Vegetable and Tofu Stir-Fry Recipe - Food.com chili dried/powder,    brown rice,    vegetable stock,    dry sherry,    cornstarch,    ginger root,    carrot,    garlic,    broccoli,    soy sauce,    firm tofu,    sugar For my vegetarian & tofu-loving friends, here's a recipe from the Better Homes and Gardens' Fresh and Simple Vegetable Dinners cookbook(let)! Serving Size: 1 (152) g   Servings Per Recipe: ...

Black Bean Soup Recipe - Food.com tomato paste,    green pepper,    black beans,    vegetable stock,    dry sherry,    olive oil,    oregano,    cloves,    cumin,    onion,    garlic,    tomato,    meat This is perfect for those bluster days when you want something substantial in your belly after you brush the snow off your boots and thaw your hands and face. Perfect for a January in Buffalo area. Th...

Vegetarian French Onion Soup Recipe butter,    vegetable stock,    dry sherry,    oil,    thyme,    pepper,    onion,    salt,    cheese,    bread,    sugar,    flour This is a very traditional French Onion soup, though it does turn out a bit sweeter than if beef stock was used. In a pot over medium heat, melt the butter and the oil.   Add the onions, sugar, and sal...

Sherried Black Bean Bisque Recipe - Food.com black beans,    vegetable stock,    chicken stock,    dry sherry,    cayenne pepper,    cumin,    spring onion,    sour cream,    half and half This is from my 365 Ways to Cook Vegetarian cookbook. I recently bought a bottle of dry sherry for another recipe and I’m on the hunt for other recipes to use it up… I love black bean soup...

French Onion Soup With Browned Garlic Recipe - Food.com vegetable stock,    dry sherry,    pepper,    onion,    garlic,    wholewheat flour,    salt,    bread Try French Onion Soup With Browned Garlic from Food.com. - 12974 Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 383.3   Calories from Fat 18 g 5 %   Total Fat...

Mushroom Gravy Recipe | MyRecipes butter,    vegetable stock,    dry sherry,    olive oil,    thyme,    pepper,    portobello mushroom,    shallot,    garlic,    salt,    flour Instructions Checklist   Step 1   Saute shallots and garlic in hot oil in a medium nonstick skillet over medium-high heat 1 minute. Add mushrooms and 1/4 tsp. salt; saute 5 to 6 minutes or until tender....

Instant Pot Green Bean Casserole Recipe | EatingWell fried onions,    heavy cream,    vegetable stock,    chicken stock,    dry sherry,    olive oil,    thyme,    dried onion,    mushrooms,    green beans,    salt,    flour Free up space in your oven and on the stovetop this Thanksgiving with the help of an electric pressure cooker, like the Instant Pot. Not only does it cook entirely in one pot, it cooks super-quick, pe...

Butternut soup with crispy sage & apple croutons recipe | BBC Good Food vegetable stock,    dry sherry,    sunflower oil,    olive oil,    sage,    butternut squash,    apple,    onion,    garlic,    sugar,    madeira The apple and sage contrast beautifully with naturally sweet butternut squash in this low-fat, gluten-free festive dinner party starter STEP 1   Heat the oil in a large pan, add the onion and fry for 5...

Chinese Brown Garlic Sauce Recipe | SparkRecipes oyster sauce,    vegetable stock,    dry sherry,    cornstarch,    sesame seed oil,    olive oil,    ginger root,    garlic,    soy sauce,    brown sugar This is a great sauce in which to stir fry broccoli and Gardein beefless tips. Mix and use as marinade and stir fry sauce. Example In a bowl, mix together the soy sauce, cornstarch, sherry, brown suga...

Gnocchi and Sweet Potatoes With Hazelnuts Recipe | Real Simple butter,    vegetable stock,    dry sherry,    hazelnut,    sage,    pepper,    sweet potato,    potato,    garlic,    salt Get the recipe for Gnocchi and Sweet Potatoes With Hazelnuts. Instructions Checklist   Step 1   Bring a large saucepan of salted water to a boil. Add sweet potatoes and cook until tender, about 8 minute...

Vegan Gravy Recipe | MyRecipes vegetable stock,    dry sherry,    olive oil,    thyme,    pepper,    crimini mushroom,    shallot,    soy sauce,    salt,    flour Instructions Checklist   Step 1   Heat olive oil in a skillet over medium-high. Add shallots and mushrooms; saute 8 minutes. Add sherry; cook 1 minute. Combine vegetable stock, flour, soy sauce, thyme, ...

Vegetarian Cream-Style Corn Soup (China) Recipe - Food.com creamed corn,    vegetable stock,    dry sherry,    corn oil,    coriander leaf,    shallot,    garlic,    eggs,    soy sauce,    fish sauce This recipe, slightly tweaked to make it vegetarian, was found in the 2005 cookbook, The Best Recipes in the World. Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...

Creamy Mushroom and Almond Pasta Recipe - Food.com vegetable stock,    beef stock,    dry sherry,    olive oil,    almond,    sage,    pepper,    button mushroom/champignon,    garlic,    salt,    noodles,    parmesan cheese,    cream As a respite from The Turkey, this lovely almost-vegetarian recipe found on a wonderful blog, Poppyseeds & Tiger Lilies, http://poppyseedsandtigerlilies.blogspot.com/2009/11/magazine-mondays-cream...

Purim Mushroom-barley Soup Recipe shiitake mushroom,    vegetable stock,    dry sherry,    olive oil,    barley,    pepper,    carrot,    onion,    garlic,    celery,    soy sauce,    salt,    water The Mushroom-Barley Soup that I prepare for Purim is made without chicken or meat broth. What gives this soup texture and depth of flavor is fresh shiitake mushrooms. Remember to cook the soup vegetab...

Spicy Pork With Chorizo Recipe - Food.com heavy cream,    red pepper,    chorizo sausage,    vegetable stock,    dry sherry,    cooking spray,    pepper,    parsley,    paprika,    cayenne pepper,    chili pepper,    button mushroom/champignon,    onion,    garlic,    pork ribs,    salt Pork is a great favourite in our family and this dish is a good hearty meal, the addition of the chorizo makes it nice and spicy, you can serve this over rice, pasta or mashed potatoes, either way is ...

Jeweled Cinnamon Couscous Recipe - Food.com butter,    dried cranberry,    red onion,    vegetable stock,    dry sherry,    pepper,    cinnamon,    chickpea,    raisin,    mushrooms,    salt,    cous cous,    water From the book Good Housekeeping One-Dish Meals. Serving Size: 1 (412) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 510.4   Calories from Fat 43 g 9 %   Total Fat 4.9 g 7 %   Satur...

Tomato Fennel Soup With Garlic Croutons Recipe - Food.com vegetable stock,    dry sherry,    olive oil,    pepper,    fennel seeds,    anise,    carrot,    onion,    garlic,    fennel,    tomato,    salt,    parmesan cheese,    bread,    sugar A delicious soup for the early fall, made with late harvest tomatoes and the first fennel of the season. The acidity of the tomatoes witll retard the cooking of the vegetables, so be sure they are ver...

Delmonico's Puree of Portabella Mushroom Soup Recipe - Food.com butter,    vegetable stock,    dry sherry,    olive oil,    thyme,    pepper,    portobello mushroom,    onion,    leek,    garlic,    celery,    salt,    parmesan cheese A delicious creamy – yet non-dairy – soup! This soup is satisfying, but light. It's great for weekend suppers with a salad or sandwich. --Barbara Hansen, LA Times Staff Writer. Serving... recipes with the same ingredients... Delmonicos Puree Of Portabello Mushroom Soup Recipe

Mediterranean Thai Eggplant White Bean Soup Recipe - Food.com white bean,    red pepper,    vegetable stock,    chicken stock,    dry sherry,    basil,    coconut milk,    spring onion,    onion,    garlic,    aubergine/eggplant,    soy sauce,    fish sauce This is the first of my Pantry Challenge recipes. I am making a dish from whatever I have at home already - those ingredients which are just waiting around. This soup came out quite nicely, with a gre...

Anything Goes Low-Fat Mushroom Sauce Recipe - Food.com teriyaki sauce,    hot sauce,    vegetable stock,    chicken stock,    dry sherry,    cornstarch,    thyme,    rosemary,    pepper,    oregano,    mushrooms,    garlic,    mustard,    salt,    stock or broth,    parmesan cheese,    vegetable fat spread,    milk powder,    milk This tasty low-fat sauce goes great with anything!! From pork chops, to chicken, to pasta, to baked potatoes...it is YUMMY!! I think I got the basis for this recipe from Light & Tasty magazine and...

Slow-Cooker Clam Chowder Recipe | EatingWell evaporated milk,    turkey bacon,    vegetable stock,    seafood stock,    chicken stock,    dry sherry,    cornstarch,    thyme,    pepper,    potato,    carrot,    spring onion,    onion,    celery,    clam,    red wine vinegar,    water Plan to make this slow-cooker chowder recipe when you have a busy day at work. Put in just a few minutes of prep in the morning and you'll be rewarded with a hearty clam chowder come dinnertime. I...

Slow-Cooker Cabbage Soup with Sherry Recipe | EatingWell red pepper,    vegetable stock,    dry sherry,    olive oil,    barley,    thyme,    parsley,    potato,    carrot,    leek,    garlic,    celery,    tomato,    cabbage,    sherry vinegar,    salt Sherry adds sweetness and flavor to this slow-cooker vegetarian cabbage soup. It's balanced nicely by the crushed red pepper, fire-roasted tomatoes and a pop of acidity from the sherry vinegar. Po...

Tofu & Broccoli Stir-Fry Recipe | EatingWell rice wine,    red pepper,    vegetable stock,    chicken stock,    dry sherry,    cornstarch,    canola oil,    ginger root,    garlic,    broccoli,    soy sauce,    salt,    tofu,    sugar,    water We like broccoli best in this tofu stir-fry, but any mixture of vegetables you have on hand will work. One way to get great tofu texture without deep-frying is to toss the tofu in cornstarch before st...

Skillet Green Bean Casserole Recipe | EatingWell fried onions,    heavy cream,    vegetable stock,    chicken stock,    dry sherry,    olive oil,    thyme,    pepper,    dried onion,    mushrooms,    green beans,    salt,    flour Juggling space in the oven on Thanksgiving is always a challenge. This stovetop version of a classic favorite casserole made with fresh green beans has all the traditional flavors, but doesn't tak...

Canadian Bacon Split Pea & Lentil Soup (Crock Pot) Recipe - Food.com canadian bacon,    split peas,    hot sauce,    vegetable stock,    dry sherry,    thyme,    sage,    pepper,    marjoram,    chives,    bay leaf,    lentil,    onion,    garlic,    salt,    water Made this up tonight. I compared some recipes and then used what I had. Turned out very tasty! Bet it would be good vegetarian too. Great served with herbed croutons and shredded Parmesan cheese! Serv...

Spanish Tapas-Inspired Mussels Recipe | EatingWell cherry pepper,    vegetable stock,    chicken stock,    dry sherry,    olive oil,    saffron,    pepper,    oregano,    chickpea,    onion,    garlic,    tomato,    mussel When you think “mussels” you may not instantly think “chickpeas,” but the two are joined in tasteful union in this delicious, bistro-style dish. You'll want some crusty bre...

Ginger Poached Salmon With Teriyaki Drizzling Sauce Recipe | CDKitchen.com beef steak,    vegetable stock,    dry sherry,    sesame seed oil,    ginger root,    garlic,    salmon,    soy sauce,    honey,    sake,    white wine,    lemon juice,    water A recipe for Ginger Poached Salmon With Teriyaki Drizzling Sauce made with salmon fillets or steaks, water, dry sherry, sake or white wine, lemon juice, garlic Place the salmon in a deep skillet or pa...

Monastery Lentils Recipe - Food.com swiss cheese,    vegetable stock,    chicken stock,    beef stock,    dry sherry,    olive oil,    thyme,    parsley,    marjoram,    lentil,    carrot,    onion,    tomato,    salt,    cheddar cheese Those monks know their stuff! The sherry makes this wonderful - don't leave it out! I like this best with Parmesan on top, but cheddar is awfully good too. Serve with crusty bread for a hearty, me...

Baked Chinese Chicken and Rice - Spend With Pennies chicken thigh,    chicken,    oyster sauce,    dark soy sauce,    cooking wine,    vegetable stock,    chicken stock,    vegetables,    dry sherry,    sesame seed oil,    oil,    spring onion,    garlic,    soy sauce,    mirin,    rice,    sake,    water If you love fried rice, you're going to adore this one pot Chinese Chicken and Rice recipe! It's all made in ONE PAN in the oven! Mix Chicken and Marinade in a bowl. Set aside for at least 20 ...

Creamy Herbed Walnut Soup Recipe by Veggie.Lover | ifood.tv butter,    vegetable stock,    dry sherry,    walnut,    thyme,    pepper,    parsley,    chives,    bay leaf,    basil,    spring onion,    onion,    celery,    wholewheat flour,    salt,    vegetable fat spread,    milk,    water In a pan over medium heat, cover walnuts with water and bring to a boil; boil for 3 minutes.   Drain, rinse with cold water, and drain again.   Pour milk over drained nuts and add bay, thyme, basil, and...

Fettuccine with Creamy Mushroom Sauce Recipe | EatingWell vegetable stock,    chicken stock,    dry sherry,    olive oil,    wheat,    thyme,    pepper,    mushrooms,    shallot,    garlic,    salt,    parmesan cheese,    brandy,    cream,    flour Any variety of mushroom will work in this creamy vegetarian pasta sauce, but we particularly like a combination of shiitake, oyster and cremini. Adding a few wild varieties, such as chanterelle or lob...

Noodle Bowl with Tofu and Poached Eggs napa cabbage,    shiitake mushroom,    vegetable stock,    dry sherry,    canola oil,    carrot,    spring onion,    eggs,    mirin,    tofu,    noodles,    honey,    water Warm and cozy, this vegetarian noodle bowl is made with marinated tofu, earthy shiitake mushrooms, and topped with a poached egg. For marinade, in a small baking dish combine 1/4 cup of the green onio...

German Cabbage Soup Recipe | CDKitchen.com butter,    red potato,    vegetable stock,    dry sherry,    pepper,    horseradish,    chives,    cayenne pepper,    caraway,    carrot,    onion,    cabbage,    salt,    lemon juice,    sour cream,    milk,    flour A recipe for German Cabbage Soup made with butter, yellow onion, caraway seeds, cabbage, dry sherry, lemon juice, vegetable broth Melt 2 tablespoons butter in a large stock pot over medium heat. Add o...

Roasted Sweet Potato Soup with Curried Apples Recipe red bell pepper,    vegetable stock,    dry sherry,    olive oil,    curry powder,    pepper,    mint,    jalapeno,    apple,    sweet potato,    onion,    garlic,    white wine vinegar,    salt,    honey,    yogurt (plain) For this recipe, use a crisp, fiber-packed apple like Lady Apple, Cortland, or Gala. The roasted sweet potatoes are loaded with beta-carotene. Preheat oven to 400 degrees F. Place sweet potatoes on a ...

Jeweled Cinnamon Couscous butter,    dried cranberry,    red onion,    vegetable stock,    dry sherry,    pepper,    cinnamon,    chickpea,    raisin,    mushrooms,    salt,    cous cous,    vegetable fat spread A hearty nonmeat main dish you can whip up in only 10 minutes. If you crave something green, toss in a half cup of frozen peas or serve with a crisp salad. Back to 30 Dinners in 30 Minutes Step 1 In d...

Sweet Corn and Red Pepper Soup Recipe Recipe | SparkRecipes red bell pepper,    green pepper,    vegetable stock,    chicken stock,    dry sherry,    canola oil,    oil,    cashew,    pepper,    parsley,    coriander,    carrot,    onion,    garlic,    sweetcorn,    salt Easy, delicious and healthy Sweet Corn and Red Pepper Soup Recipe recipe from SparkRecipes. See our top-rated recipes for Sweet Corn and Red Pepper Soup Recipe. 1. In a heavy pot, bring stock to a boi...

Teriyaki salmon with sesame pak choi recipe | BBC Good Food sweet chili sauce,    brown rice,    vegetable stock,    seafood stock,    dry sherry,    sesame seed oil,    oil,    sesame seed,    ginger root,    garlic,    bok choy,    salmon,    soy sauce,    mirin,    noodles,    honey Sweet chilli, honey, sesame oil, mirin and soy combine to make a punchy sauce for fish. Elaine Paige’s dish is a simple and quick midweek meal STEP 1   Heat oven to 200C/180C fan/gas 6 and put 2 ...

Onion Soup Recipe - Food.com butter,    vegetable stock,    dry sherry,    oil,    onion,    garlic,    mustard,    flour Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 136.8   Calories from Fat 32 g 24 %   Total Fat 3.7 g 5 %   Saturated Fat 1.1 g 5 %   Cholesterol 3.4 mg 1 %   Sod...

Simple Vegan Onion Soup Recipe - Food.com vegetable stock,    dry sherry,    pepper,    mustard powder,    onion,    garlic,    flour This is a simple vegan version of the classic French Onion soup. I like it with a lot of onions and low-sodium, strong pepper taste. Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING %...

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