Tender duck & pineapple red curry recipe | BBC Good Food duck leg,    curry paste,    kaffir lime leaves,    red chili,    thai basil,    pineapple,    coconut milk,    fish sauce,    brown sugar This slow-cooked curry improves if made up to 2 days ahead, perfect for relaxed entertaining, from BBC Good Food magazine. STEP 1   Heat oven to 180C/160C fan/gas 4. Dry-fry the duck legs in an ovenpr...

French bean & duck Thai curry recipe | BBC Good Food duck breast,    curry paste,    kaffir lime leaves,    coriander leaf,    red chili,    coconut milk,    lime,    bean sprouts,    french beans,    fish sauce,    brown sugar A simple take on a traditional Asian dish that uses green beans instead of snake beans. From BBC Good Food. STEP 1   Place a saute pan over a low heat and add the duck breasts, skin-side down, to the d...

Thai Green Curry with Duck Recipe | EatingWell duck breast,    red bell pepper,    curry paste,    chicken stock,    canola oil,    basil,    coconut milk,    aubergine/eggplant,    fish sauce,    brown sugar,    lime juice Thai green curry paste is a quick trick for turning a simple dish into an exotic concoction. Go easy on the spice mixture at first--it's kickin' hot. Once you get the hang of it, you can adjus...

Roasted Duck Curry Recipe (Kaeng Phed Ped Yang) Temple of Thai curry paste,    kaffir lime leaves,    sweet basil,    pineapple,    coconut cream,    coconut milk,    grape,    tomato,    aubergine/eggplant,    duck,    fish sauce,    palm sugar Roasted Duck Thai Red Curry Recipe (Kaeng Phed Ped Yang), including a delicious homemade red curry paste recipe from Temple of Thai. Pour the coconut cream into a wok or sauce pan and simmer for 2 min...

Duck Curry Recipe Ideas - Healthy & Easy Recipes | House & Garden duck breast,    curry paste,    chicken stock,    kaffir lime leaves,    coriander leaf,    coconut milk,    lime,    fish sauce,    brown sugar Duck Curry. A delicious, creamy curry that's ready in just 30 minutes. Easy recipe ideas from House & Garden. Step 1   Preheat the oven to 200 C.   Step 2   Sear the duck breasts in a large fryin...

Red roast duck curry - Recipes - delicious.com.au curry paste,    vegetable stock,    oil,    tamarind,    kaffir lime leaves,    coriander leaf,    thai basil,    coconut milk,    lime,    sweet potato,    bamboo shoots,    green beans,    duck,    fish sauce,    rice,    sugar,    water The combination of the sweet, hot and sour curry sauce with the richness of roast duck will satisfy all your cravings. 1.   Heat oil in a wok or large deep frypan over low heat. Add the curry paste and...

Red roast duck curry with lychees recipe | delicious. magazine duck leg,    snap/snow peas,    curry paste,    chicken stock,    sunflower oil,    garlic chives,    coriander leaf,    basil,    coconut milk,    lychee,    lime,    spring onion,    fish sauce,    sugar Preheat the oven to 220 C/fan200 C/gas 7. Season the duck legs and put, skin-side up, in a small roasting tin. Roast for 30 minutes, then lower the oven temperature to 180 C/fan160 C/gas 4 and roast f...

Thai duck curry recipe | delicious. magazine duck leg,    sunflower oil,    white peppercorn,    mace,    lemongrass,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    red chili,    cumin,    coconut milk,    potato,    shallot,    garlic,    salt,    brown sugar,    lime juice Pour the coconut milk into a medium saucepan and bring to a simmer. Add the duck and simmer, uncovered, for 1 hour, until the meat is tender and the milk has reduced by half. If it has not, return it ...

Duck and Pumpkin Soup Recipe - Food.com duck breast,    curry paste,    oil,    kaffir lime leaves,    basil,    coconut milk,    shallot,    tomato,    pumpkin,    fish sauce,    sugar,    water Serving Size: 1 (630) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 399.1   Calories from Fat 169 g 42 %   Total Fat 18.8 g 28 %   Saturated Fat 4.8 g 23 %   Cholesterol 204 mg 68 %...

Coconut Risotto with Red Curry Duck Recipe - Food.com duck breast,    risotto rice,    curry paste,    chicken stock,    olive oil,    pepper,    basil,    coconut milk,    spring onion,    onion,    salt,    fish sauce,    brown sugar,    red wine,    lime juice Try Coconut Risotto with Red Curry Duck from Food.com. - 20504 Serving Size: 1 (476) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1275.2   Calories from Fat 670 g 53 %   Total Fa...

Roast goose breast mappas recipe - BBC Food black mustard seeds,    red onion,    chili dried/powder,    chicken stock,    oil,    garam masala,    turmeric,    peppercorn,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    cinnamon,    bay leaf,    asafoetida,    coconut milk,    lemon,    potato,    goose,    duck,    red wine vinegar,    salt An Indian-inspired festive feast. If you don't fancy goose, substitute with duck breasts or even large chicken breasts with the skin on. Finely grind all the marinade ingredients together and rub ...

Chicken & Pineapple Curry - 615.1 (4) Recipe | SparkRecipes curry paste,    peanut oil,    mint,    coriander,    pineapple,    coconut milk,    lime,    spring onion,    garlic,    duck,    rice Easy, delicious and healthy Chicken & Pineapple Curry - 615.1 (4) recipe from SparkRecipes. See our top-rated recipes for Chicken & Pineapple Curry - 615.1 (4). Makes 4 servings. Number of Ser...

Green Curry with Duck Recipe by Global.Potpourri | ifood.tv giblets,    curry paste,    kaffir lime leaves,    green chili,    red chili,    coconut milk,    duck,    salt,    fish sauce Dry the duck thoroughly with kitchen paper.   Sprinkle the skin generously with coarse salt and set it aside for 15 minutes.   Brush off the salt and chop the duck into 5 cm (2 inch) pieces.   Heat a wok...

Thai Duck Curry | Community Recipes | Nigella's Recipes | Nigella Lawson duck breast,    curry paste,    oil,    lemongrass,    coriander leaf,    coriander,    red chili,    pineapple,    coconut milk,    lime,    bamboo shoots,    shallot,    garlic,    green beans,    fish sauce Thai Duck Curry is a community recipe submitted by WelshRarebit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preparation:   Slice the meat acros...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01