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 Mexican Tomato-Bean Soup With Dumplings Recipe - Food.com
queso fresco, dumpling, chili dried/powder, baking mix, black beans, chicken stock, soup, olive oil, pepper, oregano, coriander leaf, onion, garlic, tomato, salt, mozzarella cheese, lime juice, soy milk, water
Retrieved from a Cooking Light mag, I had to make a few adjustments... This is an easy and hearty meal. Also great to save leftovers for lunch the next day!
Serving Size: 1 (246) g Servings Per Recip...
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|  Vegan Chick'n & Dumblings Recipe | SparkRecipes
dumpling, vegetable stock, olive oil, pepper, peas, potato, carrot, onion, garlic, celery, wholewheat flour, salt, baking powder, soy milk, water
Easy, delicious and healthy Vegan Chick'n & Dumblings recipe from SparkRecipes. See our top-rated recipes for Vegan Chick'n & Dumblings.
Heat olive oil in a big soup pot and add your c...
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Vegan Soul Power Red Wine Stew and Dumplings Recipe | SparkRecipes
white bean, dumpling, thyme, sage, rosemary, paprika, potato, carrot, onion, leek, garlic, tomato, salt, baking powder, stock or broth, red wine, soy milk, flour
Vegan stew with leek dumplings
Chop all veggies. Saute 1 leek and onion in big soup pot while saute other leek in separate pan for the dumplings. In soup pot with leek and onion add garlic and cook ti...
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