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 Seafood Mold Recipe by Fresh.n.Natural | ifood.tv
egg yolks, soya flour, seafood stock, parsley, marjoram, dulse, fish, nutritional yeast, gelatin, lemon juice, milk
Soften gelatin in milk. Heat fish stock in top of double boiler, directly over heat. Dissolve gelatin mixture in stock. Set over bottom of double boiler, to which hot water has been added, and cont...
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| Fish Souffle Recipe by Fresh.n.Natural | ifood.tv
egg yolks, egg whites, soya flour, oil, parsley, dill, dill seed, dulse, wholewheat flour, fish, nutritional yeast, milk
Heat oil and blend flours in pan with oil. Gradually add milk and cook over low heat, stirring until thickened. Remove from heat. Add remaining ingredients, except egg whites, and blend thoroughly....
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Shrimp Sauce Recipe by Fresh.n.Natural | ifood.tv
soya flour, oil, thyme, savory, parsley, dulse, wholewheat flour, shrimp, eggs, salt, nutritional yeast, milk
Heat oil. Saute shrimps and set aside. Blend flours in pan in which shrimps were cooked. Gradually add milk and cook over low heat, stirring, until thickened. Blend remaining ingredients, except e...
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