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 duck
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picture of recipeCha Siew Duck Recipe - Food.com
duck breast,    oyster sauce,    light soy sauce,    hoisin sauce,    five-spice powder,    rice vinegar,    honey
I found this recipe in an old copy of Consuming Passions I bought in a thrift shop. I don’t plan to keep the book, so am storing this recipe here so I can make it soon.
Serving Size: 1 (325) g   ...


picture of recipegrilled asian duck breasts Recipe - Food.com
duck breast,    hoisin sauce,    five-spice powder,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    honey
i love this with spicy tamari noodles and jasmine rice. an asian slaw and lime sorbet, and you have an easy summer dinner
Serving Size: 1 (108) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


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picture of recipeAsian Style Oven Baked Duck Legs Recipe - Food.com
duck leg,    sweet chili sauce,    sesame seed oil,    star anise,    red chili,    cinnamon,    garlic,    soy sauce,    rice vinegar,    ginger wine
I bought a bag of duck legs recently. There were 10 of them in a 2kg bag, all beautifully trimmed and ready to cook. Normal eaters might eat one each but we ate two and our son ate 3 of them!
Serving ...


picture of recipeCrispy Duck Pancakes Recipe with Peach | olivemagazine
duck leg,    pancake,    sesame seed oil,    five-spice powder,    ginger root,    peach,    spring onion,    bean sprouts,    rice vinegar,    orange juice
Tangy peach sauce makes a great, simple twist to classic crispy duck pancakes. It's so much more satisfying to make these than calling a takeaway
STEP 1   The day before, or at least a few hours be...


picture of recipeShredded duck, watercress & orange salad recipe | BBC Good Food
duck leg,    five-spice powder,    watercress,    orange,    radish,    spring onion,    chicory,    soy sauce,    rice vinegar
A Chinese-influenced salad of soft duck, crunchy radish and chicory and sweet orange- a casual supper, from BBC Good Food.
STEP 1   Heat oven to 200C/180C fan/gas 6. Pat the duck legs dry with kitchen...


picture of recipeCrispy Duck Salad Recipe with Mango | olivemagazine
hoisin sauce,    snap/snow peas,    sesame seed oil,    ginger root,    red chili,    mango,    spring onion,    cucumber,    duck,    rice vinegar,    noodles
Try our crispy duck salad recipe with mango. Make our crispy duck salad with mango for an easy duck salad recipe with crispy skin ready in less than 1 hour
STEP 1   Heat the duck following the pack ins...


picture of recipeDuck Leg Recipe with Cucumber and Spring Onion | olivemagazine
duck leg,    hoisin sauce,    sesame seed oil,    five-spice powder,    watercress,    edamame,    spring onion,    cucumber,    soy sauce,    rice vinegar,    honey
Try our duck salad recipe with cucumber and spring onion. This roast duck recipe is a quick and easy duck salad recipe. Make this easy chinese salad recipe
STEP 1   Heat the oven to 160C/fan 140C/gas 3...


picture of recipeDuck, Mango and Watercress Salad Recipe | olivemagazine
duck breast,    red onion,    sesame seed oil,    five-spice powder,    watercress,    mango,    soy sauce,    rice vinegar,    honey,    brown sugar
Try our duck, mango and watercress salad recipe. This watercress salad with duck and mango is a great salad recipe under 500 calories
STEP 1   Heat the oven to 200C/fan 180C/gas 6. Put the duck in an o...


picture of recipeThai Roast Duck Salad Recipe | MyRecipes
duck breast,    red onion,    red bell pepper,    hot sauce,    chili paste,    pepper,    mint,    coriander leaf,    carrot,    shallot,    cucumber,    lettuce,    rice vinegar,    fish sauce,    honey,    lime juice
Rich, meaty duck breast stands up well to the full-flavored dressing in this Asian-style salad. The sweetness of honey is a nice foil to the spicy sambal oelek.
Instructions Checklist   Step 1   Preheat...


picture of recipeDuck Breast With Asian Sauce Recipe - Food.com
butter,    duck breast,    red pepper,    hoisin sauce,    snap/snow peas,    cornstarch,    olive oil,    five-spice powder,    ginger root,    coriander leaf,    chives,    mushrooms,    carrot,    garlic,    worcestershire sauce,    soy sauce,    rice vinegar,    noodles,    rice,    honey,    water
Crispy skinned duck breast with Asian sauce served with either rice timbales or vegetables with noodles.
Serving Size: 1 (623) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1227...


picture of recipeConfit duck leg with shoestring fries and plum ketchup
duck leg,    light soy sauce,    oil,    five-spice powder,    ginger root,    red chili,    plum,    potato,    onion,    garlic,    soy sauce,    salt,    rice vinegar,    fat,    honey,    brown sugar
Meltingly tender duck and a tangle of crisp potatoes are paired with a sweet, tangy plum sauce in this surprisingly easy confit duck recipe.
Mix the five-spice and salt, then rub it all over the duck ...


picture of recipeCrispy Shredded Duck Salad with Pineapple | olivemagazine
duck leg,    peanut,    tamarind,    mint,    lemongrass,    coriander,    pineapple,    lime,    radish,    shallot,    garlic,    lettuce,    rice vinegar,    noodles,    sugar
Try our crispy shredded duck salad with pineapple. This easy salad recipe with duck is a simple, low calorie crispy duck recipe. Make our duck legs salad
STEP 1   Heat the oven to 200C/fan 180C/gas 6 a...


picture of recipeChinese Egg Noodles with Smoked Duck and Snow Peas Recipe | Bon Appetit
chicken,    red bell pepper,    hoisin sauce,    snap/snow peas,    olive oil,    coriander leaf,    jalapeno,    spring onion,    turkey,    duck,    soy sauce,    rice vinegar,    noodles
This Chinese egg noodles recipe is all about the soy sauce-based dressing, which tastes just like take-out and is fantastic on everything.
dressing   Step 1   Whisk soy sauce, olive oil, hoisin sauce, a...


picture of recipeCrispy Chinese duck with peaches recipe | BBC Good Food
hoisin sauce,    sesame seed oil,    five-spice powder,    sesame seed,    szechuan pepper,    ginger root,    peach,    spring onion,    duck,    salt,    rice vinegar,    rice,    honey
If you love restaurant Peking duck with plum sauce, try this version with sticky sesame and hoisin peaches, from BBC Good Food.
STEP 1   Heat oven to 140C/120C fan/gas 1. Prick the duck skin all over ...


picture of recipeRoast duck cranberry hoisin, crispy skin, chilli, fresh herbs and pancakes - Recipes - delicious.com
giblets,    pancake,    red onion,    olive oil,    five-spice powder,    mint,    ginger root,    coriander,    red chili,    orange,    lime,    clementine,    cranberry,    carrot,    spring onion,    garlic,    cucumber,    duck,    soy sauce,    rice vinegar,    honey
Jamie Oliver prepares a delicious Christmas duck recipe with Chinese-inspired trimmings to boot.
1.   Get your meat out of the fridge and up to room temperature before you cook it.   2.   Preheat the ove...


picture of recipeDuck pancakes with quick-pickled spring onions recipe | delicious. magazine
duck breast,    rice flour,    hoisin sauce,    sunflower oil,    sesame seed oil,    spring onion,    bean sprouts,    cucumber,    lettuce,    eggs,    apple cider vinegar,    rice vinegar,    sugar,    milk
Savoury duck pancakes, filled with crunchy pickled spring onions, perfectly cooked duck and hoisin sauce - just like the ones you get from the takeaway.
Heat the oven to 180 C/160 C fan/gas 4. For the...


picture of recipeSour Plum Duck, A Hakka Chinese Classic - The Woks of Life
sweet and sour sauce,    chicken stock,    canola oil,    white peppercorn,    dried ginger,    tangerine,    orange,    plum,    shallot,    onion,    garlic,    duck,    salt,    rice vinegar
Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is!
Remove the gible...


picture of recipeMary Berry Duck Legs Japanese Style Recipe | BBC2 Love to Cook 2021
duck leg,    pomegranate molasses,    miso,    chicken stock,    cornstarch,    sesame seed oil,    ginger root,    lime,    garlic,    white wine vinegar,    soy sauce,    rice vinegar,    maple syrup
As seen Mary Berry's BBC2 series, Love to Cook and inspired by Japanese flavours, this recipe is a flavourful way to cook with duck.
To make the sauce, measure the cornflour into a small pan and s...


picture of recipeSingapore Teochew Duck Recipe - Food.com
dark soy sauce,    light soy sauce,    hot sauce,    five-spice powder,    star anise,    galangal,    red chili,    cinnamon,    spring onion,    garlic,    duck,    rice vinegar,    sugar
Try Singapore Teochew Duck from Food.com. - 56957
Serving Size: 1 (105) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 89.1   Calories from Fat 2 g 3 %   Total Fat 0.3 g 0 %   Satur...


picture of recipeChinese New Year Roast Duck Rolls Recipe - Food.com
red bean,    pancake,    rice wine,    hoisin sauce,    sesame seed oil,    rye,    five-spice powder,    ginger root,    coriander leaf,    tangerine,    spring onion,    duck,    soy sauce,    rice vinegar,    honey,    sugar,    icing,    sherry,    cognac,    water,    flour
Duck, symbolizing happiness and fidelity, is essential at every banquet during Chinese New Year. You can make this authentic version or buy roasted duck at meat shops in Canadian Chinatowns. For a fir...


picture of recipePeking-style duck with udon noodle soup recipe - BBC Food
dried shiitake,    dark soy sauce,    light soy sauce,    rice wine,    hoisin sauce,    chicken stock,    sesame seed oil,    five-spice powder,    pepper,    coriander,    spring onion,    bean sprouts,    duck,    salt,    rice vinegar,    noodles,    brown sugar,    water
Sweet, sticky Peking-style duck with a lovely light broth. You'll need to marinate the meat overnight, but it's worth it.
Preheat the oven to 200C/180C Fan/Gas 6. Place all of the marinade in...


picture of recipeStir-Fried Chile-Garlic Duck Recipe | EatingWell
duck breast,    chicken breast,    chili garlic sauce,    shiitake mushroom,    cornstarch,    canola oil,    ginger root,    garlic,    bok choy,    broccoli,    soy sauce,    rice vinegar,    water
Once you turn on the stove, this dish is finished in minutes, so have your ingredients prepped and ready to go. Serve with steamed rice or rice noodles and an iced green tea.
Instructions Checklist   S...


picture of recipeSpiced Duck Breast with Cherry Sauce Recipe | MyRecipes
duck breast,    walnut oil,    cooking spray,    curry powder,    red peppercorn,    pepper,    fennel seeds,    cloves,    cinnamon,    cumin,    dried ginger,    sweet cherry,    shallot,    duck,    salt,    rice vinegar,    red wine
Walnut oil subtly flavors the sauce. Feel free to substitute olive oil, if you prefer. Also, try the recipe with chicken or pork tenderloin instead of duck.
Instructions Checklist   Step 1   To prepare ...


picture of recipeDuck & Vegetable Stir-Fry Recipe | EatingWell
chili garlic sauce,    shiitake mushroom,    cornstarch,    peanut oil,    canola oil,    ginger root,    garlic,    bok choy,    broccoli,    turkey,    goose,    duck,    poultry,    white vinegar,    soy sauce,    rice vinegar,    water
Leftover dark meats, such as duck, goose or turkey thighs, marry well with spicy chile-garlic sauce and lots of fresh ginger. Serve this savory stir-fry with steamed rice or Asian noodles.
Instruction...


picture of recipeDuck and crumpets recipe - BBC Food
butter,    duck breast,    yeast,    light soy sauce,    shiitake mushroom,    hot sauce,    chicken stock,    goat's cheese,    bicarbonate of soda,    lettuce,    duck,    sherry vinegar,    salt,    rice vinegar,    mirin,    panko bread crumbs,    fat,    sugar,    flour
Succulent duck in a rich sauce with crispy homemade crumpets.
Lightly grease the insides of six crumpet rings.   To make the crumpets, sieve the flour, add the sugar into a bowl. Dissolve the yeast in...


picture of recipeDuck And Walnut Salad Recipe by Magical.Palate | ifood.tv
salad,    oil,    walnut,    duck,    mustard,    rice vinegar,    honey
1. Preheat the oven to 350 . Bring about 2 cups of water to a boil in a medium saucepan. Add the walnuts and cook for 1 minute. Drain the nuts, pat them dry, spread them on a cookie sheet, and toast t...


picture of recipeChinese Duck Salad - Recipe #4384 - Foodgeeks
light soy sauce,    sesame seed oil,    sesame seed,    pepper,    coriander leaf,    bean sprouts,    lettuce,    duck,    rice vinegar,    sugar
Try this recipe for Chinese Duck Salad on Foodgeeks.com
Place the ingredients for the salad in a bowl. Mix the dressing separately and toss with the salad. Serve over shredded iceberg lettuce.   Author...


picture of recipeChinese New Year Roast Duck Rolls - Recipe #21307 - Foodgeeks
red bean,    pancake,    rice wine,    hoisin sauce,    sesame seed oil,    rye,    five-spice powder,    ginger root,    coriander leaf,    tangerine,    spring onion,    duck,    soy sauce,    rice vinegar,    honey,    sugar,    sherry,    cognac,    water,    flour
Try this recipe for Chinese New Year Roast Duck Rolls on Foodgeeks.com
FOR THE PANCAKES: In large bowl and using fork, stir flour with 3/4 cup (175 mL) boiling water just until ragged dough forms. Tur...


picture of recipeDuck With Pineapple Recipe by Chinese.wok | ifood.tv
cornstarch,    oil,    ginger root,    pineapple,    carrot,    spring onion,    onion,    duck,    salt,    rice vinegar,    pineapple syrup
GETTING READY   1. To prepare the duck meat cut it into fine shreds.   MAKING   2. In a preheated wok, heat the oil and stir-fry the onion until opaque.   3. Then add the ginger, spring onion and carrot a...


picture of recipeHoney-glazed Duck Breast with Sweet and Sour Greens
duck breast,    dry sherry,    olive oil,    five-spice powder,    garlic,    rice vinegar,    honey,    sugar
Preheat the oven to 180 C/350 F/Gas 4 and heat an ovenproof frying pan over a high heat.   Season the duck breasts with salt and pepper, and place in the pan sealing all sides. Brush the honey on top o...


picture of recipePeking Duck Recipe | SparkRecipes
golden syrup,    sesame seed,    ginger root,    spring onion,    duck,    soy sauce,    rice vinegar,    honey,    water
Easy, delicious and healthy Peking Duck recipe from SparkRecipes. See our top-rated recipes for Peking Duck.
Glaze: Place the water, honey, ginger, wine and vinegar in a wok or large saucepan, bring t...


picture of recipeDuck Sate with Pomegranate Sauce – Recipes Network
butter,    duck breast,    red onion,    grape seed oil,    olive oil,    pepper,    cinnamon,    celery,    salt,    rice vinegar,    sugar,    pomegranate juice
Step 1   For the salad: In a small bowl, combine the onions, celery leaves, and oil and toss well to coat. Season the salad, to taste, keeping cold until plating.a   Step 2   For the sauce: In a small sa...





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