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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 dumpling
 vegetable stock

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picture of recipeBulgarian Tomato Dumpling Soup Recipe - Food.com
butter,    dumpling,    chili dried/powder,    vegetable stock,    soup,    olive oil,    pepper,    parsley,    dill,    onion,    garlic,    tomato,    eggs,    salt,    cous cous,    cheddar cheese,    tomato juice,    milk,    water,    flour
Make sure to prepare in a pot with a large diameter to allow dumplings to rise to the top. This recipe is posted for Zaar World Tour 2005. I haven't tried it but it is from Sundays at Moosewood.
S...


picture of recipeVegetable Soup with Corn Dumplings Recipe | MyRecipes
butter,    dumpling,    vegetable stock,    soup,    cornstarch,    olive oil,    red peppercorn,    parsley,    cloves,    bay leaf,    navy bean,    sweet potato,    onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    salt,    baking powder,    sugar,    milk,    water,    flour
If you plan to serve only a portion of this soup, refrigerate part of the dumpling batter for up to 24 hours to make fresh dumplings for the reheated soup.
Instructions Checklist   Step 1   To prepare s...


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picture of recipeGreen Bean Dumpling Soup Recipe - Food.com
butter,    dumpling,    vegetable stock,    chicken stock,    olive oil,    potato,    onion,    garlic,    green beans,    eggs,    vegetable fat spread,    cream,    milk,    half and half,    flour
Posted in response to a request for a soup popular in Kansas. The recipe was found in a Colorado paper, but by a Kansas chef. I have not made this, see notes below for additional comments. Prep time i...


picture of recipeQuinoa and Wild Rice Stuffed Squash Recipe | MyRecipes
dumpling,    dried cranberry,    wild rice,    quinoa,    vegetable stock,    olive oil,    pecan,    sage,    cherry,    apricot,    onion,    celery,    salt
Notes: Up to 1 day ahead, make grain stuffing and bake squash. Reheat grain mixture in a microwave oven at full power (100%) until steaming, 9 to 11 minutes; stir occasionally. Spoon hot filling into ...

recipes with the same ingredients...
Quinoa and Wild Rice-stuffed Squash I | Recipes Wiki | Fandom


picture of recipeMexican Tomato-Bean Soup With Corn Dumplings Recipe - Food.com
queso fresco,    dumpling,    masa harina,    chili dried/powder,    vegetable stock,    soup,    cornstarch,    olive oil,    pepper,    oregano,    coriander leaf,    chickpea,    onion,    garlic,    tomato,    salt,    cheddar cheese,    lime juice,    water
I found this recipe in a cooking light magazine and thought it tasted great and was very simple to make. The only part that didn't work so well was getting my dumplings to cook as there wasn...


picture of recipeVegan Chick'n & Dumblings Recipe | SparkRecipes
dumpling,    vegetable stock,    olive oil,    pepper,    peas,    potato,    carrot,    onion,    garlic,    celery,    wholewheat flour,    salt,    baking powder,    soy milk,    water
Easy, delicious and healthy Vegan Chick'n & Dumblings recipe from SparkRecipes. See our top-rated recipes for Vegan Chick'n & Dumblings.
Heat olive oil in a big soup pot and add your c...





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