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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 egg substitute
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSage Biscuits Recipe - Food.com
butter,    egg substitute,    bicarbonate of soda,    sage,    pepper,    wholewheat flour,    salt,    baking powder,    milk,    flour
Adapted from a Whole Foods Market recipe. These are hearty bisquits that go well with soups and stews. These are lower fat than the original, but they still taste best if you use real butter not marga...


picture of recipeGood for You Cornbread Dressing Recipe - Food.com
egg substitute,    chicken stock,    sage,    pepper,    parsley,    onion,    celery,    sausage,    seasoning,    bread
My husband was hospitalized several years ago with a heart condition. The hospital provided a cooking class for heart healthy cooking. This recipe was in one of the handouts. I added the light sausage...


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picture of recipeScrambled Eggs with Toast Recipe by Calorie.Less.Cooking | ifood.tv
egg substitute,    olive oil,    sage,    marjoram,    chives,    mushrooms,    celery,    sweet pepper,    bread,    sour cream
In a large no-stick frying pan over medium heat, saute the peppers, mushrooms and celery in the oil for 5 minutes, or until tender.   In a small bowl, whisk together the eggs, sour cream, chives, marjo...


picture of recipeSpicy Cornbread Stuffing Recipe by Calorie.Less.Cooking | ifood.tv
egg substitute,    chicken stock,    olive oil,    thyme,    sage,    pepper,    carrot,    onion,    celery,    bread
In a large bowl, combine the celery, carrots, onions and oil.   Cover with vented plastic wrap and microwave on high for 4 minutes, or until the vegetables are tender.   Add the cornbread, pepper flakes...


picture of recipeQuick Cornmeal Muffins Recipe by Calorie.Less.Cooking | ifood.tv
egg substitute,    cornstarch,    oil,    sage,    wholewheat flour,    baking powder,    honey,    milk,    flour
In a large bowl, whisk together the cornmeal, whole-wheat flour, unbleached flour, baking powder and sage.   In a medium bowl, whisk together the milk, egg, honey and oil.   Pour over the dry ingredient...

recipes with the same ingredients...
Quick Cornmeal Muffins Recipe by Healthycooking | ifood.tv


picture of recipeLentil Loaf Recipe by Natural.Foodie | ifood.tv
butter,    egg whites,    green pepper,    egg substitute,    canola oil,    walnut,    thyme,    sage,    lentil,    onion,    worcestershire sauce,    red wine vinegar,    stock or broth,    bread,    flour
GETTING READY   1) Preheat the oven to 350 F.   2) In a nonstick pan toast the walnuts over medium heat, until lightly browned, stirring constantly.   3) Remove and let it cool.   4) Coat an 8 1/2 by 41/2...


picture of recipeSavory Meat Loaf Recipe - Food.com
egg substitute,    ground beef,    sage,    pepper,    dried garlic,    onion,    mustard,    worcestershire sauce,    salt,    bread crumbs,    milk
Meatloaf recipe from the Betty Crocker cookbook.
Serving Size: 1 (178) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 269.8   Calories from Fat 120 g 45 %   Total Fat 13.4 g 20 %   ...


picture of recipeLow Fat OAMC Breakfast Sausages Recipe - Food.com
ground pork,    ground turkey,    egg substitute,    oats,    sage,    parsley,    nutmeg,    apple,    onion,    salt
From George Foreman's recipes, but adapted to my family's taste. Mixed, grilled and then frozen they are ready to microwave and eat in one minute.
Serving Size: 1 (82) g   Servings Per Recipe: ...


picture of recipeStuffed Sweet Peppers Recipe - Food.com
ground turkey,    egg substitute,    thyme,    sage,    pepper,    onion,    garlic,    tomato,    sweet pepper,    marinara sauce,    salt,    seasoning,    bread crumbs
The new frozen dinner. I found this in Family Circle magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Serving Size: 1 (395) g   Servings Per Recipe: 6   AMT. PER SERVING ...


picture of recipeVegetarian Sausages Recipe - Food.com
egg substitute,    olive oil,    thyme,    sage,    oregano,    coriander,    kidney bean,    onion,    garlic,    eggs,    rice,    parmesan cheese,    bread crumbs
This is great simple recipe I found online. It is great for clearing out your fridge. I saute any misc veggies I have laying around such as mushrooms and spinach and add them to the mix. These can als...


picture of recipeTurkey Sausage Patties Recipe by admin | ifood.tv
chili dried/powder,    ground turkey,    egg substitute,    olive oil,    sage,    pepper,    parsley,    allspice,    pear,    apple,    salt
1. Coarsely shred pear and apple with a hand grater; press well to drain excess liquid.   2. Combine pear, apple, turkey, and next 7 ingredients in a bowl; stir until blended. Shape mixture into 16 pat...


picture of recipeTurkey Mushroom Loaves Recipe - Food.com
turkey breast,    red bell pepper,    egg substitute,    cooking spray,    oil,    sage,    pepper,    parsley,    basil,    crimini mushroom,    onion,    worcestershire sauce,    salt,    tomato ketchup/catsup,    bacon bits,    parmesan cheese,    bread crumbs
Individual meatloaf makes it special. Serve with a mushroom wine sauce. Leftovers are great on sandwiches. Original has 10 g fat.
Serving Size: 1 (211) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...


picture of recipeVegetable Stuffing and Chop Bake Recipe - Food.com
pork chop,    chicken,    stuffing mix,    green pepper,    egg substitute,    olive oil,    sage,    pepper,    dried garlic,    onion,    celery,    broccoli,    water
I took the basic concept of WiGal's Recipe #281650 and changed it into a slightly different version of stuffing and vegetables for the make it healthier game. I omitted the corn and added broccoli...


picture of recipeSpicy Cornbread Stuffing Recipe by Healthycooking | ifood.tv
chili dried/powder,    egg substitute,    chicken stock,    olive oil,    thyme,    sage,    carrot,    onion,    celery,    bread
GETTING READY   1. Preheat the oven at 350 .   MAKING   2. Take a large size bowl and mix together celery, carrots, onions and oil.   3. Use vented plastic wrap to cover the bowl and place it in the micro...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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