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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 duck breast
 green beans

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeDuck with Papaya and Green Beans Recipe by Andrian | ifood.tv
duck breast,    red onion,    olive oil,    five-spice powder,    szechuan pepper,    basil,    papaya,    lemon,    green beans
This duck with papaya and green beans recipe is the favorite of my wife. Whenever there is a gathering or celebrations at my home, her emphasis on cooking this dish. It is delicious and liked by all. ...


picture of recipeFive-Spice Duck Breasts With Vegetable Sticks Recipe - Food.com
duck breast,    ketjap manis,    red pepper,    snap/snow peas,    sunflower oil,    five-spice powder,    pepper,    ginger root,    red chili,    carrot,    garlic,    green beans,    zucchini/courgette,    soy sauce,    salt,    honey
Cook up a real dream of a dish with this sticky glazed duck and stir-fried vegetables.
Serving Size: 1 (465) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 642.6   Calories from F...


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picture of recipeduck with sour cherry sauce and mini gratins recipe | olivemagazine
butter,    duck breast,    redcurrant jelly,    chicken stock,    thyme,    cinnamon,    sour cherry,    potato,    shallot,    garlic,    green beans,    parmesan cheese,    red wine,    double cream
These cute individual potato, thyme and Parmesan gratins look fantastic and make a great winter dish with the pan-fried duck breasts and a Christmassy sour cherry and redcurrant sauce.
STEP 1   Heat th...


picture of recipeDuck And Green Bean Salad Recipe by Healthycooking | ifood.tv
red lettuce,    duck breast,    olive oil,    canola oil,    oil,    pepper,    chives,    mushrooms,    green beans,    sweet pepper,    mustard,    salt,    lime juice,    water
MAKING   1) In a nonstick skillet, heat vegetable oil spray and brown duck on each side for 6 minutes.   2) Diagonally slice the duck pieces after taking them off from the skillet.   3) In the same skill...


picture of recipeThai Duck Curry | Community Recipes | Nigella's Recipes | Nigella Lawson
duck breast,    curry paste,    oil,    lemongrass,    coriander leaf,    coriander,    red chili,    pineapple,    coconut milk,    lime,    bamboo shoots,    shallot,    garlic,    green beans,    fish sauce
Thai Duck Curry is a community recipe submitted by WelshRarebit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preparation:   Slice the meat acros...





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