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Duck Breast a l’Orange Recipe | Bon Appetit duck breast, orange peel, pepper, orange, soy sauce, honey, orange juice Pekin ducks, also known as crescent or Long Island ducklings, have small breasts. If using magret in this duck a la orange recipe, cook a minute or two longer per side. Step 1 Score fat of each duck ...
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| Duck a la Dash - Dash™ duck breast, chicken, chicken stock, cornstarch, orange, balsamic vinegar, honey Spray a nonstick 10-inch saute pan with cooking spray. Add duck breasts and saute, turning once, until well browned (about 15 minutes). Transfer duck to a plate and cover. Set saute pan with duck d...
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Cured Duck Recipe | olivemagazine duck breast, chili dried/powder, thyme, star anise, orange, salt, brown sugar Try our cured duck recipe. This easy cured duck breast will make an easy antipasti idea. Make this meat charcuterie recipe for a cured meat platter STEP 1 Mix together the dry cure ingredients in a b...
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| Quick Chinese duck salad recipe | delicious. magazine duck breast, vegetables, sesame seed oil, five-spice powder, orange, lettuce, noodles Just a few shop-bought ingredients go into this fragrant, Chinese-style duck and noodle salad recipe that's ready in only 30 minutes. Cook the noodles in boiling water for 3-4 minutes. Drain well ...
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| Crock Pot Wild Duck Breast L'Orange Recipe | CDKitchen duck breast, pepper, orange, apple, onion, salt, orange juice Duck breast slow cooked with apples and onions makes for a bird with beautifully balanced flavors. Awesome with wild rice! Sprinkle duck with salt and pepper. Layer duck, oranges, apple and onion in 3...
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| Duck and baby beetroot salad with asparagus and peas - Recipes - delicious.com.au duck breast, olive oil, mint, peas, orange, beetroot, garlic, asparagus, lettuce, mustard, honey, orange juice Colourful vegetables and crispy golden duck make this salad simply irresistible. 1. Preheat the oven to 180 C. 2. Cook beetroot in boiling salted water for 20 minutes or until tender. Drain. When c...
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| Duck and Parsnip Pot Pies Recipe Ideas - Healthy & Easy Recipes | House & Garden butter, duck breast, puff pastry, chicken stock, olive oil, thyme, orange, mushrooms, parsnip, onion, bacon, flour Duck and Parsnip Pot Pies. In the winter months, why not try this hearty seasonal dish. Easy recipe ideas from House & Garden. Step 1 Heat the oven to 180 C (gas mark 4). Heat the oil in a large ...
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| Five-spice duck with ginger, onion and orange salad recipe | delicious. magazine duck breast, red onion, five-spice powder, ginger root, coriander leaf, orange, sherry vinegar, honey Preheat the oven to 190 C/fan170 C/ gas 5. Slash the skin of the duck breasts, place in a bowl and rub in the five-spice and some seasoning. Heat an ovenproof pan over a medium heat, add the duck, sk...
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| Warm Duck and Orange Salad Recipe - Food.com duck breast, olive oil, five-spice powder, mint, lemongrass, chili pepper, basil, orange, lime, oyster mushroom, carrot, spring onion, garlic, celeriac, asparagus, sweetcorn, cabbage, fish sauce, honey This is a spicy, tangy, extrememly tasty and best of all healthy dish. Serving Size: 1 (431) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 419.1 Calories from Fat 184 g 44 % T...
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| Duck L'orange With Braised Red Cabbage Recipe - Food.com butter, duck breast, red cabbage, chicken stock, orange peel, five-spice powder, star anise, pepper, mustard seed, cinnamon, bay leaf, orange, garlic, red wine vinegar, salt, honey, sugar, grand marnier, orange juice, water This is NOT my original recipe, TRUE! Serving Size: 1 (506) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 803.1 Calories from Fat 421 g 52 % Total Fat 46.8 g 72 % Saturated F...
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| Ainsley Harriott Allspice Honey Duck Recipe | Good Mood Food, ITV duck breast, red chicory, pomegranate molasses, olive oil, mint, watercress, allspice, orange, pomegranate, spring onion, lettuce, red wine vinegar, sherry vinegar, salt, honey As seen on Ainsley Harriott's ITV series, Good Mood Food, this allspice honey duck with chicory makes an impressive main. Put the pomegranate molasses, honey, oil, half the orange zest and 2 table...
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| Duck a l'Orange Recipe | MyRecipes duck breast, chicken thigh, red onion, chicken stock, olive oil, pepper, orange, olive, orange marmalade, red wine vinegar, salt, cous cous, fat, orange juice, lemon juice Notes: You may need to order duck breasts ahead from your meat market; thaw if frozen. If using chicken instead of duck, cook until well browned on the outside and no longer pink in the center of thic...
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| Seared duck with ginger mash recipe | BBC Good Food duck breast, rapeseed oil, parsley, ginger root, coriander, orange, sweet potato, potato, onion, garlic, brussels sprout, broccoli, stock or broth Add a special supper for two to your weeknight menu with this easy, flavourful seared duck with gingery mashed potato and sweet potato that delivers four of your 5-a-day STEP 1 Cut 4 thin slices of t...
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| Roast duck breast with orange, cranberry and walnut salad - Recipes - delicious.com.au duck breast, dried cranberry, chicken stock, olive oil, walnut, parsley, mint, dill, chives, orange, lemon, celery, orange marmalade, red wine vinegar, soy sauce, brown sugar, water Succulent duck breast rests atop a colourful bed of orange, cranberry and walnut in this French-inspired salad. 1. Place sugar and 1/2 cup (125ml) water in a saucepan over low heat and simmer until s...
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| Spiced duck breast with orange and fennel salad - Recipes - delicious.com.au duck breast, chili dried/powder, olive oil, pistachio, star anise, pepper, fennel seeds, cumin, orange, fennel, red wine vinegar, sherry vinegar, sugar, red wine With its sweet dressing and supple and crunchy textures, you can't pass up this recipe for duck salad. 1. Place spices, peppercorns and 1 teaspoon salt in a non-stick frypan over low heat. Cook, ...
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| Duck Breast with Orange Sauce Recipe Ideas - Healthy & Easy Recipes | House & Garden butter, duck breast, lemon peel, olive oil, thyme, cardamom, orange, lemon, garlic, balsamic vinegar, bread crumbs, honey, orange juice Duck Breast with Orange Sauce. Give a crisp, zesty twist to this seasonal duck classic. Easy recipe ideas from House & Garden. Step 1 Score the skin of the duck breast in diagonal crosses and pla...
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| Pan roasted duck breast with orange sauce, carrots and courgettes recipe - BBC Food duck breast, chicken stock, orange, carrot, zucchini/courgette, sherry vinegar, sugar Preheat the oven to 200C/400F/Gas 6. Heat an ovenproof frying pan until very hot, add the duck breasts, fat-side down and cook for 3-4 minutes, or until golden-brown. Turn over and cook for a further...
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| Seared Duck Breasts With Orange and Red Wine Vinegar Sauce Recipe - Food.com duck breast, parsley, orange, shallot, red wine vinegar, soy sauce, sugar Seared Duck Breasts with Orange and Red Wine Vinegar Sauce Serving Size: 1 (352) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 555.7 Calories from Fat 235 g 42 % Total Fat 26....
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| Crispy Duck Salad Recipe - Cookitsimply.com duck breast, snap/snow peas, olive oil, orange, radish, mustard, lemon juice this crispy duck salad recipe is a healthy and delicious way to enjoy some protein. ***** the duck skin thoroughly and roast on a rack in a roasting tin at mark 6 (200 c) 400 f for 20 minutes, until g...
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| Duck With Ginger and Lime Recipe - Food.com duck breast, salad, sesame seed oil, olive oil, ginger root, orange, spring onion, garlic, soy sauce, fish sauce, sugar, orange juice, lime juice This is one of my all-time favorites! The sauce can be used for just about anything -- salad dressings, other meats, etc. I found this in a dictionary-sized book of recipes from around the world. Serv...
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| Duck Breasts With Orange And Mint Sauce Recipe butter, duck breast, red onion, chicken stock, cornstarch, olive oil, pepper, mint, orange, salt, rice, triple sec, grand marnier, orange juice, water You will love these Breasts.....they melt in your mouth.....the flovor will really get your mouth going .....;-) Heat 2 tablespoons of the butter in a sauce pan over medium-high heat. Add onion and sa...
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| Globe artichokes with duck liver a l’orange recipe - BBC Food butter, duck breast, lardon, duck liver, candied orange peel, chicken stock, oil, pepper, orange, lemon, shallot, artichoke, veal, salt, sugar, brandy A globe artichoke is a real treat. Put in the centre of the table and enjoy one leaf at a time. Bring a pan of salted water to the boil and add a squeeze of lemon juice. Cook the artichoke for 20...
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| Five-spice roast duck breast recipe - BBC Food butter, duck breast, chicken stock, star anise, coriander seed, cloves, cinnamon, cumin, orange, lemon, kale, balsamic vinegar, sherry vinegar, sugar A simple but classy meal for two – duck breast roasted with spices and served with a rich, citrus sauce. For the duck, preheat the oven to 220C/200C Fan/Gas 7. Dry fry all the spices in a fryin...
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| Roast duck with cranberry sauce and mash recipe - BBC Food butter, duck breast, dried cranberry, spring greens, olive oil, star anise, cinnamon, dried ginger, orange, cranberry, potato, celeriac, sugar, port Rich, sweet, sticky and Christmassy! The perfect festive duck recipe for four. Serve at a dinner party or if you're feeling particularly fancy. Preheat the oven to 200C/390F/Gas 6. Heat a frying ...
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| Charcoal-Broiled Duck Breasts - Recipe #16774 - Foodgeeks duck breast, redcurrant jelly, oregano, mustard powder, marjoram, orange, bacon, beef, sherry, brandy, water Try this recipe for Charcoal-Broiled Duck Breasts on Foodgeeks.com Rinse the duck breasts and wrap each with a slice of bacon. Season with salt and pepper to taste. Grill over hot coals for exactly 2 ...
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| Gingery Hot Duck Salad | Nigella's Recipes | Nigella Lawson duck breast, sesame seed oil, ginger root, watercress, chili pepper, orange, lime, spinach, lettuce, fish sauce Here the lime juice in the steeping mixture (which turns into the dressing) is supplemented with orange juice. Grill or fry the duck breast - fat-side down if not removed - until it's cooked to ju...
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| Peachy Duck Recipe by Elitists.Kitchen | ifood.tv duck breast, garlic salt, orange peel, pepper, orange, peach, worcestershire sauce, salt, red wine, sour cream GETTING READY 1) Pre-heat the oven to 400 F/200 C/Gas 6. MAKING 2) Remove the peaches from can. Keep aside. 3) In a shallow dish, mix the juice with red wine, Worcestershire sauce, garlic salt, or...
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| Duck with Red Chicory, Orange, Walnuts and Beetroot duck breast, red chicory, walnut oil, walnut, five-spice powder, mint, orange, beetroot, red wine vinegar, sugar Season the duck breast with salt and five spice. Place skin side down in a frying pan and start to cook. Cook for 5 minutes or until the skin is golden brown and crispy, flip over and cook for a furt...
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| Duck Breasts with Cranberry and Apricot Recipe by admin | ifood.tv butter, duck breast, olive oil, mint, orange, lemon, cranberry, apricot, shallot, apple cider vinegar, sugar, beer/lager, orange juice In a pan, heat the oil and melt the butter. Cook the duck breasts for 3 to 4 minutes on each side, over medium heat, until golden; season. Remove the duck breasts from the pan and keep warm. Add th...
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| Pan-fried Honey Orange Duck duck breast, sesame seed oil, olive oil, star anise, white peppercorn, ginger root, cumin, orange, garlic, soy sauce, salt, honey, brown sugar, orange juice 1. Score the duck skin in a diamond pattern. 2. Season the underside of the breast with salt, cumin and pepper. 3. Heat a frying pan and fry the duck breasts skin side down very slowly until the fat...
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