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 Asian Style Oven Baked Duck Legs Recipe - Food.com
duck leg, sweet chili sauce, sesame seed oil, star anise, red chili, cinnamon, garlic, soy sauce, rice vinegar, ginger wine
I bought a bag of duck legs recently. There were 10 of them in a 2kg bag, all beautifully trimmed and ready to cook. Normal eaters might eat one each but we ate two and our son ate 3 of them!
Serving ...
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|  Duck three ways recipe - BBC Food
butter, duck breast, duck leg, chard, beef stock, olive oil, thyme, star anise, pepper, parsley, cloves, cinnamon, cumin, pear, shallot, salt, fat, red wine
Preparing confit duck takes time, but the result is meltingly tender duck.
For the duck, weigh the duck legs and thighs and place them on a sheet of clingfilm. Sprinkle them with 15g/1oz of salt per ...
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