Sweet and Sour Duck Recipe - Food.com duck breast,    light soy sauce,    rice wine,    red pepper,    dry sherry,    cornstarch,    peanut oil,    white peppercorn,    ginger root,    lime,    orange juice From the Cantonese region of China, this is a lovely home-style dish which is easy to make, deliciously fruity and ready in minutes. Serve with egg fried rice or plain rice. Serving Size: 1 (541) g   S...

Asian-Spiced Duck Breasts With Ginger-Chile Glaze (Grilled) Recipe - Food.com duck breast,    peanut oil,    star anise,    pepper,    paprika,    mustard powder,    ginger root,    red chili,    cayenne pepper,    dried ginger,    allspice,    spring onion,    garlic,    soy sauce,    salt,    honey This excellent grilled duck recipe was found in my Bobby Flay Boy Gets Grill cookbook. DH and I loved it. According to the recipe, the leftover spice rub works well on any poultry or meat. DH and I ha...

Japanese Yakitori-Style Pan-Roasted Duck Breast Recipe - Andrew Zimmern | Food & Wine duck breast,    dashi,    peanut oil,    sesame seed,    spring onion,    soy sauce,    mirin,    sugar,    sake Andrew Zimmern's duck dish has wonderful Asian flavors from sake, soy and sesame seeds. Instructions Checklist   Step 1   In a small saucepan, stir the dashi powder into 1 cup of water until dissolv...

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