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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg pasta
 peanut oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBeef 'N' Broccoli Noodles Recipe by food.master | ifood.tv
egg pasta,    beef flank steak,    oyster sauce,    peanut oil,    broccoli
Cook the noodles in a large kettle of boiling water.   Drain and transfer to a serving plate, reserve hot.   Blanch the broccoli in boiling water for 2 minutes.   In a wok or large skillet heat the oil. ...


picture of recipeChang Yo Mein Recipe by food.master | ifood.tv
egg pasta,    green pepper,    peanut oil,    onion,    celery,    shrimp,    soy sauce,    sherry
In a wok or large skillet heat the oil.   Quickly fry the vegetables and shrimp.   Add soya sauce and sherry.   Simmer for 1 minute.   Cook the noodles while stir frying the other ingredients.   Transfer h...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeSteak Double Wong Recipe by food.master | ifood.tv
egg pasta,    beef flank steak,    cornstarch,    peanut oil,    mushrooms,    onion,    soy sauce,    honey,    sherry
In a kettle cook the noodles.   Drain and reserve.   In a wok or large skillet heat 2 tbsp (30 ml) of the oil very hot, fast fry the steak.   Add the mushrooms and onion, fry 1 minute.   Add the remaining...


picture of recipeChicken Lo Mein Recipe by food.master | ifood.tv
egg pasta,    chicken,    cherry pepper,    chicken stock,    cornstarch,    peanut oil,    mushrooms,    cabbage,    soy sauce
In a large kettle boil 2 quarts (2 L) water.   Add noodles and simmer for 3 minutes.   Drain.   Transfer to serving plate.   In a wok or large skillet heat the oil.   Saute the chicken until it is cooked t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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