Posting this for ZWT II - England. Recipe from Bon Appetit Tastes of the World. The Englis used to call this version of the classic Christmas drink sack posset. Sack referred to wines imported from Sp...

Blue Satin Soup Recipe | MyRecipes butter,    blue cheese,    chicken stock,    dry sherry,    spring onion,    celery,    vegetable fat spread,    milk,    half and half,    flour Learn how to make Blue Satin Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Melt butter in a large saucepan over medium heat; add g...

Cream Of Portobello Soup Recipe butter,    dry sherry,    pepper,    portobello mushroom,    onion,    garlic,    celery,    salt,    half and half CREAM OF PORTOBELLO SOUP Saute garlic, onion and celery in 1 tablespoon butter.   Slice 1/2 of the mushroom in bite size pieces and set aside.   Dice remaining mushrooms and add to sauteing vegetables....

Shrimp Florentine Ramekins Recipe - Food.com butter,    dry sherry,    pepper,    lemon,    spring onion,    spinach,    shrimp,    salt,    parmesan cheese,    half and half,    flour Something to impress your dinner guests. Serving Size: 1 (307) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 603.4   Calories from Fat 294 g 49 %   Total Fat 32.7 g 50 %   Saturate...

Creamy Mushroom Sauce Recipe - Food.com butter,    dry sherry,    pepper,    mushrooms,    onion,    salt,    vegetable fat spread,    half and half Use as a topping for my Chicken & Mushroom Loaf (recipe #76373), over a mushroom omlette or whatever your heart desires! Serving Size: 1 (107) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Byerlys Wild Rice Soup Recipe butter,    wild rice,    chicken stock,    dry sherry,    almond,    parsley,    chives,    carrot,    onion,    ham,    half and half,    flour I've presented the full-fat version of this recipe because it really is delicious and is sure to impress dinner guests. However, I've also had good results reducing the amount of butter and/or...

Chicken Breasts With Green Peppercorn Sauce Recipe - Food.com chicken breast,    dry sherry,    safflower oil,    tarragon,    green peppercorn,    onion,    white wine,    half and half This rich dish should be saved for special occasions. The unripe (green) peppercorns have a slightly less acidic taste than white or black pepper. They are used whole in this recipe, enhanced by a swe...

Individual Sherried Eggs (Mini Casserole) Recipe - Food.com canadian bacon,    dry sherry,    cayenne pepper,    eggs,    worcestershire sauce,    half and half A delicious and dare I say deceptively easy, yet exquisite way to start the day. Especially easy when cooking for many, or serving guests, as breakfast all comes at once. Serve with toast points if yo...

Northern Minnesota Wild Rice Soup Recipe - Food.com evaporated milk,    wild rice,    chicken stock,    velveeta cheese,    dry sherry,    parsley,    onion,    bacon,    water,    half and half,    flour Every summer while growing up we went to northern Minnesota. One of the thingsI looked foreward to the most was having a bowl of wild rice soup and a black walnut ice cream cone. Serving Size: 1 (385)...

Cheddar Cheese Soup Recipe - Food.com butter,    croutons,    chicken stock,    dry sherry,    thyme,    pepper,    cayenne pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    cheddar cheese,    half and half,    flour Yummy cheese soup from Cook's Illustrated magazine. I used 1/2 cup diced mushrooms in place of the celery. I would also have extra grated cheese on hand, to add to your liking. We like our soup ve...

Parmesan Sherry Chicken Recipe butter,    chicken breast,    dry sherry,    olive oil,    thyme,    pepper,    cloves,    garlic,    salt,    parmesan cheese,    bread crumbs,    half and half,    flour An easy, elegant and delicious way to entertain or make an "at home" dinner special. This hits the spot for both lovers of comfort food and those with a more elaborate palate. Between two pi...

Crabby Crock Pot Soup Recipe - Food.com butter,    dry sherry,    pepper,    mace,    lemon,    crab,    salt,    crackers,    milk,    half and half Try Crabby Crock Pot Soup from Food.com. - 13774 Serving Size: 1 (270) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 381.3   Calories from Fat 252 g 66 %   Total Fat 28.1 g 43 %   ...

Sherried Brie and Porcini Mushroom Soup Recipe - Food.com butter,    brie cheese,    porcini mushroom,    beef stock,    dry sherry,    pepper,    chives,    shallot,    salt,    lemon juice,    half and half,    flour William Glenn Cafe in Sacramento serves this wonderful creamy mushroom soup. Its taken me a while to perfect it. I love to serve this with warm french bread. Serving Size: 1 (285) g   Servings Per Reci...

Hot Seafood Coquille Recipe - Food.com butter,    dry sherry,    white peppercorn,    mushrooms,    onion,    scallop,    shrimp,    crab,    salt,    half and half,    flour A very rich, creamy seafood casserole Serving Size: 1 (467) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 698   Calories from Fat 392 g 56 %   Total Fat 43.6 g 67 %   Saturated Fat...

Seafood Newburg Recipe - Food.com butter,    cherry pepper,    puff pastry,    dry sherry,    pepper,    paprika,    peas,    mushrooms,    scallop,    shrimp,    crab,    salt,    cheddar cheese,    half and half,    flour This recipe is saved for the holidays or special occasions at my house. The rich sherry-cream sauce blankets this elegant combination of delicately flavored seafood and vegetables. I really love the i...

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