Vermouth-Marinated Salmon Recipe | MyRecipes cooking spray,    ginger root,    spring onion,    garlic,    salmon,    soy sauce,    salt,    honey,    dry vermouth Go far beyond the bar and incorporate your leftover dry Vermouth for an easy 5-ingredient, botanical marinade. Instructions Checklist   Step 1   Combine vermouth, soy sauce, honey, ginger, and garlic i...

Fish Steaks With Vermouth Recipe by Party.Freak | ifood.tv butter,    pepper,    parsley,    lemon,    salmon,    salt,    bread crumbs,    dry vermouth,    lemon juice Mix the breadcrumbs with salt and pepper and use to coat the fish steaks.   Melt the butter in a frying pan.   Add the fish steaks and brown on both sides.   Transfer the steaks to a baking dish and pour...

Martini Salmon Recipe | CDKitchen.com butter,    thyme,    savory,    pepper,    onion,    garlic,    salmon,    salt,    dry vermouth,    lemon juice A recipe for Martini Salmon made with salmon steaks, dry vermouth, lemon juice, onion, garlic, kosher salt, summer savory Place salmon steaks in a shallow nonreactive or glass pan. In a medium bowl, w...

Salmon & Mushroom Wellington with Cucumber Sauce Recipe | MyRecipes butter,    puff pastry,    thyme,    pepper,    chives,    mushrooms,    shallot,    garlic,    salmon,    salt,    dry vermouth Learn how to make Salmon and Mushroom Wellington with Cucumber Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Saute shallots in bu...

Pickled Salmon and Shrimp Recipe | MyRecipes pickling spice,    red onion,    pepper,    caper,    bay leaf,    lemon,    shrimp,    salmon,    white vinegar,    salt,    sugar,    dry vermouth Serve this antipasto dish cold on a platter. Accompany with an assortment of marinated vegetables, cheeses, olives, breads, and/or crackers. Instructions Checklist   Step 1   Pour water into a large sau...

Butterflied Salmon with Mustard Sauce Recipe | MyRecipes tarragon,    onion,    salmon,    mustard,    salt,    sugar,    dry vermouth Notes: Order a whole salmon that is boned and butterflied (attached at back), with skin left on. If your gas grill does not have enough space to cook the salmon using indirect heat, cut fish lengthwis...

Teriyaki Salmon Steaks Recipe - Food.com oil,    ginger root,    garlic,    salmon,    soy sauce,    sugar,    dry vermouth 365 Great Barbecue and Grilling Recipes Serving Size: 1 (134) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 241   Calories from Fat 128 g 53 %   Total Fat 14.3 g 21 %   Saturated F...

Grizzly Grilled Salmon Recipe - Food.com olive oil,    thyme,    sage,    marjoram,    salmon,    salt,    dry vermouth,    lemon juice Easy grill recipe. Use wild salmon Serving Size: 1 (140) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 343   Calories from Fat 259 g 76 %   Total Fat 28.9 g 44 %   Saturated Fat 4....

Salmon With Orange En Papillote Recipe - Food.com olive oil,    pepper,    ginger root,    salmon,    soy sauce,    salt,    sugar,    dry vermouth,    orange juice,    lemon juice from Mireille Guillano, author of French Women Don't Get Fat Serving Size: 1 (436) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 636.5   Calories from Fat 287 g 45 %   Total F...

Baked Salmon With White Wine Recipe - Food.com pepper,    parsley,    lemon,    onion,    salmon,    salt,    dry vermouth,    white wine There are never too many recipes for whole salmon! Wild is preferable, of course :-) Delicioso. Serving Size: 1 (108) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 94.7   Calori...

Paupiette de Saumon au Crabe Recipe | MyRecipes butter,    pepper,    chives,    lemon,    leek,    crab,    salmon,    salt,    dry vermouth,    whipped cream Notes: To save time, you can have the salmon thinly sliced off the skin at your seafood market. Serve the stuffed rolls with simple parsleyed potatoes to share the flavorful sauce. Instructions Checkl...

Teriyaki Salmon With Pineapple Salsa Recipe - Food.com pepper,    coriander,    cayenne pepper,    dried ginger,    dried garlic,    pineapple,    lime,    onion,    salmon,    soy sauce,    salt,    brown sugar,    dry vermouth A simple recipe with great flavor combinations. Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 295.7   Calories from Fat 101 g 34 %   Total Fat 11.3 g 17 %   S...

Salmon Saute With Citrus Sauce Recipe by Healthycooking | ifood.tv butter,    pepper,    mint,    orange,    lime,    grapefruit,    spring onion,    salmon,    orange marmalade,    salt,    vegetable fat spread,    dry vermouth 1. Shred enough peel (colored part only) from oranges, grapefruit, and lime to make 1/2 teaspoon of each kind of peel. Combine peels in a small bowl; cover and set aside.   2. Cut off and discard remai...

Salmon Packets With Ginger Recipe by the.instructor | ifood.tv sesame seed oil,    ginger root,    coriander,    salmon,    soy sauce,    dry vermouth Rinse salmon and pat dry.   On the center of each of 6 sheets of cooking parchment (each about 12 by 15 inch, set a piece of salmon.   Place 2 or 3 sprigs of cilantro on each fillet.   Mix soy, vermouth,...

Salmon Fillet Poached in Vermouth Recipe by fast.cook | ifood.tv thyme,    pepper,    garlic,    salmon,    salt,    dry vermouth,    lemon juice MAKING   1)Wash salmon fillets and cut into 2 portions.   2)Use saucepan for poaching and adding garlic through press.   3)Add vermouth and lemon juice.   4)Chop thyme and add with salt and a grind or two...

Grilled Salmon Steaks Recipe by Western.Chefs | ifood.tv olive oil,    oil,    thyme,    sage,    pepper,    parsley,    marjoram,    salmon,    salt,    dry vermouth,    lemon juice 1. Place the salmon steaks in a large pan. Mix the remaining ingredients and pour over the top. Allow to stand three to four hours, turning once.   2. Preheat broiler. Remove the steaks from the marina...

Aycock Tuna Steaks Recipe by Daily.Menu | ifood.tv oil,    pepper,    coriander,    sweet pepper,    lettuce,    tuna,    salmon,    salt,    dry vermouth,    lemon juice GETTING READY   1. Prepare a marinade using vermouth, lemon juice, oil, cilantro, pepper and seasoned salt.   2. In a shallow dish, keep a plastic bag and place tuna or salmon steaks into it.   3. Pour t...

Salmon fillet en papillote with julienne vegetable snap/snow peas,    pepper,    coriander seed,    orange,    carrot,    leek,    fennel,    salmon,    salt,    dry vermouth 1) Take a 40 by 90-cm piece of parchment paper and fold in half like a book. Draw a large half-heart on paper with fold of paper being the center of the heart. Cut out heart and open. Lay fennel, leek...

Beet-Cured Salmon Recipe | MyRecipes lemon peel,    orange peel,    tarragon,    pepper,    juniper,    horseradish,    dill,    dill seed,    beetroot,    salmon,    salt,    sugar,    dry vermouth Steven Brown uses beets to bring earthy flavor and bright, bold color to cured salmon, which he serves on sourdough toasts with fromage blanc, hard-cooked egg, radish slices, and a few drops of tanger...

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