Duck Breasts With Cranberries & Honey Sauce Recipe - Food.com butter,    duck breast,    gravy,    oil,    pepper,    cranberry,    leek,    red wine vinegar,    salt,    honey,    red wine,    orange juice This meal is a real treat! The sweetness of the honey combined with the tartness of the cranberries compliments very well these duck breasts. Hope you enjoy as much as we did. Serving Size: 1 (222) g ...

Roast duck cranberry hoisin, crispy skin, chilli, fresh herbs and pancakes - Recipes - delicious.com giblets,    pancake,    red onion,    olive oil,    five-spice powder,    mint,    ginger root,    coriander,    red chili,    orange,    lime,    clementine,    cranberry,    carrot,    spring onion,    garlic,    cucumber,    duck,    soy sauce,    rice vinegar,    honey Jamie Oliver prepares a delicious Christmas duck recipe with Chinese-inspired trimmings to boot. 1.   Get your meat out of the fridge and up to room temperature before you cook it.   2.   Preheat the ove...

Christmas roast duck recipe - BBC Food butter,    giblets,    dried cranberry,    chicken stock,    five-spice powder,    pepper,    cinnamon,    clementine,    cranberry,    apple,    potato,    onion,    cabbage,    duck,    salt,    sugar,    apple cider James Martin presents a Christmas alternative - spiced roast duck cooked over the best potatoes you will ever taste. Arrange the shelves of your oven so that there is space for the duck at the top and...

seared duck breasts w/fruit chutney Recipe - Food.com duck breast,    rosemary,    pepper,    fig,    cranberry,    balsamic vinegar,    salt,    brown sugar,    sugar,    port this recipe comes from food and wine, and is company-worthy. and so easy to prepare. Serving Size: 1 (202) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 384   Calories from Fat 1...

Wild Duck with Pecan Stuffing Recipe - Food.com hot sauce,    pecan,    parsley,    orange,    raisin,    cranberry,    onion,    celery,    duck,    eggs,    bacon,    worcestershire sauce,    steak sauce,    tomato ketchup/catsup,    bread crumbs,    milk So tasty it should be outlawed! Serving Size: 1 (688) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1403.3   Calories from Fat 834 g 59 %   Total Fat 92.8 g 142 %   Saturated Fat 2...

Roast duck with cranberry sauce and mash recipe - BBC Food butter,    duck breast,    dried cranberry,    spring greens,    olive oil,    star anise,    cinnamon,    dried ginger,    orange,    cranberry,    potato,    celeriac,    sugar,    port Rich, sweet, sticky and Christmassy! The perfect festive duck recipe for four. Serve at a dinner party or if you're feeling particularly fancy. Preheat the oven to 200C/390F/Gas 6.   Heat a frying ...

Roast Duck with Cranberry Sauce - Recipe #10420 - Foodgeeks butter,    chicken stock,    pepper,    cayenne pepper,    lemon,    cranberry,    duck,    salt,    brown sugar,    port,    orange juice,    flour Try this recipe for Roast Duck with Cranberry Sauce on Foodgeeks.com Rinse duck under cold water and pat dry. Remove any large lumps of fat from skin. Rub inside cavity and skin of duck with lemon. Se...

Duck and Cranberry Pilaff | Community Recipes | Nigella's Recipes | Nigella Lawson duck leg,    red onion,    chicken stock,    orange peel,    olive oil,    ginger root,    coriander leaf,    coriander,    cardamom,    cranberry,    garlic,    rice Duck and Cranberry Pilaff is a community recipe submitted by WelshRarebit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preheat the oven to Gas ...

Duck and Cranberry Terrine | Community Recipes | Nigella's Recipes | Nigella Lawson pork belly,    pepper,    nutmeg,    watercress,    cinnamon,    cranberry,    duck,    eggs,    pork,    salt,    brandy Duck and Cranberry Terrine is a community recipe submitted by scoffypig and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Remove as much meat as pos...

Duck with Cranberry Mostaza Recipe - Andy Nusser | Food & Wine duck breast,    oil,    pepper,    mustard powder,    bay leaf,    cranberry,    endive,    red wine vinegar,    salt,    sugar,    red wine Andy Nusser's secret for cooking duck is to slowly sear it over low heat, which crisps the skin while keeping the meat tender. He likes duck best with... Instructions Checklist   Step 1   In a large...

Duck Breasts with Cranberry and Apricot Recipe by admin | ifood.tv butter,    duck breast,    olive oil,    mint,    orange,    lemon,    cranberry,    apricot,    shallot,    apple cider vinegar,    sugar,    beer/lager,    orange juice In a pan, heat the oil and melt the butter.   Cook the duck breasts for 3 to 4 minutes on each side, over medium heat, until golden; season.   Remove the duck breasts from the pan and keep warm.   Add th...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01