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 orange juice

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picture of recipeDuck in Red Wine Recipe - Food.com
chili flavored oil,    orange peel,    olive oil,    chives,    duck,    worcestershire sauce,    soy sauce,    fat,    red wine,    orange juice
from nigella, courtesy of the NY Times.
Serving Size: 1 (200) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 350.3   Calories from Fat 156 g 45 %   Total Fat 17.4 g 26 %   Saturated...


picture of recipeCrispy Duck with Grape Sauce Recipe by Party.Freak | ifood.tv
yarrow,    watercress,    orange,    grape,    duck,    salt,    orange juice
Sprinkle the duck portions with the salt.   Place on a rack in a roasting pan and cook in a preheated hot oven, 230 C (450 F), Gas Mark 8, for 30 minutes.   Meanwhile, blend the arrowroot with the orang...

recipes with the same ingredients...
Crispy Duck with Grape Sauce Recipe by American.Gourmet | ifood.tv


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picture of recipeOrange Glazed Duck Recipe by fast.cook | ifood.tv
beef stock,    pepper,    duck,    brown sugar,    orange juice,    fruit juice,    water
1. Combine all ingredients, except duck, in a 2-cup glass measure. Microwave, uncovered, at Cook Cycle 1 (power level 10) for 3 to 4 minutes, or until mixture is hot, stirring twice. Set aside.   2. Pu...

recipes with the same ingredients...
Orange Glazed Duck Recipe by Microwaverina | ifood.tv


picture of recipeDuck Breast a l’Orange Recipe | Bon Appetit
duck breast,    orange peel,    pepper,    orange,    soy sauce,    honey,    orange juice
Pekin ducks, also known as crescent or Long Island ducklings, have small breasts. If using magret in this duck a la orange recipe, cook a minute or two longer per side.
Step 1   Score fat of each duck ...


picture of recipeRoast Marmalade Duck Recipe Ideas - Healthy & Easy Recipes | House & Garden
kumquat,    duck,    marmalade,    stock or broth,    brown sugar,    orange juice
Roast Marmalade Duck. Dress your roast duck with this sweet, sticky orange glaze. Easy recipe ideas from House & Garden.
Step 1   Heat the oven to 190oC (gas mark 5). Wipe the ducks and prick all o...


picture of recipeOrange Sauce With Liqueur Recipe by Microwaverina | ifood.tv
orange peel,    cornstarch,    duck,    brown sugar,    orange liqueur,    orange juice
Combine all ingredients except liqueur in 2-cup glass measure and stir well to dissolve cornstarch.   Cook on HI, 2 to 3 minutes, or until mixture thickens.   Add liqueur.   Serve hot.   Recipe Summary   D...


picture of recipeCrock Pot Wild Duck Breast L'Orange Recipe | CDKitchen
duck breast,    pepper,    orange,    apple,    onion,    salt,    orange juice
Duck breast slow cooked with apples and onions makes for a bird with beautifully balanced flavors. Awesome with wild rice!
Sprinkle duck with salt and pepper. Layer duck, oranges, apple and onion in 3...


picture of recipeDuck and baby beetroot salad with asparagus and peas - Recipes - delicious.com.au
duck breast,    olive oil,    mint,    peas,    orange,    beetroot,    garlic,    asparagus,    lettuce,    mustard,    honey,    orange juice
Colourful vegetables and crispy golden duck make this salad simply irresistible.
1.   Preheat the oven to 180 C.   2.   Cook beetroot in boiling salted water for 20 minutes or until tender. Drain. When c...


picture of recipeHoney-Orange-Glazed Muscovy Duck With Parsnip Mash Recipe | MyRecipes
chili dried/powder,    red peppercorn,    pepper,    parsley,    nutmeg,    duck,    mustard,    salt,    honey,    orange juice,    lemon juice
Learn how to make Honey-Orange-Glazed Muscovy Duck With Parsnip Mash. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together first ...


picture of recipeRoasted Duckling in Raspberry Sauce Recipe - Food.com
butter,    chicken stock,    walnut,    sage,    dried ginger,    allspice,    raspberry,    duck,    raspberry jam/preserve,    sugar,    brandy,    orange juice
This is a BH&G recipe. Duck is a favorite of my dad's, and the raspberry sauce compliments duck well.
Serving Size: 1 (112) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeSeared Orange Duck Breast Recipe - Food.com
duck breast,    orange peel,    canola oil,    white peppercorn,    garlic,    soy sauce,    salt,    honey,    sake,    orange juice
A lower-calorie and fat method of preparing bonesless, skinless duck breast.
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 251.1   Calories from Fat 57 g 23...


picture of recipeCrispy Duck Pancakes Recipe with Peach | olivemagazine
duck leg,    pancake,    sesame seed oil,    five-spice powder,    ginger root,    peach,    spring onion,    bean sprouts,    rice vinegar,    orange juice
Tangy peach sauce makes a great, simple twist to classic crispy duck pancakes. It's so much more satisfying to make these than calling a takeaway
STEP 1   The day before, or at least a few hours be...


picture of recipeGlazed Duckling With Pineapple-Orange Sauce Recipe by American.Food.Express | ifood.tv
orange peel,    cornstarch,    mint,    ginger root,    pineapple,    orange,    duck,    salt,    light corn syrup,    sugar,    orange juice,    lemon juice
Drain pineapple, reserving juice.   Combine pineapple juice, preserved ginger, ginger syrup, corn syrup, sugar, orange rind, orange and lemon juice.   Simmer for 10 minutes; add mint.   Set aside.   Sprin...


picture of recipeRoast Duck With Orange Sauce Recipe | CDKitchen.com
orange peel,    cornstarch,    parsley,    dried garlic,    orange,    lemon,    duck,    salt,    brown sugar,    orange liqueur,    orange juice
This roast duck is all about the orange. Orange juice, orange peel, some optional orange liqueur. The bright, citrusy flavors provide a balancing complement to the richness of the duck.
Preheat the ov...


picture of recipeDuck in Orange Raisin Sauce Recipe | CDKitchen.com
butter,    pepper,    cinnamon,    dried ginger,    orange,    raisin,    duck,    salt,    rice,    orange juice,    flour
A recipe for Duck in Orange Raisin Sauce made with duck, salt, black pepper, butter, flour, ground cinnamon, ground ginger, orange juice
Wash duck and pat dry. Sprinkle duck with half the salt and all...


picture of recipeDuck a l'Orange Recipe | MyRecipes
butter,    duck breast,    chicken stock,    orange peel,    shallot,    sherry vinegar,    salt,    sugar,    grand marnier,    orange liqueur,    orange juice,    water
Duck breast is best when cooked to medium-rare or medium--it develops livery flavor when cooked longer.
Instructions Checklist   Step 1   Score a 3/4-inch diamond pattern in the skin of each breast half...


picture of recipeDuck Breasts With Cranberries & Honey Sauce Recipe - Food.com
butter,    duck breast,    gravy,    oil,    pepper,    cranberry,    leek,    red wine vinegar,    salt,    honey,    red wine,    orange juice
This meal is a real treat! The sweetness of the honey combined with the tartness of the cranberries compliments very well these duck breasts. Hope you enjoy as much as we did.
Serving Size: 1 (222) g ...


picture of recipeCooking Light's Seared Orange Duck Breast Recipe - Food.com
duck breast,    rice wine,    orange peel,    canola oil,    pepper,    garlic,    soy sauce,    salt,    honey,    sake,    orange juice
This is from Cooking Light, 2006. I've used duck legs and it works just fine. I also add Chinese five spice to the duck with the orange zest and garlic. And sometimes, I turn it into a drunken duc...


picture of recipeDuckling a La Orange Recipe - Food.com
butter,    orange peel,    thyme,    pepper,    parsley,    duck,    salt,    stock or broth,    grand marnier,    orange juice,    lemon juice,    flour
Here's another James Beard classic. This is our special anniversary dinner every year for the last 15 or more years since I found the recipe. The orange sauce is awesome! The Grand Marnier and the...


picture of recipeBraised Duck with Orange-and-Lime Sauce | Recipes Wiki | Fandom
bell pepper,    chicken stock,    oil,    cloves,    chili pepper,    duck,    salt,    orange juice,    lime juice
5 lb to 51⁄2 pound duck 1⁄4 cup vegetable oil 2 cups chicken stock, fresh or canned 12 whole cloves 1 fresh hot chile 1⁄2 cup strained fresh orange juice 2 tbsp strained fresh lime j...


picture of recipePan-Seared Duck with Orange Pomegranate Sesame Sauce Recipe | SparkRecipes
duck breast,    sweetener,    sesame seed oil,    canola oil,    pomegranate seed,    peppercorn,    salt,    orange juice
A special holiday dinner for two
Preheat oven to 350a F Score skin of duck breast to help render fat. Rub duck with mixture of sea salt and freshly cracked pepper. Heat canola oil in oven-safe heavy s...


picture of recipeDuck Breasts With Orange-Ancho Chile Sauce Recipe | CDKitchen.com
butter,    chili dried/powder,    pepper,    garlic,    duck,    salt,    sugar,    orange juice,    lime juice,    water
A 5-star recipe for Duck Breasts With Orange-Ancho Chile Sauce made with dried ancho chiles, water, garlic, sugar, orange juice, lime juice, duck breast halves
Toast the chiles in a small dry skillet ...


picture of recipeDuck Breast on George Foreman Grill Recipe | CDKitchen.com
duck breast,    honey,    orange juice
A 5-star recipe for Duck Breast on George Foreman Grill made with duck breast, orange juice concentrate
Duck is quite fatty, so be prepared for a lot of runoff, and pounding them to cook more evenly w...


picture of recipeRoast Duck with Orange Sauce Recipe by Budget.Gourmet | ifood.tv
onion,    duck,    orange juice
GETTING READY   1. Preheat the oven at 350 .   MAKING   2. To prepare the duck :   3. Pull out all loose fat from cavity and from inside of neck and place onion in cavity.   4. Roast duck on a rack in the ...


picture of recipeOrange Duck Breast Salad Recipe | MyRecipes
duck breast,    salad,    olive oil,    canola oil,    cooking spray,    walnut,    pepper,    prune,    garlic,    mustard,    white wine vinegar,    salt,    bread,    brown sugar,    orange juice
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 8 ingredients; stir well.   Step 3   Place each duck breast half between 2 sheets of heavy-duty plastic wrap; ...


picture of recipeDuck L'orange With Braised Red Cabbage Recipe - Food.com
butter,    duck breast,    red cabbage,    chicken stock,    orange peel,    five-spice powder,    star anise,    pepper,    mustard seed,    cinnamon,    bay leaf,    orange,    garlic,    red wine vinegar,    salt,    honey,    sugar,    grand marnier,    orange juice,    water
This is NOT my original recipe, TRUE!
Serving Size: 1 (506) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 803.1   Calories from Fat 421 g 52 %   Total Fat 46.8 g 72 %   Saturated F...


picture of recipeDuck Recipe
green pepper,    cornstarch,    pepper,    pineapple,    onion,    celery,    duck,    sausage,    apple cider vinegar,    salt,    rice,    brown sugar,    sugar,    white wine,    orange juice,    water
~Polynesian Roast Duck ~
Combine ducks and water,heat to boiling.Reduce heat,simmer 45 minutes.   Drain,reserving broth.Set ducks aside.   Skim fat and strain broth.Reserve 1 Cup broth for sauce.   Greas...


picture of recipeDuck a l'Orange Recipe | MyRecipes
duck breast,    chicken thigh,    red onion,    chicken stock,    olive oil,    pepper,    orange,    olive,    orange marmalade,    red wine vinegar,    salt,    cous cous,    fat,    orange juice,    lemon juice
Notes: You may need to order duck breasts ahead from your meat market; thaw if frozen. If using chicken instead of duck, cook until well browned on the outside and no longer pink in the center of thic...


picture of recipeSpiced Duck Breasts with Mandarin Oranges and Dates Recipe - Andrea Slonecker | Food & Wine
duck breast,    chicken stock,    orange peel,    almond,    ras el-hanout,    turmeric,    parsley,    mint,    date,    mandarin,    salt,    cous cous,    honey,    orange juice
Elegant but easy enough for a weeknight, this twist on duck l’orange leans on Moroccan spices for bold flavor.
Instructions Checklist   Step 1   Pat duck breasts dry with a paper towel. Using a sh...


picture of recipeRoast Duck With Marmalade Glaze Recipe - Food.com
giblets,    five-spice powder,    pepper,    paprika,    ginger root,    orange,    lemon,    onion,    garlic,    duck,    marmalade,    salt,    brown sugar,    orange juice
With a beautiful combination of ingredients, this dish is perfect to serve for any occasion, impressing your guests!
Serving Size: 1 (721) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeRoast Duck with Blackberry-Orange Sauce
orange peel,    thyme,    pepper,    ginger root,    orange,    blackberry,    onion,    garlic,    celery,    duck,    salt,    molasses,    brown sugar,    orange liqueur,    orange juice,    water
Instead of ham or turkey for your holiday centerpiece this year, try this roast duck recipe. The fruity duck sauce will have your guests begging for details about how you created it!
Adjust oven rack ...


picture of recipeDuck Breast with Orange Sauce Recipe Ideas - Healthy & Easy Recipes | House & Garden
butter,    duck breast,    lemon peel,    olive oil,    thyme,    cardamom,    orange,    lemon,    garlic,    balsamic vinegar,    bread crumbs,    honey,    orange juice
Duck Breast with Orange Sauce. Give a crisp, zesty twist to this seasonal duck classic. Easy recipe ideas from House & Garden.
Step 1   Score the skin of the duck breast in diagonal crosses and pla...


picture of recipeA Kicking Creamy Orange Cilantro Duck Recipe - Food.com
lime peel,    ginger root,    coriander leaf,    chili pepper,    coconut,    garlic,    duck,    soy sauce,    bread crumbs,    molasses,    orange juice,    yogurt (plain)
This simple recipe with a zesty flavor from the marinade and a bit of a kick from the chili. Everyone will love it!
Serving Size: 1 (411) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeCold Duck Punch Recipe - Food.com
duck,    sparkling wine,    ginger ale,    lemon and lime soft drink,    pineapple juice,    orange juice,    cranberry juice
When I was little my mom and dad had lots of parties especially at the holidays. With upwards of 70 people the easiest thing to serve was punch. This is Mom's concoction. The guys love it too.
Se...


picture of recipeCharcoal Grilled Duck Recipe - Food.com
hoisin sauce,    oil,    coriander seed,    duck,    salt,    honey,    orange juice
Try Charcoal Grilled Duck from Food.com. - 3126
Serving Size: 1 (1391) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5530.8   Calories from Fat 4738 g 86 %   Total Fat 526.5 g 810...


picture of recipeRoast Duck II Recipe - Food.com
orange,    celery,    duck,    sherry,    orange juice
Try Roast Duck II from Food.com. - 5110
Serving Size: 1 (2154) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3108.4   Calories from Fat 1480 g 48 %   Total Fat 164.5 g 253 %   Satu...


picture of recipeBarbecued Duck Recipe - Food.com
ginger root,    cloves,    cinnamon,    cherry,    rhubarb,    duck,    orange marmalade,    balsamic vinegar,    soy sauce,    honey,    orange juice,    water
Delicious grilled duck is done in two stages: first parboiling the duck in a tasty orange broth and then grilling the pieces basting with a fruity glaze. I used a charcoal grill, adding wood chips to ...


picture of recipeCitrus Duck Recipe - Food.com
duck breast,    lemon peel,    pepper,    ginger root,    salt,    orange juice
A pretty simple recipe to prepare boneless duck breasts. Good flavor, goes well with a wild rice or mashed potatoes.
Serving Size: 1 (250) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeRoasted Orange Duck Recipe
butter,    pepper,    nutmeg,    orange,    spring onion,    duck,    orange marmalade,    salt,    orange juice
My friends always ask for this duck with real wild rice, and brocolli.Yeast rolls a must.
Wash duck and dry . Place in roasting pan lined with foil. Pour juice over duck and salt & pepper. trim on...


picture of recipeSweet and Sour Duck Recipe - Food.com
duck breast,    light soy sauce,    rice wine,    red pepper,    dry sherry,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    lime,    orange juice
From the Cantonese region of China, this is a lovely home-style dish which is easy to make, deliciously fruity and ready in minutes. Serve with egg fried rice or plain rice.
Serving Size: 1 (541) g   S...





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