Spanakopetes Recipe - Food.com butter,    egg yolks,    feta cheese,    phyllo pastry,    olive oil,    pine nut,    pepper,    parsley,    dill,    spring onion,    onion,    garlic,    spinach,    eggs,    salt,    parmesan cheese These are too heavenly. From The Essential New York Times Cookbook. Marina Anagnostou’s Spanakopetes is the title there. Serving Size: 1 (1536) g   Servings Per Recipe: 1   AMT. PER SERVING % ...

Honey Semifreddo | Nigella's Recipes | Nigella Lawson egg yolks,    heavy cream,    pine nut,    eggs,    honey,    double cream There's no custard to make, and no churning required as it freezes, which makes life very much easier. Line a 900g / 2lb / 1 litre loaf tin with clingfilm.   Beat the egg and egg yolks with the hon...

Moorish Chicken and Nut Pie Recipe - Food.com chicken,    egg yolks,    puff pastry,    chicken stock,    olive oil,    pine nut,    almond,    paprika,    ginger root,    cayenne pepper,    cinnamon,    cumin,    raisin,    onion,    tomato,    salt,    sugar,    milk,    flour From The New Spanish Table. According to the author, this is a specialty in many bakeshops in the Andalusian city of Granada and local food historians like to say that the recipe was made by the Moori...

Polenta Fig Cake Recipe - Food.com egg yolks,    grappa,    cornstarch,    pine nut,    fennel seeds,    raisin,    fig,    salt,    sugar,    brandy,    milk this simple recipe is from bon appetit 5/05 Serving Size: 1 (150) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 299.3   Calories from Fat 87 g 29 %   Total Fat 9.8 g 15 %   Saturat...

Tequila Lime Tart Recipe - Food.com butter,    egg yolks,    egg whites,    pine nut,    crackers,    sugar,    tequila,    lime juice,    condensed milk I have made this several time and it reminds me of a key lime pie. Very easy to do and perfect as a dessert for Mexican meals. Serving Size: 1 (907) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY...

Ricotta and orange tart - Recipes - delicious.com.au butter,    egg yolks,    orange flower water,    icing sugar,    ricotta cheese,    pine nut,    eggs,    orange marmalade,    sugar,    orange juice,    flour End your meal on a light note with this delicious ricotta and orange tart. 1.   Process flour, icing sugar, butter and half the zest in a food processor to combine. Add yolk and juice, and process unti... recipes with the same ingredients... Ricotta and Orange Tart Recipe - Food.com

Chocolate Tart with Nut Crust Recipe | MyRecipes butter,    egg yolks,    walnut,    pine nut,    vegetable fat spread,    sugar,    almond essence,    cocoa powder,    chocolate,    brandy,    cognac Notes: John Johnson, chef and owner of Rancho de San Juan in Española, New Mexico, serves this very rich chocolate-nut tart with softly whipped cream. If making up to 1 day ahead, cover and chill...

Torta Della Nonna (Grandma's Cake) Recipe - Food.com butter,    egg yolks,    olive oil,    pine nut,    vanilla extract,    lemon,    eggs,    cream cheese,    pastry,    sugar,    flour Serving Size: 1 (222) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 731.9   Calories from Fat 386 g 53 %   Total Fat 43 g 66 %   Saturated Fat 17.9 g 89 %   Cholesterol 276.6 mg 92 ...

Spinach Tart - Spinach Pie Recipe - Food.com butter,    egg yolks,    heavy cream,    pine nut,    pepper,    raisin,    spinach,    eggs,    salt,    parmesan cheese,    milk,    flour Another adopted recipe.... While I made this, I made a few changes. Also the directions had a couple of flaws, so I fixed those. The final outcome was gorgeous and delicious. Definitely glad I chose t...

Best Cheesy Bucatini Recipe - How To Make Pesto Pasta - Delish.com egg yolks,    chili dried/powder,    olive oil,    pine nut,    pepper,    parsley,    garlic,    broccoli,    salt,    pecorino cheese Looking for an easy pesto pasta recipe? This Cheesy Bucatini Recipe from Delish.com is the best. In a large pot of salted boiling water, cook bucatini according to package directions until al dente, a...

Sweet potato and parsnip gnocchi with blue cheese and pine nuts recipe | delicious. magazine butter,    egg yolks,    blue cheese,    olive oil,    pine nut,    sweet potato,    parsnip,    spinach,    parmesan cheese,    flour The lightness and sweetness of the sweet potato and parsnip gnocchi combines wonderfully with the blue cheese for a five-star vegetarian supper. Preheat the oven to 180 C/fan160 C/gas 4. Cook the pars...

Chocolate torta della nonna recipe | BBC Good Food butter,    egg yolks,    icing sugar,    ricotta cheese,    pine nut,    vanilla pod,    orange,    sugar,    dark chocolate,    milk,    flour Give this Tuscan tart a delicious twist by adding dark chocolate to the traditional custard filling and delicate sweet pastry STEP 1   To make the pastry, put the flour, butter and icing sugar in a foo...

Roasted fennel and pine nut polpette - Recipes - delicious.com.au egg yolks,    pumpkin seeds,    olive oil,    pine nut,    parsley,    red chili,    garlic,    fennel,    tomato,    balsamic vinegar,    parmesan cheese,    bread crumbs Jamie Oliver's genius meat-free meatballs are the perfect Monday night dinner. 1.   Preheat oven to 180 C. Place fennel in a roasting pan and drizzle with 1 tbs oil. Season, then roast for 30 minut...

Lavender Rice Pudding Tarts Recipe | MyRecipes butter,    egg yolks,    risotto rice,    blueberry jam/preserve,    lemon peel,    canola oil,    pine nut,    lavender,    salt,    sugar,    lemon juice,    milk powder,    milk,    water,    half and half,    flour In a stroke of pure genius, Darcy transforms homey, comforting rice pudding into pie. And why not? Rice pudding is a starchy, creamy delight, so it makes a perfect pie filling--especially when it...

Key Lime Jewel Cookies Recipe - Food.com butter,    egg yolks,    pine nut,    key lime,    raspberry jam/preserve,    salt,    baking powder,    sugar,    green food coloring,    almond essence,    lime juice,    water,    flour These cookies are so yummy, just tart enough from the lime and sweet enough from the raspberry. Very pretty, jewel toned gems to munch on too! Serving Size: 1 (103) g   Servings Per Recipe: 12   AMT. PE...

Tart With Pine Nuts Recipe - Food.com butter,    egg yolks,    egg whites,    pine nut,    sugar,    flour This is a family recipe. It made my mother and was usually considered a success. It has simple ingredients and it's easy to prepare. Serving Size: 1 (199) g   Servings Per Recipe: 6   AMT. PER SERVI...

Potato Pockets Filled With Spinach-Chili Recipe - Food.com butter,    egg yolks,    polenta,    cornstarch,    pine nut,    pepper,    nutmeg,    red chili,    potato,    shallot,    garlic,    spinach,    salt From the magazine of a local grocery. Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 533.6   Calories from Fat 262 g 49 %   Total Fat 29.2 g 44 %   Saturated F...

Jerusalem artichoke and potato bake with Welsh rarebit topping recipe | delicious. magazine butter,    egg yolks,    red onion,    vegetable stock,    olive oil,    pine nut,    thyme,    potato,    jerusalem artichoke,    leek,    garlic,    mustard,    worcestershire sauce,    cheddar cheese,    cheese,    bread,    ale,    double cream,    milk,    flour Preheat oven 200 C/fan180 C/gas 6. Cook the artichokes in a pan of boiling water for 5 minutes. Add the potato slices to the pan and cook for a further 5 minutes. Drain and toss the potato and articho...

Stuffed Grape Leaves (With Meat) Recipe - Food.com butter,    ground lamb,    grape leaf,    egg yolks,    chicken stock,    ground beef,    olive oil,    pine nut,    almond,    pepper,    dill,    spring onion,    onion,    salt,    rice,    lemon juice,    water,    flour This is from the old McCalls Cooking School collection. I haven't tried the egg and lemon sauce, but the grape leaves themselves are absolutely delicious. Serving Size: 1 (1794) g   Servings Per Re...

Spiced Lamb and Dill Yogurt Pasta Recipe | Bon Appetit butter,    ground lamb,    egg yolks,    kefir,    pine nut,    almond,    pepper,    dill,    cumin,    lemon,    raisin,    currant (zante),    garlic,    salt,    yogurt (plain) You’ll find all the flavors of Middle Eastern shish barak (tiny lamb and pine nut) dumplings here, but made simpler and brighter with help from dried pasta and plenty of fresh dill. Step 1   Comb...

Pine Nut and Rosewater Tropezienne butter,    egg yolks,    yeast,    icing sugar,    cornstarch,    pine nut,    vanilla pod,    eggs,    salt,    sugar,    rose syrup,    double cream,    milk,    water,    flour A delicate dessert recipe from Moro East. This pine nut and rosewater tropezienne has a delightful floral aroma, matched with sweet brioche and light cream. First make the brioche. Dissolve the yeast ...

Pine Nut Torta with Marsala-Poached Autumn Fruit Recipe | Bon Appetit butter,    egg yolks,    lemon peel,    pine nut,    vanilla extract,    cinnamon,    prune,    apricot,    eggs,    salt,    sugar,    fortified wine,    water,    flour Pine Nut Torta with Marsala-Poached Autumn Fruit Recipe For Fruit:   Step 1   Combine 3 cups water, Marsala, sugar, cinnamon stick, and lemon peel in heavy large saucepan. Bring to boil, stirring until ...

Chocolate & Pine Nut Torte Recipe | EatingWell egg yolks,    egg whites,    semolina,    bittersweet chocolate,    grappa,    pine nut,    almond,    currant (zante),    salt,    cream of tartar,    sugar,    cocoa powder,    brandy,    rum,    water,    flour This chocolate cake is sophisticated, rich, moist and even a bit gooey, with a slightly crusty top. If you have grappa, use it instead of the rum. The cake can be served once it's completely cool,...

Creamy ricotta tart with pine nuts butter,    egg yolks,    ricotta cheese,    pine nut,    eggs,    salt,    cream cheese,    sugar,    water,    flour 1) Preheat the oven to 180 C/gas mark 4. 2) In the bowl of a food processor, pulse flour, 25g sugar, 70g pine nuts, and salt until finely ground. Add the butter. Pulse dough just until it comes togeth... recipes with the same ingredients... Creamy Ricotta Tart with Pine Nuts Recipe - Giada De Laurentiis | Food & Wine

Pesto Aioli Recipe egg yolks,    olive oil,    pine nut,    pepper,    basil,    garlic,    mustard,    salt,    parmesan cheese,    lemon juice A delicious addition to any sandwich blend all ingredients together except oil in food processor   slowly add oil until blended   People Who Like This Dish 3   Rob3Walker Nowhere, Us   mystic_river1 Brade...

Rosemary Pine Nut Sables Recipe butter,    egg yolks,    pine nut,    rosemary,    salt,    sugar,    flour These butter sables are accented with rosemary and pine nuts. They're an interesting mix between sweet and savory, and just perfect with a cup of tea. In a large bowl, cream together butter and an...

Chocolate-Ricotta Pie Recipe - Food.com butter,    egg yolks,    ricotta cheese,    cornstarch,    pine nut,    eggs,    salt,    cream cheese,    sugar,    chocolate,    water,    flour Recipe courtesy Giada De Laurentiis Serving Size: 1 (179) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 703.7   Calories from Fat 419 g 60 %   Total Fat 46.6 g 71 %   Saturated Fat...

Roast Pumpkin, Feta and Pine Nut Pasty Recipe - Food.com egg yolks,    feta cheese,    puff pastry,    olive oil,    pine nut,    sesame seed,    oregano,    garlic,    pumpkin,    salt,    milk Found this in a mag...haven't tried it just yet, placed here for safe keeping. Serving Size: 1 (1978) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1590.6   Calories from Fat...

Pine Nut Wheat Bread With Olive Oil Recipe - Food.com egg yolks,    rye flour,    yeast,    olive oil,    pine nut,    wholewheat flour,    salt,    white wine,    cream,    milk,    water,    flour From The Cuisine of California. Goes well with stews. Cook time includes rising and baking time. Serving Size: 1 (97) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 299.9   Calori...

Pine Nut Crescents Recipe - Food.com butter,    egg yolks,    orange flower water,    orange peel,    pine nut,    vanilla,    honey,    brown sugar,    flour I can't remember where I found this one and I'm not sure of the yield. Serving Size: 1 (899) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1411.2   Calories from Fat 737 ...

Pine Nut Bonbons Recipe | MyRecipes butter,    egg yolks,    orange peel,    pine nut,    vanilla,    honey,    brown sugar,    flour Prep and Cook Time: about 50 minutes. Notes: Store these pretty, bite-size cookies airtight for up to 2 days. Instructions Checklist   Step 1   In a bowl, with an electric mixer on high speed, beat butt...

Milk Chocolate Bavarian Cream With Pine Nut Crumble Recipe - Food.com butter,    egg yolks,    pine nut,    berries,    gelling agent,    sugar,    milk chocolate,    cream,    milk,    water,    flour Would you expect a recipe published in a magazine called Chocolate to be awesome? It may look like a lot of steps but its really not difficult and you will be well rewarded! Serving Size: 1 (205) g   S...

Coca de Pascua Recipe - Food.com egg yolks,    oil,    pine nut,    lemon,    eggs,    baking powder,    sugar,    milk,    flour Typical Spanish Easter cake. Translated from www.Don Quijote.org. Posted in response to a request. Serving Size: 1 (873) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3510.4   Ca...

Shrimp and Artichoke Pasta Salad | Recipes Wiki | Fandom egg yolks,    canola oil,    pine nut,    pepper,    chives,    shallot,    artichoke,    shrimp,    mustard,    red wine vinegar,    pasta Contributed by World Recipes Y-Group 9 ounces artichoke hearts — quartered 2⁄3 pound shrimp, cooked — peeled 1⁄4 cup red wine vinegar 2 tablespoons Dijon mustard 2 tablespoons ...

Spinach-stuffed mushrooms with bacon, egg and pesto recipe - BBC Food egg yolks,    olive oil,    pine nut,    pepper,    portobello mushroom,    garlic,    spinach,    bacon,    salt,    water Preheat the grill to high.   To make the mushrooms, place the olive oil into a small frying pan over a medium heat.   Wrap one strip of smoked streaky bacon around each mushroom and seal with a toothpic...

Cinnamon Bread (Bolihnos de canela) Recipe - Food.com egg yolks,    yeast,    lemon peel,    pine nut,    cinnamon,    caraway,    raisin,    eggs,    salt,    sugar,    water,    flour This bread smells really good when cooking, In little towns just outside of Lisbon, slices of this cinnamon-scented sweet bread are passed out to children on All Saints' Day. Serving Size: 1 (1040...

Butternut Squash Custard with Poached Quince and Pine Nuts | Martha Stewart egg yolks,    pumpkin seeds,    heavy cream,    olive oil,    pine nut,    white peppercorn,    butternut squash,    quince,    salt,    brown sugar,    lemon juice Michael Anthony, executive chef at Gramercy Tavern in New York City, shared this superb recipe for butternut squash custard.Photo credit: Ellen Silverman Instructions Checklist   Step 1   Preheat oven t...

Beef and Pine Nuts in Sweet Black Pepper Sauce Recipe - Food.com egg yolks,    rice wine,    hoisin sauce,    beef stock,    dry sherry,    cornstarch,    sesame seed oil,    pine nut,    pepper,    dried ginger,    spring onion,    onion,    beef,    soy sauce Simplified version of a Homemakers magazine recipe- the original was garnished with lily bulbs and asparagus! Serving Size: 1 (182) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...

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