Caper Cheese Sauce Recipe | CDKitchen.com butter,    heavy cream,    swiss cheese,    tarragon,    pepper,    parsley,    caper,    salt,    dry vermouth,    milk,    flour A recipe for Caper Cheese Sauce made with butter, flour, milk, Swiss cheese, capers, tarragon, parsley, salt, black pepper, heavy Melt butter in saucepan over medium heat. Add flour and cook 2 minutes...

Puttanesca P'schetti With Shrimp Recipe - Food.com chili dried/powder,    lemon peel,    olive oil,    oil,    parsley,    caper,    basil,    olive,    garlic,    tomato,    shrimp,    anchovy,    salt,    old bay seasoning,    pasta,    dry vermouth A recipe from Rachael Ray Serving Size: 1 (439) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 690.1   Calories from Fat 156 g 23 %   Total Fat 17.4 g 26 %   Saturated Fat 2.5 g 12 ...

Pickled Salmon and Shrimp Recipe | MyRecipes pickling spice,    red onion,    pepper,    caper,    bay leaf,    lemon,    shrimp,    salmon,    white vinegar,    salt,    sugar,    dry vermouth Serve this antipasto dish cold on a platter. Accompany with an assortment of marinated vegetables, cheeses, olives, breads, and/or crackers. Instructions Checklist   Step 1   Pour water into a large sau...

Veal Scallops With Capers, Vermouth and Dill Recipe - Food.com butter,    olive oil,    dill,    caper,    veal,    dry vermouth,    flour A simple and tasty veal dish from Light and Easy Meals. Serving Size: 1 (149) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 343.8   Calories from Fat 253 g 74 %   Total Fat 28.2 g...

Bistro Fillets of Sole Recipe | MyRecipes egg yolks,    seafood stock,    red peppercorn,    parsley,    caper,    sole,    orange roughy,    mayonnaise,    bread,    dry vermouth,    milk Learn how to make Bistro Fillets of Sole. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Arrange fish in a single layer in bottom of a 10...

Pork With Onions and Capers Recipe - Food.com pork loin,    chicken stock,    pepper,    caper,    onion,    salt,    dry vermouth,    sour cream,    water I don't think I have ever had a caper... apparently they will bring an unexpected hint of sharpness to the sauce- Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...

Chicken Scallopini Recipe | SparkRecipes butter,    chicken breast,    chicken stock,    cooking spray,    pepper,    caper,    salt,    bread crumbs,    dry vermouth,    white wine,    lemon juice Yummy recipe from Cooking Light Place each chicken breast between 2 sheets of heavy-duty plastic wrap; pound to 1/4 inch thickness. Brush chicken with lemon juice, sprinkle with salt and pepper. Dredg...

Ratatouille Spread Recipe - Food.com tomato paste,    green bell pepper,    olive oil,    parsley,    caper,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    red wine vinegar,    salt,    dry vermouth,    water From 1,000 Vegetarian Recipes, by Carol Gelles Serving Size: 1 (67) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 41 g 68 %   Total Fat 4.7 g 7 %   Saturat...

Classic Martinis Recipe | Martha Stewart caper,    olive,    onion,    dry vermouth,    gin,    vodka,    ice Enjoy this classic martini during your next happy hour. Instructions Checklist   Step 1   Shake or stir 1/2 cup vodka or gin and 1 1/2 teaspoons vermouth in an ice-filled shaker. Strain into a chilled ...

Pasta With Chick Pea Sauce Recipe by Healthycooking | ifood.tv red pepper,    olive oil,    pepper,    oregano,    caper,    bay leaf,    chickpea,    onion,    tomato,    salt,    pasta,    dry vermouth 1. Boil the pasta as instructed on the packet, then drain. Meanwhile, heat the oil in a large saucepan and gently fry the onion and pepper for about 5 minutes, stirring occasionally, until softened.   ...

Scrod With Tomatoes Capers Recipe by Western.Chefs | ifood.tv scrod,    pepper,    caper,    lemon,    olive,    tomato,    dry vermouth,    white wine This Scrod With Tomato Capers is simply delicious ! I love this baked fish with vegetables along with a bowl of hot rice! Do try this Scrod With Tomato Capers for your next meal and let me know if you...

Veal Scallops With Capers Vermouth And Dill Recipe by fast.cook | ifood.tv butter,    olive oil,    pepper,    dill,    caper,    veal,    salt,    dry vermouth,    flour Place flour in pie pan.   Season with salt and pepper.   Coat veal with flour mixture, shaking off excess.   Melt 2 tablespoons butter with oil in heavy large skillet over medium high heat.   Working in b...

Flank Steak With Mustard Caper Sauce Recipe by Magical.Palate | ifood.tv butter,    beef flank steak,    oil,    caper,    mustard,    vegetable fat spread,    dry vermouth,    white wine Melt 1 tablespoon of the butter with the oil in a wide frying pan over medium-high heat.   Place meat in pan and cook, uncovered, until meat is browned on both sides but still pink in center when slash...

Buttery Scrod Saute Recipe by Calorie.Less.Cooking | ifood.tv butter,    scrod,    olive oil,    oil,    pepper,    caper,    dry vermouth,    white wine,    lemon juice,    flour MAKING   1) Take a sheet of wax paper and mix the flour with pepper.   2) Place the fish in it and dredge it properly coating it evenly on both sides and keep aside.   3) Take a nonstick skillet, 10 inch...

Linguine With Scallops Recipe by Diet.Chef | ifood.tv chicken stock,    olive oil,    oil,    pepper,    parsley,    dill,    caper,    spring onion,    scallop,    pasta,    vegetable fat spread,    dry vermouth,    white wine,    lemon juice Linguine With Scallops has a juicy taste. Linguine With Scallops get its taste from scallops mixed with pasta flavored with lemon juice. Linguine With Scallops is inspired by many food resturants all ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01