Rum and Raisin Ice-Cream Recipe - Food.com egg yolks,    vanilla extract,    raisin,    sugar,    dark rum,    cream,    milk A popular West Indian flavour. Posted at the request of Chef --Vseward Serving Size: 1 (165) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 328   Calories from Fat 142 g 44 %   Tot...

Jamaican Rum Custard Sauce Recipe egg yolks,    salt,    brown sugar,    dark rum,    milk Serve this delicious custard sauce over fresh fruits or cakes and many other desserts you like .great over pound cake and gingerbread cake.............. ok pour your self a glass of rum and coke to be...

Zabaglione Gelato Recipe | Bon Appetit egg yolks,    heavy cream,    vanilla extract,    sugar,    fortified wine,    dark rum,    milk Zabaglione Gelato Recipe Step 1   Whisk yolks and sugar in medium bowl until thick, about 2 minutes. Heat milk and cream in medium saucepan over medium heat until mixture bubbles at edges. Gradually wh... recipes with the same ingredients... Zabaglione Gelato Recipe - Food.com

Chocolate Rum Pots Recipe - Food.com egg yolks,    heavy cream,    vanilla extract,    sugar,    chocolate,    dark rum I made these Chocolate Rum Pots for one of my mother's parties, and everyone loved them! They are especially good for big get-togethers, because you can make a double or triple recipe with no extr...

Rum Cream Pie Recipe - Food.com butter,    egg yolks,    ginger cookie/biscuit,    nuts,    gelatin,    sugar,    chocolate,    dark rum,    double cream,    water Another favorite Caribbean inspired recipes. This is wonderful and easy to make Serving Size: 1 (207) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 701.1   Calories from Fat 380 ...

Tiramisu - Giada De Laurentiis Recipe - Food.com egg yolks,    mascarpone,    okra,    sugar,    chocolate,    dark rum,    coffee I saw Giada make this on a recent episode. I haven't made it yet but I can't wait... Serving Size: 1 (103) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 179.2   Calories ...

Banana tarte tatin with rum custard - Recipes - delicious.com.au butter,    egg yolks,    puff pastry,    banana,    sugar,    dark rum,    cream Turn your taste buds upside down with this sensational banana tarte tatin. 1.   Preheat oven to 180 C. Roll out pastry on a lightly floured surface to 5mm thick. Using a 24cm Tatin dish or ovenproof fr...

Chocolate Rum Truffles Recipe by Chef.Foodie | ifood.tv butter,    egg yolks,    vegetable fat spread,    cocoa powder,    chocolate,    dark rum 1. Melt chocolate, butter in 2-quart Sauce Pan over medium-low heat; add egg yolks, rum; beat with wooden spoon or plastic whisk until well-blended; pour into bowl; refrigerate 1 hour or until firm en...

Coconut Eggnog Recipe | MyRecipes egg yolks,    cloves,    cinnamon,    coconut milk,    dark rum,    condensed milk,    half and half Time: 20 minutes, plus 4 hours to steep and chill. Instructions Checklist   Step 1   Heat half-and-half, cinnamon sticks, and cloves in a saucepan, stirring, until boiling. Remove from heat and let stan...

Chocolate Pots Recipe - Jamie Oliver | Food & Wine butter,    egg yolks,    heavy cream,    bittersweet chocolate,    dark rum The beauty of this dessert is that it is silky and rich-so rich, in fact that it's best in small portions. Jamie Oliver generally likes to serve it in... Instructions Checklist   Step 1   In a mediu...

Cinnamon-Rum Ice Cream Recipe | Bon Appetit egg yolks,    heavy cream,    cinnamon,    salt,    sugar,    dark rum,    milk Cinnamon-Rum Ice Cream Recipe Step 1   Whisk egg yolks to blend in medium metal bowl. Pour 1 cup cream into another medium bowl; set fine strainer over bowl with cream. Whisk milk, sugar, pinch of salt...

Pumpkin Creme Brulee Recipe egg yolks,    pumpkin pie spice,    pumpkin,    salt,    sugar,    dark rum,    whipped cream This pumpkin creme brulee recipe makes a nice accompaniment for the traditional Thanksgiving dinner. Step 1 Preheat oven to 325 degrees F. In 4-quart saucepan, with wire whisk, mix cream, rum, spice, ... recipes with the same ingredients... Pumpkin Creme Brulee Recipe

Rum Aioli Recipe | MyRecipes egg yolks,    grape seed oil,    garlic,    sherry vinegar,    salt,    dark rum A simple aïoli pairs perfectly with Fish Chowder Croquettes. Instructions Checklist   Step 1   Combine garlic and 1 cup oil in a small saucepan over medium-low heat. Cook 5 minutes or until garlic ...

Jamaican Rum Custard Recipe by Western.Chefs | ifood.tv egg yolks,    egg whites,    cornstarch,    brown sugar,    dark rum,    whipped cream,    milk Combine the eggs, sugar and cornstarch in a mixing bowl.   Scald the milk and stir a little of it into the egg mixture.   Strain the mixture back into the pan of hot milk, beating constantly.   Cook the ...

Coquito Recipe by Denise.Belfon | ifood.tv egg yolks,    vanilla extract,    nutmeg,    coconut milk,    sugar,    dark rum Coconut eggnog, a national tradition in Puerto Rico, this is the quintessential holiday drink. Combine the coconut milk and the sugar in a saucepan and scald over medium heat.   Beat the egg yolks with... recipes with the same ingredients... Coconut Eggnog Recipe

Pistachio Cream Tarts Recipe by American.Fiesta | ifood.tv egg yolks,    heavy cream,    cake,    pistachio,    gelatin,    sugar,    dark rum Beat egg yolks until light; beat in sugar.   Soften gelatin in 1/2 cup cold water; dissolve over low heat.   Cool.   Stir gelatin mixture: into egg mixture; fold in whipped cream.   Blend in rum.   Chill u...

Maple Mousse Recipe by the.instructor | ifood.tv egg yolks,    heavy cream,    gelatin,    maple syrup,    dark rum,    water In a heavy bottomed saucepan, over low heat, warm maple syrup.   Meanwhile, in a bowl, dissolve gelatin in cold water.   Let stand 5 minutes.   Dip bottom of bowl in hot water until gelatin has dissolved...

Ponche Alexander (Alexander Eggnog) Recipe - Food.com egg yolks,    evaporated milk,    nutmeg,    creme de cacao,    dark rum,    condensed milk Yummy eggnog!! Perfect for a cool winter night. This recipe is a traditional recipe from The Dominican Republic. Enjoy!! :) Serving Size: 1 (262) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Rebecca's Black Bottom Icebox Pie Recipe | MyRecipes butter,    egg yolks,    heavy cream,    bittersweet chocolate,    cornstarch,    vanilla extract,    chocolate wafers,    sugar,    dark rum,    milk With a rich, creamy filling and melt-in-your-mouth crust, this is quite possibly the best chocolate pie ever. Instructions Checklist   Step 1   Pulse chocolate wafers in a food processor 8 to 10 times o...

Peppercorn Ice Cream with Rum-Glazed Pineapple Recipe | MyRecipes egg yolks,    lime peel,    cooking spray,    vanilla extract,    pepper,    pineapple,    lime,    brown sugar,    sugar,    dark rum,    lime juice,    condensed milk,    milk The flavor of crushed black peppercorns balances the tropical pineapple and rum with a gentle heat. Instructions Checklist   Step 1   Combine 1 1/4 cups low-fat milk and peppercorns in a medium heavy sa...

Caribbean Key Lime Pie Recipe - Food.com meringue,    egg yolks,    egg whites,    coconut,    key lime,    sugar,    dark rum,    lime juice,    sour cream,    condensed milk Try Caribbean Key Lime Pie from Food.com. - 2129 Serving Size: 1 (1298) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3858.6   Calories from Fat 2010 g 52 %   Total Fat 223.3 g 34... recipes with the same ingredients... Caribbean Key Lime Pie Recipe | CDKitchen.com

Raisin-Eggnog Bread Pudding Recipe - Food.com egg yolks,    nutmeg,    eggs,    bread,    sugar,    brandy,    dark rum,    eggnog,    whipped cream Festive holiday dessert. Serving Size: 1 (104) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 172.5   Calories from Fat 55 g 32 %   Total Fat 6.1 g 9 %   Saturated Fat 3.2 g 15 %   ...

Eggnog Shorties Recipe - Food.com butter,    egg yolks,    lemon flavoring,    icing sugar,    vanilla extract,    nutmeg,    salt,    sugar,    dark rum,    flour Another Christmas favourite. I make Chocolate Almond Crisps whenever I make these, to use up the egg whites, and because they make such a good contrast to these rich and buttery morsels. Not for diete...

CARIBBEAN RUM MOUSSE Recipe - Food.com egg yolks,    egg whites,    vanilla extract,    gelatin,    sugar,    chocolate,    dark rum,    whipped cream,    water Light and flavorful with a nice hint of rum, this mousse is a great dessert that add a nice finishing touch to a meal! Serving Size: 1 (93) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...

Eggnog Pots De Creme Recipe | CDKitchen.com egg yolks,    heavy cream,    vanilla extract,    nutmeg,    cloves,    eggs,    sugar,    brandy,    dark rum,    milk A recipe for Eggnog Pots De Creme made with whole milk, heavy cream, sugar, vanilla extract, egg yolks, egg, ground nutmeg, ground Preheat oven to 300 degrees F. Over medium heat in a medium heavy-bot...

Lattice Topped Vanilla Bean Pineapple Tart Recipe butter,    egg yolks,    heavy cream,    vanilla pod,    pineapple,    salt,    brown sugar,    sugar,    dark rum,    lemon juice,    water,    flour Pineapples that have been poached in rum, sugar, and vanilla are baked beneath a rich dough woven into a geometric pattern, yielding a dessert that's a delicious departure from the holiday standar...

Tiramisu With Amaretti Cookies Recipe | Bon Appetit egg yolks,    amaretti cookie/biscuit,    mascarpone,    salt,    sugar,    cocoa powder,    dark rum,    coffee The crunchy almond cookies replace soft smushy ladyfingers for a welcome twist on the classic dessert. Step 1   Whisk egg yolks in a medium bowl to blend, then gradually add sugar, whisking constantly ...

Easy Tiramisu Recipe - How To Make Best Tiramisu egg yolks,    heavy cream,    mascarpone,    vanilla extract,    okra,    salt,    sugar,    cocoa powder,    dark rum,    coffee Mae this impressive looking tiramisu recipe from Delish.com. Place a small saucepan filled halfway with water over medium heat and bring to a simmer. Place egg yolks and 1/2 cup sugar in a heatproof b...

Rum Cake - Once Upon a Chef butter,    egg yolks,    cake flour,    vanilla extract,    eggs,    salt,    baking powder,    brown sugar,    sugar,    almond essence,    dark rum,    water TESTED & PERFECTED RECIPE – A homemade version of the famous Duncan Hines rum cake soaked in butter and rum. For the Cake   Position an oven rack in the center of the oven and preheat to 325 ...

Rum Cream Pie Recipe by Western.Chefs | ifood.tv egg yolks,    heavy cream,    gelatin,    sugar,    chocolate,    dark rum,    whipped cream,    water 1. Beat the egg yolks with the scant cup of sugar until thick and lemon-colored.   2. Soak the gelatin in the cold water. Stir over hot water until thoroughly dissolved. Gradually add to the egg mixtur...

Pressure Cooker Banana Pudding Recipe | CDKitchen.com egg yolks,    vanilla extract,    banana,    eggs,    sugar,    dark rum,    sour cream,    condensed milk,    water,    half and half A recipe for Banana Pudding made with banana, egg yolks, egg, sugar, half and half, sweetened condensed milk, sour cream, rum Puree the banana in a food processor or blender. Add the egg yolks, egg, a... recipes with the same ingredients... Pressure Cooker Banana Pudding Recipe - Food.com

Spiced Brandy Semifreddo with Cranberries Recipe | Bon Appetit egg yolks,    heavy cream,    crystallized ginger,    vanilla extract,    nutmeg,    cranberry,    sugar,    white chocolate,    brandy,    dark rum Spiced Brandy Semifreddo with Cranberries Recipe Step 1   Whisk 1/3 cup sugar, egg yolks, and 2 tablespoons water in small metal bowl. Set bowl over saucepan filled with simmering water; whisk until th...

Bananas Foster Gelato egg yolks,    caramel ice cream,    vanilla,    cinnamon,    banana,    brown sugar,    rum flavoring,    dark rum,    lemon juice,    whipped cream,    milk Bananas Foster Gelato In medium mixing bowl beat brown sugar, egg yolks, and cinnamon with an electric mixer about 4 minutes; set aside.   In medium saucepan heat and stir the milk, cream, and 1/2 teas...

Stollen parfait - Recipes - delicious.com.au egg yolks,    mixed spice,    candied peel,    glazed cherry,    almond,    sultana,    raisin,    berries,    sugar,    almond essence,    dark rum,    cream Everyone will love this spectacular dessert, which offers a creative take on the traditional flavours in German Christmas bread. 1.   Combine mixed peel, cherries, sultanas, raisins, spice, extract and...

Walnut Ribbon Loaf Recipe by Party.Freak | ifood.tv butter,    egg yolks,    egg whites,    candied fruit,    orange peel,    walnut,    eggs,    salt,    baking powder,    sugar,    dark rum,    flour GETTING READY   1) Preheat the oven to 300 F (150 C).   MAKING   2) Finely chop or grind the walnuts and combine with the egg white and the 1/4 cup sugar.   3) Evenly spread the mixture into a 9 inch rect...

Banana Cream Pie Recipe by American.foodie | ifood.tv butter,    egg yolks,    heavy cream,    vanilla,    banana,    salt,    fat,    sugar,    dark rum,    milk,    water,    flour Banana Cream Pie is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this one! In a large mixing bowl, combine the flour, vegetable sho...

Banana & Dark Rum Cake Recipe - Food.com egg yolks,    vanilla,    cinnamon,    banana,    coconut,    lime,    salt,    sugar,    dark rum,    double cream,    flour a yummy cake/bread that keeps the banana's halved but whole, soaked in rum. Different and delicious, this should take care of any unfilled corners after a terrific meal. From Cooking with AAF: Kin...

Pina Colada Dessert Recipe | olivemagazine butter,    egg yolks,    shortcrust pastry,    cornstarch,    pineapple,    coconut milk,    demerara,    sugar,    dark rum Try our pina colada dessert recipe. This easy pina colada recipe is made into mini dessert tarts. These quick mini tarts make for a easy dessert recipe. STEP 1   Roll out the pastry and use to line 6 t...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.02