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 Sourdough Semolina Bread Recipe, Whats Cooking America
bread flour, sourdough starter, durum wheat, yeast, semolina, cornstarch, olive oil, salt, sugar, water, flour
My husband loves the coarser texture of this Sourdough Semolina Bread recipe. He said to be sure and tell you that it is even better served with honey.
Prepare the bread according to your choice of te...
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|  Sourdough Pasta with Herbed Brown Butter Sauce
butter, egg yolks, durum wheat, semolina, olive oil, pepper, parsley, chives, basil, garlic, eggs, salt, parmesan cheese, flour
That's right, you can even make noodles from your sourdough discard. Follow our process and top with a simple sauce of butter, garlic, herbs, and black pepper.
Sourdough Pasta: In a large bowl st...
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