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 Savory Edam Cheese Recipe by ashlyn | ifood.tv
butter, edam cheese, mustard powder, celery salt, caraway, vegetable fat spread, beer/lager, ale
Let cheese stand at room temperature until it is soft—about 1 hour. Remove a slice, about an inch thick, from top. With spoon, scoop out cheese from slice and from cheese, keep red shell intac...
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 Savory Edam Cheese Recipe - Food.com
butter, edam cheese, mustard powder, celery salt, caraway, beer/lager, ale
Another recipe I clipped from a magazine almost thirty years ago. I've made it for several gatherings and it's always well received. It makes a pretty presentation and can be served with assor...
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