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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 dry vermouth
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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picture of recipeChicken Saltimbocca Recipe
butter,    chicken breast,    olive oil,    sage,    pepper,    parsley,    salt,    dry vermouth,    lemon juice,    flour
I love this recipe, but for those of you (like my husband) who find the flavours too concentrated, try replacing 1/3 of the vermouth for chicken stock.
Combine flour and several grinds of fresh black ...


picture of recipeRoasted Butternut Bisque Recipe | SparkRecipes
miso,    vegetable stock,    olive oil,    sage,    butternut squash,    potato,    carrot,    leek,    garlic,    nutritional yeast,    dry vermouth
This is a Vegetarian Times recipe.
1. Preheat oven to 400F. Spray baking sheet with oil. 2. Spray cut surfaces of garlic with oil. Place halves back together, and wrap each tightly in foil. Bake unti...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMussels Stewed with Apple & Fennel Recipe | EatingWell
cake,    vegetable stock,    chicken stock,    walnut oil,    canola oil,    thyme,    sage,    nutmeg,    apple,    onion,    fennel,    mussel,    dry vermouth,    white wine
Apples and fennel pair beautifully in this dish.
Instructions Checklist   Step 1   Heat oil in a large saucepan over medium heat.   Advertisement   Step 2   Add apple, fennel and onion. Cook, stirring freq...


picture of recipeGluten-Free Harvest Rice Stuffing
dried cranberry,    chicken stock,    dry sherry,    olive oil,    walnut,    sage,    parsley,    butternut squash,    apple,    onion,    sausage,    salt,    rice,    dry vermouth,    apple juice
This hearty stuffing is brimming with holiday flavors like butternut squash, cranberry, apple, and sage.
In a 4- to 6-quart heavy pot cook the sausage over medium-high heat until lightly browned and c...


picture of recipeHerbed Pork Chops With Vermouth Recipe - Food.com
pork loin,    olive oil,    sage,    rosemary,    pepper,    garlic,    salt,    dry vermouth,    water
From one of my old recipe cards. I have no idea where I copied it from!
Serving Size: 1 (318) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 695.6   Calories from Fat 541 g 78 %   ...


picture of recipeGrizzly Grilled Salmon Recipe - Food.com
olive oil,    thyme,    sage,    marjoram,    salmon,    salt,    dry vermouth,    lemon juice
Easy grill recipe. Use wild salmon
Serving Size: 1 (140) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 343   Calories from Fat 259 g 76 %   Total Fat 28.9 g 44 %   Saturated Fat 4....


picture of recipeDolcelatte Chicken Parcels Recipe - Food.com
butter,    chicken breast,    dry cured ham,    cornstarch,    sage,    button mushroom/champignon,    onion,    dry vermouth,    water
A succulent recipe for a special occassion. Serve with new potatoes and snow peas.
Serving Size: 1 (110) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 68.7   Calories from Fat 53...


picture of recipeMaple-Glazed Turkey Recipe - Food.com
butter,    chicken stock,    olive oil,    thyme,    sage,    pepper,    turkey,    salt,    maple syrup,    dry vermouth,    orange juice
Real Simple November 2001
Serving Size: 1 (570) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 954.3   Calories from Fat 459 g 48 %   Total Fat 51 g 78 %   Saturated Fat 15.7 g 78 %...

recipes with the same ingredients...
Maple-Glazed Turkey Recipe | Real Simple


picture of recipeWhite Bean & Roasted Tomato Soup Recipe | EatingWell
white bean,    chicken stock,    olive oil,    thyme,    sage,    pepper,    garlic,    tomato,    salt,    sugar,    dry vermouth
Pureed beans add a satisfying richness and roasted tomatoes add incredible flavor to this hearty winter soup. Make it a meal: Serve warm slices of “Kneadless” Black Olive ...


picture of recipeHerb-Roasted Pork Loin Recipe - Food.com
butter,    pork loin,    chicken stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    shallot,    garlic,    mustard,    salt,    dry vermouth,    flour
Yummmmm! My guests rave about this, I have made it twice now. The herbs that the roast lay on give such a great taste to the pork along with the mustard and the shallots. And the sauce is heavenly! I ...


picture of recipeMixed-Mushroom and Tarragon Gravy Recipe - Food.com
butter,    porcini mushroom,    shiitake mushroom,    chicken stock,    cornstarch,    thyme,    tarragon,    sage,    crimini mushroom,    shallot,    garlic,    dry vermouth,    white wine,    creme freche,    water
From Bon Appetit, November 2010.
Serving Size: 1 (2484) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 202.6   Calories from Fat 126 g 62 %   Total Fat 14 g 21 %   Saturated Fat 8.4...


picture of recipeEat-Your-Veggies Vegetarian Stew Recipe - Food.com
wild rice,    romano cheese,    vegetable stock,    oil,    thyme,    sage,    pepper,    butternut squash,    crimini mushroom,    button mushroom/champignon,    potato,    parsnip,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    salt,    seasoning,    parmesan cheese,    dry vermouth,    white wine
Easily made vegan by omitting the finely diced Romano or Parmesian cheese.
Serving Size: 1 (515) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 289.6   Calories from Fat 71 g 25 %...


picture of recipeChicken With White Beans and Escarole Recipe - Food.com
chicken thigh,    white bean,    chicken stock,    dry sherry,    olive oil,    sage,    pepper,    red chili,    onion,    garlic,    salt,    pasta,    dry vermouth,    white wine,    water
This dish has a true Tuscan flavor. Easy to make and delicious enough to impress your best company. Goes great with a salad and some crusty bread.
Serving Size: 1 (463) g   Servings Per Recipe: 6   AMT....


picture of recipeCreamy Chicken Cordon Bleu Casserole Recipe - Food.com
chicken breast,    swiss cheese,    sweet onion,    chicken soup,    chicken stock,    sage,    pepper,    dill,    dried onion,    dried garlic,    ham,    seasoning,    panko bread crumbs,    bread,    dry vermouth,    water
I had some ham that needed used up and came up with this delectable little dish. It's not very health conscious, but it was a huge hit in our house. I was told by my 11 year-old son that it was hi...


picture of recipeEat-Your-Veggies Stew Recipe - Food.com
wild rice,    romano cheese,    vegetable stock,    oil,    thyme,    sage,    rosemary,    pepper,    basil,    butternut squash,    mushrooms,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    salt,    parmesan cheese,    dry vermouth,    white wine
My daughter is a vegetarian and I am always trying to get her to Eat your Veggies! Note that dried herbs can be substituted for the fresh if you are making this out of herb season...
Serving Size: 1 (...


picture of recipeGrilled Salmon Steaks Recipe by Western.Chefs | ifood.tv
olive oil,    oil,    thyme,    sage,    pepper,    parsley,    marjoram,    salmon,    salt,    dry vermouth,    lemon juice
1. Place the salmon steaks in a large pan. Mix the remaining ingredients and pour over the top. Allow to stand three to four hours, turning once.   2. Preheat broiler. Remove the steaks from the marina...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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