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picture of recipeCrispy Duck with Grape Sauce Recipe by Party.Freak | ifood.tv
yarrow,    watercress,    orange,    grape,    duck,    salt,    orange juice
Sprinkle the duck portions with the salt.   Place on a rack in a roasting pan and cook in a preheated hot oven, 230 C (450 F), Gas Mark 8, for 30 minutes.   Meanwhile, blend the arrowroot with the orang...

recipes with the same ingredients...
Crispy Duck with Grape Sauce Recipe by American.Gourmet | ifood.tv


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picture of recipeDuck Breast a l’Orange Recipe | Bon Appetit
duck breast,    orange peel,    pepper,    orange,    soy sauce,    honey,    orange juice
Pekin ducks, also known as crescent or Long Island ducklings, have small breasts. If using magret in this duck a la orange recipe, cook a minute or two longer per side.
Step 1   Score fat of each duck ...


picture of recipeWild Duck Recipe by Flavor.of.Europe | ifood.tv
butter,    orange,    lemon,    duck,    red wine
The original recipe says: 'To eat wild duck, widgeon, to perfection.   Half roast them; when they come to the table, slice the breast, strew on pepper and salt; pour on a little red wine and squeez...


picture of recipeOrange-Roasted Duck Recipe | EatingWell
chicken stock,    cornstarch,    orange,    duck,    orange marmalade,    soy sauce,    brown sugar
The orange marmalade and soy sauce glaze accentuates the rich, gamy taste of duck. It's an irresistible treat for company any time of year.
Instructions Checklist   Step 1   Preheat oven to 350 degr...


picture of recipeDuck a la Dash - Dash™
duck breast,    chicken,    chicken stock,    cornstarch,    orange,    balsamic vinegar,    honey
Spray a nonstick 10-inch saute pan with cooking spray.   Add duck breasts and saute, turning once, until well browned (about 15 minutes).   Transfer duck to a plate and cover.   Set saute pan with duck d...


picture of recipeCured Duck Recipe | olivemagazine
duck breast,    chili dried/powder,    thyme,    star anise,    orange,    salt,    brown sugar
Try our cured duck recipe. This easy cured duck breast will make an easy antipasti idea. Make this meat charcuterie recipe for a cured meat platter
STEP 1   Mix together the dry cure ingredients in a b...


picture of recipeRoast Wild Duck Recipe by Flavor.of.Europe | ifood.tv
orange,    onion,    duck,    fat,    irish mist
Put the onion into the belly of the duck.   Tie the slices of bacon over the breast and put the bird into a hot oven (400 ) for 20 minutes.   Remove the bacon.   Add the liqueur, the juice of the orange,...


picture of recipeCitrus-Rubbed Whole Duck Recipe - Food.com
pepper,    orange,    lemon,    duck,    salt
From Emeril Lagasse, this is a great duck recipe. The citrus aroma fills the kitchen while it's cooking. The skin is crisp, and the duck is moist and tender.
Serving Size: 1 (709) g   Servings Per ...


picture of recipeQuick Chinese duck salad recipe | delicious. magazine
duck breast,    vegetables,    sesame seed oil,    five-spice powder,    orange,    lettuce,    noodles
Just a few shop-bought ingredients go into this fragrant, Chinese-style duck and noodle salad recipe that's ready in only 30 minutes.
Cook the noodles in boiling water for 3-4 minutes. Drain well ...


picture of recipeCrock Pot Wild Duck Breast L'Orange Recipe | CDKitchen
duck breast,    pepper,    orange,    apple,    onion,    salt,    orange juice
Duck breast slow cooked with apples and onions makes for a bird with beautifully balanced flavors. Awesome with wild rice!
Sprinkle duck with salt and pepper. Layer duck, oranges, apple and onion in 3...


picture of recipeSpecial fried rice with BBQ duck - Recipes - delicious.com.au
light soy sauce,    snap/snow peas,    orange peel,    sesame seed oil,    orange,    spring onion,    garlic,    duck,    eggs,    rice
The beauty of fried rice is that it can be made in a short time and with a variety of ingredients. This one uses crispy skinned duck to elevate it to a dish suitable for even the fussiest of foodies.
...


picture of recipeDuck and baby beetroot salad with asparagus and peas - Recipes - delicious.com.au
duck breast,    olive oil,    mint,    peas,    orange,    beetroot,    garlic,    asparagus,    lettuce,    mustard,    honey,    orange juice
Colourful vegetables and crispy golden duck make this salad simply irresistible.
1.   Preheat the oven to 180 C.   2.   Cook beetroot in boiling salted water for 20 minutes or until tender. Drain. When c...


picture of recipeGlazed Duckling With Pineapple-Orange Sauce Recipe by American.Food.Express | ifood.tv
orange peel,    cornstarch,    mint,    ginger root,    pineapple,    orange,    duck,    salt,    light corn syrup,    sugar,    orange juice,    lemon juice
Drain pineapple, reserving juice.   Combine pineapple juice, preserved ginger, ginger syrup, corn syrup, sugar, orange rind, orange and lemon juice.   Simmer for 10 minutes; add mint.   Set aside.   Sprin...


picture of recipeRoast Duck With Orange Sauce Recipe | CDKitchen.com
orange peel,    cornstarch,    parsley,    dried garlic,    orange,    lemon,    duck,    salt,    brown sugar,    orange liqueur,    orange juice
This roast duck is all about the orange. Orange juice, orange peel, some optional orange liqueur. The bright, citrusy flavors provide a balancing complement to the richness of the duck.
Preheat the ov...


picture of recipeDuck in Orange Raisin Sauce Recipe | CDKitchen.com
butter,    pepper,    cinnamon,    dried ginger,    orange,    raisin,    duck,    salt,    rice,    orange juice,    flour
A recipe for Duck in Orange Raisin Sauce made with duck, salt, black pepper, butter, flour, ground cinnamon, ground ginger, orange juice
Wash duck and pat dry. Sprinkle duck with half the salt and all...


picture of recipeBaked Sweet & Sour Duck Recipe | CDKitchen.com
oil,    paprika,    orange,    apple,    onion,    duck,    poultry,    worcestershire sauce,    white vinegar,    tomato ketchup/catsup,    brown sugar,    lemon juice
A recipe for Baked Sweet & Sour Duck made with wild ducks, orange, apple, oil, brown sugar, Worcestershire sauce, ketchup, lemon juice
Rinse the ducks and pat dry inside and out, then stuff the du...


picture of recipeDuck and Parsnip Pot Pies Recipe Ideas - Healthy & Easy Recipes | House & Garden
butter,    duck breast,    puff pastry,    chicken stock,    olive oil,    thyme,    orange,    mushrooms,    parsnip,    onion,    bacon,    flour
Duck and Parsnip Pot Pies. In the winter months, why not try this hearty seasonal dish. Easy recipe ideas from House & Garden.
Step 1   Heat the oven to 180 C (gas mark 4). Heat the oil in a large ...


picture of recipeHow to cook duck: an easy recipe - Recipes - delicious.com.au
thyme,    cloves,    bay leaf,    orange,    cherry,    garlic,    duck,    sherry vinegar,    red wine
“Excess fat removed from the cavity can be rendered and reserved for another use. Use the duck fat poured from the roasting tin to roast potatoes to serve alongside the duck. If you prefer duck ...


picture of recipeShredded duck, watercress & orange salad recipe | BBC Good Food
duck leg,    five-spice powder,    watercress,    orange,    radish,    spring onion,    chicory,    soy sauce,    rice vinegar
A Chinese-influenced salad of soft duck, crunchy radish and chicory and sweet orange- a casual supper, from BBC Good Food.
STEP 1   Heat oven to 200C/180C fan/gas 6. Pat the duck legs dry with kitchen...


picture of recipeFive-spice duck with ginger, onion and orange salad recipe | delicious. magazine
duck breast,    red onion,    five-spice powder,    ginger root,    coriander leaf,    orange,    sherry vinegar,    honey
Preheat the oven to 190 C/fan170 C/ gas 5. Slash the skin of the duck breasts, place in a bowl and rub in the five-spice and some seasoning.   Heat an ovenproof pan over a medium heat, add the duck, sk...


picture of recipeDuck Marinated In Red Wine And Orange Recipe | CDKitchen.com
chili flavored oil,    olive oil,    chives,    orange,    duck,    worcestershire sauce,    soy sauce,    fat,    red wine
A recipe for Duck Marinated In Red Wine And Orange made with red wine, chili oil, Worcestershire sauce, soy sauce, orange, whole duck breasts, olive
In a large freezer bag, combine wine, chili oil, Wo...


picture of recipeWarm Duck and Orange Salad Recipe - Food.com
duck breast,    olive oil,    five-spice powder,    mint,    lemongrass,    chili pepper,    basil,    orange,    lime,    oyster mushroom,    carrot,    spring onion,    garlic,    celeriac,    asparagus,    sweetcorn,    cabbage,    fish sauce,    honey
This is a spicy, tangy, extrememly tasty and best of all healthy dish.
Serving Size: 1 (431) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 419.1   Calories from Fat 184 g 44 %   T...


picture of recipeDuck L'orange With Braised Red Cabbage Recipe - Food.com
butter,    duck breast,    red cabbage,    chicken stock,    orange peel,    five-spice powder,    star anise,    pepper,    mustard seed,    cinnamon,    bay leaf,    orange,    garlic,    red wine vinegar,    salt,    honey,    sugar,    grand marnier,    orange juice,    water
This is NOT my original recipe, TRUE!
Serving Size: 1 (506) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 803.1   Calories from Fat 421 g 52 %   Total Fat 46.8 g 72 %   Saturated F...


picture of recipeChristmas duck recipes | Jamie Oliver poultry recipes
giblets,    red onion,    chicken stock,    rosemary,    pepper,    nutmeg,    ginger root,    cinnamon,    bay leaf,    orange,    potato,    carrot,    garlic,    celery,    duck,    port,    water,    flour
A tempting roast duck recipe, which is delicious and easy to make, served with potatoes and port gravy. This Christmas duck recipe is a festive favourite.
Pick the leaves off one rosemary sprig. Grate...


picture of recipeAinsley Harriott Allspice Honey Duck Recipe | Good Mood Food, ITV
duck breast,    red chicory,    pomegranate molasses,    olive oil,    mint,    watercress,    allspice,    orange,    pomegranate,    spring onion,    lettuce,    red wine vinegar,    sherry vinegar,    salt,    honey
As seen on Ainsley Harriott's ITV series, Good Mood Food, this allspice honey duck with chicory makes an impressive main.
Put the pomegranate molasses, honey, oil, half the orange zest and 2 table...


picture of recipeRib Room Rotisserie Duck And Braised Red Cabbage Recipe | CDKitchen.com
giblets,    red cabbage,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    juniper,    cinnamon,    bay leaf,    allspice,    orange,    apple,    onion,    garlic,    duck,    bacon,    red wine vinegar,    salt,    sugar,    apple juice
A tasty duck recipe with citrus flavors served with fragrant braised red cabbage.
Cut the orange in half, put the duck in a large bowl and squeeze the orange over the duck, then place the rind of the ...


picture of recipeDuck a l'Orange Recipe | MyRecipes
duck breast,    chicken thigh,    red onion,    chicken stock,    olive oil,    pepper,    orange,    olive,    orange marmalade,    red wine vinegar,    salt,    cous cous,    fat,    orange juice,    lemon juice
Notes: You may need to order duck breasts ahead from your meat market; thaw if frozen. If using chicken instead of duck, cook until well browned on the outside and no longer pink in the center of thic...


picture of recipeSeared duck with ginger mash recipe | BBC Good Food
duck breast,    rapeseed oil,    parsley,    ginger root,    coriander,    orange,    sweet potato,    potato,    onion,    garlic,    brussels sprout,    broccoli,    stock or broth
Add a special supper for two to your weeknight menu with this easy, flavourful seared duck with gingery mashed potato and sweet potato that delivers four of your 5-a-day
STEP 1   Cut 4 thin slices of t...


picture of recipeRoast Duck With Marmalade Glaze Recipe - Food.com
giblets,    five-spice powder,    pepper,    paprika,    ginger root,    orange,    lemon,    onion,    garlic,    duck,    marmalade,    salt,    brown sugar,    orange juice
With a beautiful combination of ingredients, this dish is perfect to serve for any occasion, impressing your guests!
Serving Size: 1 (721) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeRoast duck breast with orange, cranberry and walnut salad - Recipes - delicious.com.au
duck breast,    dried cranberry,    chicken stock,    olive oil,    walnut,    parsley,    mint,    dill,    chives,    orange,    lemon,    celery,    orange marmalade,    red wine vinegar,    soy sauce,    brown sugar,    water
Succulent duck breast rests atop a colourful bed of orange, cranberry and walnut in this French-inspired salad.
1.   Place sugar and 1/2 cup (125ml) water in a saucepan over low heat and simmer until s...


picture of recipeRoast duck cranberry hoisin, crispy skin, chilli, fresh herbs and pancakes - Recipes - delicious.com
giblets,    pancake,    red onion,    olive oil,    five-spice powder,    mint,    ginger root,    coriander,    red chili,    orange,    lime,    clementine,    cranberry,    carrot,    spring onion,    garlic,    cucumber,    duck,    soy sauce,    rice vinegar,    honey
Jamie Oliver prepares a delicious Christmas duck recipe with Chinese-inspired trimmings to boot.
1.   Get your meat out of the fridge and up to room temperature before you cook it.   2.   Preheat the ove...


picture of recipeSpiced duck breast with orange and fennel salad - Recipes - delicious.com.au
duck breast,    chili dried/powder,    olive oil,    pistachio,    star anise,    pepper,    fennel seeds,    cumin,    orange,    fennel,    red wine vinegar,    sherry vinegar,    sugar,    red wine
With its sweet dressing and supple and crunchy textures, you can't pass up this recipe for duck salad.
1.   Place spices, peppercorns and 1 teaspoon salt in a non-stick frypan over low heat. Cook, ...


picture of recipeSour Plum Duck, A Hakka Chinese Classic - The Woks of Life
sweet and sour sauce,    chicken stock,    canola oil,    white peppercorn,    dried ginger,    tangerine,    orange,    plum,    shallot,    onion,    garlic,    duck,    salt,    rice vinegar
Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is!
Remove the gible...


picture of recipeRoast Duck with Blackberry-Orange Sauce
orange peel,    thyme,    pepper,    ginger root,    orange,    blackberry,    onion,    garlic,    celery,    duck,    salt,    molasses,    brown sugar,    orange liqueur,    orange juice,    water
Instead of ham or turkey for your holiday centerpiece this year, try this roast duck recipe. The fruity duck sauce will have your guests begging for details about how you created it!
Adjust oven rack ...


picture of recipeDuck Breast with Orange Sauce Recipe Ideas - Healthy & Easy Recipes | House & Garden
butter,    duck breast,    lemon peel,    olive oil,    thyme,    cardamom,    orange,    lemon,    garlic,    balsamic vinegar,    bread crumbs,    honey,    orange juice
Duck Breast with Orange Sauce. Give a crisp, zesty twist to this seasonal duck classic. Easy recipe ideas from House & Garden.
Step 1   Score the skin of the duck breast in diagonal crosses and pla...


picture of recipeStuffed Wild Duck Roorda Recipe - Food.com
cured pork,    orange,    lemon,    apple,    onion,    celery,    duck,    worcestershire sauce
An easy yet flavorfull way to use that hard won duck
Serving Size: 1 (740) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 2598.2   Calories from Fat 2245 g 86 %   Total Fat 249.5 g...


picture of recipeRoast Duck II Recipe - Food.com
orange,    celery,    duck,    sherry,    orange juice
Try Roast Duck II from Food.com. - 5110
Serving Size: 1 (2154) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3108.4   Calories from Fat 1480 g 48 %   Total Fat 164.5 g 253 %   Satu...


picture of recipePan roasted duck breast with orange sauce, carrots and courgettes recipe - BBC Food
duck breast,    chicken stock,    orange,    carrot,    zucchini/courgette,    sherry vinegar,    sugar
Preheat the oven to 200C/400F/Gas 6.   Heat an ovenproof frying pan until very hot, add the duck breasts, fat-side down and cook for 3-4 minutes, or until golden-brown. Turn over and cook for a further...


picture of recipeSeared Duck Breasts With Orange and Red Wine Vinegar Sauce Recipe - Food.com
duck breast,    parsley,    orange,    shallot,    red wine vinegar,    soy sauce,    sugar
Seared Duck Breasts with Orange and Red Wine Vinegar Sauce
Serving Size: 1 (352) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 555.7   Calories from Fat 235 g 42 %   Total Fat 26....


picture of recipeRoasted Duckling With a Crispy Skin Recipe - Food.com
thyme,    pepper,    orange,    apple,    duck,    salt
I've been going through some old recipes that I have collected throughout the years and ran across this one that I'd love to try soon. From our local newspaper, The News Tribune.
Serving Size:...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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