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 duck breast
 orange juice

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picture of recipeDuck Breast a l’Orange Recipe | Bon Appetit
duck breast,    orange peel,    pepper,    orange,    soy sauce,    honey,    orange juice
Pekin ducks, also known as crescent or Long Island ducklings, have small breasts. If using magret in this duck a la orange recipe, cook a minute or two longer per side.
Step 1   Score fat of each duck ...


picture of recipeCrock Pot Wild Duck Breast L'Orange Recipe | CDKitchen
duck breast,    pepper,    orange,    apple,    onion,    salt,    orange juice
Duck breast slow cooked with apples and onions makes for a bird with beautifully balanced flavors. Awesome with wild rice!
Sprinkle duck with salt and pepper. Layer duck, oranges, apple and onion in 3...


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picture of recipeDuck and baby beetroot salad with asparagus and peas - Recipes - delicious.com.au
duck breast,    olive oil,    mint,    peas,    orange,    beetroot,    garlic,    asparagus,    lettuce,    mustard,    honey,    orange juice
Colourful vegetables and crispy golden duck make this salad simply irresistible.
1.   Preheat the oven to 180 C.   2.   Cook beetroot in boiling salted water for 20 minutes or until tender. Drain. When c...


picture of recipeSeared Orange Duck Breast Recipe - Food.com
duck breast,    orange peel,    canola oil,    white peppercorn,    garlic,    soy sauce,    salt,    honey,    sake,    orange juice
A lower-calorie and fat method of preparing bonesless, skinless duck breast.
Serving Size: 1 (180) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 251.1   Calories from Fat 57 g 23...


picture of recipeDuck a l'Orange Recipe | MyRecipes
butter,    duck breast,    chicken stock,    orange peel,    shallot,    sherry vinegar,    salt,    sugar,    grand marnier,    orange liqueur,    orange juice,    water
Duck breast is best when cooked to medium-rare or medium--it develops livery flavor when cooked longer.
Instructions Checklist   Step 1   Score a 3/4-inch diamond pattern in the skin of each breast half...


picture of recipeDuck Breasts With Cranberries & Honey Sauce Recipe - Food.com
butter,    duck breast,    gravy,    oil,    pepper,    cranberry,    leek,    red wine vinegar,    salt,    honey,    red wine,    orange juice
This meal is a real treat! The sweetness of the honey combined with the tartness of the cranberries compliments very well these duck breasts. Hope you enjoy as much as we did.
Serving Size: 1 (222) g ...


picture of recipeCooking Light's Seared Orange Duck Breast Recipe - Food.com
duck breast,    rice wine,    orange peel,    canola oil,    pepper,    garlic,    soy sauce,    salt,    honey,    sake,    orange juice
This is from Cooking Light, 2006. I've used duck legs and it works just fine. I also add Chinese five spice to the duck with the orange zest and garlic. And sometimes, I turn it into a drunken duc...


picture of recipePan-Seared Duck with Orange Pomegranate Sesame Sauce Recipe | SparkRecipes
duck breast,    sweetener,    sesame seed oil,    canola oil,    pomegranate seed,    peppercorn,    salt,    orange juice
A special holiday dinner for two
Preheat oven to 350a F Score skin of duck breast to help render fat. Rub duck with mixture of sea salt and freshly cracked pepper. Heat canola oil in oven-safe heavy s...


picture of recipeDuck Breast on George Foreman Grill Recipe | CDKitchen.com
duck breast,    honey,    orange juice
A 5-star recipe for Duck Breast on George Foreman Grill made with duck breast, orange juice concentrate
Duck is quite fatty, so be prepared for a lot of runoff, and pounding them to cook more evenly w...


picture of recipeOrange Duck Breast Salad Recipe | MyRecipes
duck breast,    salad,    olive oil,    canola oil,    cooking spray,    walnut,    pepper,    prune,    garlic,    mustard,    white wine vinegar,    salt,    bread,    brown sugar,    orange juice
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 8 ingredients; stir well.   Step 3   Place each duck breast half between 2 sheets of heavy-duty plastic wrap; ...


picture of recipeDuck L'orange With Braised Red Cabbage Recipe - Food.com
butter,    duck breast,    red cabbage,    chicken stock,    orange peel,    five-spice powder,    star anise,    pepper,    mustard seed,    cinnamon,    bay leaf,    orange,    garlic,    red wine vinegar,    salt,    honey,    sugar,    grand marnier,    orange juice,    water
This is NOT my original recipe, TRUE!
Serving Size: 1 (506) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 803.1   Calories from Fat 421 g 52 %   Total Fat 46.8 g 72 %   Saturated F...


picture of recipeDuck a l'Orange Recipe | MyRecipes
duck breast,    chicken thigh,    red onion,    chicken stock,    olive oil,    pepper,    orange,    olive,    orange marmalade,    red wine vinegar,    salt,    cous cous,    fat,    orange juice,    lemon juice
Notes: You may need to order duck breasts ahead from your meat market; thaw if frozen. If using chicken instead of duck, cook until well browned on the outside and no longer pink in the center of thic...


picture of recipeSpiced Duck Breasts with Mandarin Oranges and Dates Recipe - Andrea Slonecker | Food & Wine
duck breast,    chicken stock,    orange peel,    almond,    ras el-hanout,    turmeric,    parsley,    mint,    date,    mandarin,    salt,    cous cous,    honey,    orange juice
Elegant but easy enough for a weeknight, this twist on duck l’orange leans on Moroccan spices for bold flavor.
Instructions Checklist   Step 1   Pat duck breasts dry with a paper towel. Using a sh...


picture of recipeDuck Breast with Orange Sauce Recipe Ideas - Healthy & Easy Recipes | House & Garden
butter,    duck breast,    lemon peel,    olive oil,    thyme,    cardamom,    orange,    lemon,    garlic,    balsamic vinegar,    bread crumbs,    honey,    orange juice
Duck Breast with Orange Sauce. Give a crisp, zesty twist to this seasonal duck classic. Easy recipe ideas from House & Garden.
Step 1   Score the skin of the duck breast in diagonal crosses and pla...


picture of recipeCitrus Duck Recipe - Food.com
duck breast,    lemon peel,    pepper,    ginger root,    salt,    orange juice
A pretty simple recipe to prepare boneless duck breasts. Good flavor, goes well with a wild rice or mashed potatoes.
Serving Size: 1 (250) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeSweet and Sour Duck Recipe - Food.com
duck breast,    light soy sauce,    rice wine,    red pepper,    dry sherry,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    lime,    orange juice
From the Cantonese region of China, this is a lovely home-style dish which is easy to make, deliciously fruity and ready in minutes. Serve with egg fried rice or plain rice.
Serving Size: 1 (541) g   S...


picture of recipeSeared Orange Duck Breast Recipe | MyRecipes
duck breast,    rice wine,    orange peel,    oil,    pepper,    garlic,    soy sauce,    salt,    honey,    sake,    orange juice
Venture out from the traditional Christmas dinner offerings, like turkey and baked ham, with this simple seared duck breast served with a sauce made from orange juice, sake, soy sauce, and honey.
Inst...


picture of recipeDuck Salad & Wild Rice, Pecans, Grapes, & Orange Dressing Recipe | MyRecipes
red lettuce,    duck breast,    wild rice,    orange peel,    cooking spray,    pecan,    pepper,    grape,    spring onion,    sherry vinegar,    salt,    orange juice
Learn how to make Duck Salad with Wild Rice, Pecans, Grapes, and Orange Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat ...


picture of recipeDuck With Ginger and Lime Recipe - Food.com
duck breast,    salad,    sesame seed oil,    olive oil,    ginger root,    orange,    spring onion,    garlic,    soy sauce,    fish sauce,    sugar,    orange juice,    lime juice
This is one of my all-time favorites! The sauce can be used for just about anything -- salad dressings, other meats, etc. I found this in a dictionary-sized book of recipes from around the world.
Serv...


picture of recipeDuck Breasts With Orange And Mint Sauce Recipe
butter,    duck breast,    red onion,    chicken stock,    cornstarch,    olive oil,    pepper,    mint,    orange,    salt,    rice,    triple sec,    grand marnier,    orange juice,    water
You will love these Breasts.....they melt in your mouth.....the flovor will really get your mouth going .....;-)
Heat 2 tablespoons of the butter in a sauce pan over medium-high heat. Add onion and sa...


picture of recipeSeared Duck Breast & Bulgur Salad & Orange Dressing Recipe | MyRecipes
duck breast,    dried cranberry,    bulgur wheat,    salad,    vegetable stock,    olive oil,    cooking spray,    wheat,    pepper,    sweet potato,    shallot,    salt,    orange juice,    water
We wanted to do duck as healthfully as possible so someone could enjoy this dish as much as a typical roast duck without so many calories from fat.
Instructions Checklist   Step 1   Preheat oven to 400 ...


picture of recipeSlow-roasted Patuxent Mallard Recipe | MyRecipes
duck breast,    orange peel,    five-spice powder,    thyme,    garlic,    orange juice
Impress your guests with a beautifully-presented, slow-roasted Patuxent Mallard for an elegant dinner this holiday season.
Instructions Checklist   Step 1   Use a sharp knife to score the skin of the du...


picture of recipeSpice Rubbed Grilled Duck Breast with Grilled Peach and Goat Cheese Salad
duck breast,    canola oil,    pecan,    five-spice powder,    pepper,    paprika,    mustard powder,    coriander seed,    chili pepper,    cinnamon,    blackberry,    peach,    garden rocket,    salt,    orange juice
Heat grill to medium. Put orange juice in a medium saucepan and cook until reduced by half. Add the blackberries and cook for 2 minutes. Strain the mixture into a bowl. Place the blackberries in anoth...


picture of recipeDuck Breasts with Cranberry and Apricot Recipe by admin | ifood.tv
butter,    duck breast,    olive oil,    mint,    orange,    lemon,    cranberry,    apricot,    shallot,    apple cider vinegar,    sugar,    beer/lager,    orange juice
In a pan, heat the oil and melt the butter.   Cook the duck breasts for 3 to 4 minutes on each side, over medium heat, until golden; season.   Remove the duck breasts from the pan and keep warm.   Add th...


picture of recipePan-fried Honey Orange Duck
duck breast,    sesame seed oil,    olive oil,    star anise,    white peppercorn,    ginger root,    cumin,    orange,    garlic,    soy sauce,    salt,    honey,    brown sugar,    orange juice
1. Score the duck skin in a diamond pattern.   2. Season the underside of the breast with salt, cumin and pepper.   3. Heat a frying pan and fry the duck breasts skin side down very slowly until the fat...





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