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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 edam cheese
 spinach

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpinach Cheese Cocktail Bites Recipe - Food.com
butter,    edam cheese,    chives,    cayenne pepper,    spinach,    eggs,    mustard,    salt,    baking powder,    milk,    flour
This is a nice little appetizer to serve at parties or with cocktails. The great thing about it is that you make them ahead, freeze and reheat when you are ready to serve them. Nice for when you have ...


picture of recipeCheese and spinach souffle recipe - BBC Food
butter,    egg yolks,    egg whites,    edam cheese,    spinach,    milk,    flour
Preheat the oven to 200C/400F/Gas 6.   Melt the butter in a saucepan over a medium heat. Stir in the flour and cook for 30 seconds. Remove from the heat and gradually whisk in the milk.   Bring to the b...


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picture of recipeSpinach Bites Recipe - Food.com
butter,    edam cheese,    chives,    cayenne pepper,    spring onion,    spinach,    eggs,    mustard,    salt,    baking powder,    milk,    flour
An appetizer I found on the Take Home Chef's website. Vegetarian and easy. Halve recipe if needed but use a smaller pan if you do.
Serving Size: 1 (145) g   Servings Per Recipe: 12   AMT. PER SERVIN...


picture of recipeSpinach Baked With Three Cheeses Recipe
egg yolks,    roquefort cheese,    edam cheese,    feta cheese,    olive oil,    dill,    onion,    spinach,    bread crumbs
Easy dish. Be sure to drain the spinach as well as you are able after sauteing. The breadcrumbs don't absorb as much as you'd think. You can change up the cheeses as you prefer.
Preheat oven t...


picture of recipeChicken and Vegetable Lasagne Recipe - Food.com
pasta sauce,    chicken,    edam cheese,    red capsicum pepper,    tomato soup,    onion,    tomato,    pumpkin,    spinach,    pasta
Using minced chicken is a leaner alternative to lamb or pork, and the tomato soup becomes an instant sauce with the cheese.
Serving Size: 1 (685) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipelight (Gluten-Free) Macaroni Cheese Recipe - Food.com
edam cheese,    garlic salt,    pepper,    cumin,    onion,    spinach,    eggs,    pasta,    milk
A spur of the moment experiment!
Serving Size: 1 (350) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 479.9   Calories from Fat 35 g 7 %   Total Fat 4 g 6 %   Saturated Fat 1.2 g 5 ...


picture of recipeCheese & Noodle Toss Recipe - Food.com
gouda cheese,    edam cheese,    swiss cheese,    green pepper,    hot sauce,    romano cheese,    pickles,    walnut,    carrot,    spring onion,    spinach,    eggs,    salad dressing,    mayonnaise,    parmesan cheese,    sour cream,    milk,    flour
this is a wonderful salad.
Serving Size: 1 (74) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 272.2   Calories from Fat 144 g 53 %   Total Fat 16 g 24 %   Saturated Fat 8.2 g 40 % ...


picture of recipeChicken Millefoglie | Australia's Best Recipes
chicken breast,    edam cheese,    mushrooms,    onion,    spinach,    bacon,    ham
A layered chicken dish.
Cook the onion together with bacon.   Add mushrooms, spinach, salt and pepper and cook for a few minutes.   Grease an oven dish and place some of the chicken slices in the bottom...


picture of recipeCurried Vegetable Casserole Recipe by Healthycooking | ifood.tv
butter,    edam cheese,    curry powder,    carrot,    onion,    zucchini/courgette,    spinach,    cauliflower,    cabbage,    bread,    milk,    flour
Remove stalks from the spinach and cook in a little water until tender.   Place the carrots, zucchini, onion, cauliflower and cabbage in a saucepan and barely cover with water.   Bring to the boil, then...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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