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 Modified chicken and dumplings Recipe | SparkRecipes
chicken breast, bread flour, dumpling, chicken soup, vegetables, canola oil, wheat, pepper, oregano, marjoram, bay leaf, basil, peas, carrot, onion, celery, sweetcorn, eggs, baking powder, milk
This is an adaptation of my mother's old comfort food recipe. Using less oil and subbing some of the flour with wheat bran helps shave the calories and up the fiber. And in lieu of her full fat gr...
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|  Beef Stew With Mustard Dumplings Recipe - Food.com
stew, butter, tomato sauce, dumpling, beef stock, olive oil, canola oil, thyme, pepper, parsley, mustard powder, marjoram, celery seed, dried onion, dried garlic, bay leaf, carrot, onion, eggs, beef, salt, seasoning, baking powder, milk, flour
From a free Penzey's recipe card. I haven't made this yet, but it sounds good!
Serving Size: 1 (434) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 738.6 Calories from F...
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 Chicken and Dumpling Soup Recipe - Food.com
chicken, dumpling, baking mix, chicken stock, cornstarch, olive oil, oil, pepper, marjoram, carrot, onion, green beans, salt, cheddar cheese, milk, flour
Courtesy of Better Homes and Gardens.This is easy, healthy, and good. Not that soupy
Serving Size: 1 (1783) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1509.4 Calories from F...
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|  Chicken and Dumplings
chicken, dumpling, sage, pepper, marjoram, bay leaf, mushrooms, carrot, onion, celery, salt, baking powder, fat, buttermilk, water, flour
Does old-fashioned chicken and dumplings bring back memories of dinners at your grandma's house? Try this low-fat recipe and start some traditions of your own.
Skin chicken. In a 4-quart Dutch ove...
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|  Chicken Dumpling Pot Pie Recipe by Chicken.Maximus | ifood.tv
butter, dumpling, marjoram, dried ginger, peas, potato, onion, salt, vegetable fat spread, water, flour
Combine chicken with onion, salt, ginger, marjoram, and water in a Dutch oven; cover. Simmer 1 hour, or until tender; remove chicken; set aside for Step 4. Strain broth and return to pan. Add potat...
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