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Miso Eggs Benedict Recipe - Food.com butter, egg yolks, english muffin, hot sauce, miso, chives, cayenne pepper, lemon, eggs, white vinegar, salt, water Miso has a salty flavor that replaces the Canadian Bacon used in traditional eggs Benedict. Have all the ingredients ready to go, and set the English muffins to toast at the same time as you put the e...
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| Classic Bearnaise Sauce Recipe by admin | ifood.tv butter, egg yolks, tarragon, peppercorn, spring onion, white vinegar, salt, white wine, water Bearnaise Sauce has an Imposing taste. The dry wine vinegar and white wine gives the Bearnaise Sauce Exceptional taste. Boil vinegar, wine, onion, tarragon, and peppercorns in small saucepan until liq...
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Garlic Chicken & Potato Salad Recipe - Food.com chicken breast, egg yolks, olive oil, pepper, potato, onion, garlic, lettuce, mustard, white vinegar, salt I got this recipe from a newspaper somewhere and made it for DS who loves his chicken and loves his potato salad. (He gets the best of both worlds with this recipe!) He and the family love it, and it ...
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| Best Hollandaise Sauce Recipe by Microwave.Lady | ifood.tv butter, egg yolks, mustard, white vinegar, salt, lemon juice, cream Melt butter in a 2 cup measure or glass bowl, about 30 seconds on high. Stir in remaining ingredients, mixing well. Microwave 1 minute on high, or until mixture starts to thicken, stirring twice. W...
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| Simple Mustard Sauce Recipe by Diet.Chef | ifood.tv egg yolks, mustard powder, white vinegar, sugar Combine mustard and vinegar in small bowl. Cover and let stand at room temperature 4 hours. Mix sugar and egg yolk in small saucepan. Add mustard-vinegar mixture and cook over low heat, stirring co...
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| Homemade Mayonnaise Recipe | MyRecipes egg yolks, grape seed oil, white vinegar, salt, water Emulsifying. Oil and water just don't mix--unless you emulsify them , which means binding liquids with another agent to keep them from separating. For mayonnaise, oil is blended with a vinegar-wat...
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| Mustard Sauce with Whipped Cream Recipe by Southern.Crockpot | ifood.tv egg yolks, heavy cream, pepper, mustard, white vinegar, salt Combine cooked egg yolk, raw egg yolk, mustard, vinegar, and salt and pepper to taste. Blend thoroughly. Fold into whipped cream. Serve immediately. Recipe Summary Difficulty Level: Easy Nutriti...
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| Low Carb Mayonnaise Recipe | CDKitchen.com egg yolks, egg substitute, olive oil, garlic, white vinegar, salt, lemon juice This low carb homemade mayonnaise recipe is here to save the day. It's made with only 5 ingredients and in no time at all, you’ll be enjoying delicious mayo in everything from sandwiches to ...
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| My Home-made Roasted Garlic Mayonnaise Recipe egg yolks, oil, white peppercorn, mustard powder, cloves, garlic, white vinegar, salt, lemon juice, water If you have never tasted homemade mayo you will be very surprised. I make mine with roasted garlic...or chili peppers or basil..depending on what I am serving. Cole slaw is great with tarragon added a...
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| Zippy Mustard Sauce for Sirloin Steaks or Roasts Recipe - Food.com butter, egg yolks, pepper, horseradish, mustard, white vinegar, salt, sugar, whipped cream, water You will love this flavourful, easy to make mustard sauce. It speaks for itself. Serving Size: 1 (274) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 695.6 Calories from Fat 582...
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| Lemon Angel Pie Recipe meringue, egg yolks, egg whites, heavy cream, lemon peel, vanilla, white vinegar, salt, sugar, lemon juice, whipped cream My go-to-lemon pie when you just have to have that tart finish to a meal. I can make a meringue crust in my sleep but I can't make a good pie dough at all. I make teflon pie crust. Crust: Combin...
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| Perfect Hollandaise Sauce Recipe, Whats Cooking America butter, egg yolks, pepper, peppercorn, white vinegar, salt, white wine, lemon juice Hollandaise sauce is light, billowy, lemony, and rich with butter and eggs. Making Perfect Hollandaise Sauce uses butter and egg yolks as a binding. Important: Do not be tempted to hurry the process a...
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| Blender Mayonnaise Recipe by Barbecue.Master | ifood.tv egg yolks, olive oil, oil, white peppercorn, cayenne pepper, mustard, white vinegar, salt, sugar, lemon juice All ingredients should be at room temperature. Combine egg yolks, salt, white and cayenne pepper, sugar, mustard and lemon juice in a blender. Turn to medium speed and blend for 2-3 minutes. Gradua...
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| Tartare Sauce for Fish & Seafood ( Tartar Sauce ) Recipe - Food.com egg yolks, olive oil, parsley, caper, spring onion, gherkin, white vinegar, salt, lemon juice, water Homemade tartare sauce always tastes better than bought. It keeps well in the fridge. I love it with any seafood. It's flavor increases if you refrigerate it for an hour or so before using. Servin...
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| Grapefruit-Orange Crostatas Recipe | Bon Appetit butter, egg yolks, semolina, vanilla, orange, grapefruit, eggs, white vinegar, salt, sugar, flour While these mixed citrus tarts bake, the semolina flour in the frangipane absorbs the juices and turns into a slightly puffed, airy layer surrounded by flaky pastry. Dough Step 1 Beat butter, flour,...
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| Matt Moran's apple and lemon thyme tart Tatin - Recipes - delicious.com.au butter, egg yolks, rough puff pastry, lemon thyme, lemon, apple, white vinegar, sugar, double cream, flour Matt Moran takes a classic, French tart and gives it a summery, Aussie twist. 1. For the rough puff pastry, knead 150g butter and 60g our in a bowl until a dough forms. Roll out dough between 2 sheet...
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| Disney Caesar Salad Dressing Recipe | CDKitchen.com egg yolks, hot sauce, olive oil, white peppercorn, oregano, caper, garlic, anchovy, mustard, worcestershire sauce, white vinegar, salt A recipe for Disney Caesar Salad Dressing made with egg yolks, prepared mustard, garlic, anchovy filets, capers, salt, white pepper, dried Combine all dressing ingredients except olive oil and vinegar...
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| Blitz Torte with Orange Curd & Meringue Recipe | EatingWell butter, egg yolks, egg whites, almond, vanilla, orange, eggs, white vinegar, baking powder, sugar, milk, flour Instructions Checklist Step 1 Preheat oven to 350 degrees F. Heavily grease and flour two 9-inch round baking pans (see Equipment Tip). Advertisement Step 2 To prepare meringue: Wipe a bit of vin...
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| Betty's "To Die For" Lemon Meringue Pie Recipe Video by Bettyskitchen | ifood.tv butter, meringue, egg yolks, lemon flavoring, cornstarch, white vinegar, pastry, sugar, lemon juice, water In this video, Betty demonstrates how to make her GETTING READY 1. Preheat oven to 425 degree F. MAKING 2. On top of a double boiler, combine egg yolks, water, lemon juice, sugar, and cornstarch. ...
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| Crispy Fried Boneless Chicken With Pineapple Sauce Recipe | CDKitchen.com chicken, egg yolks, cornstarch, white vinegar, salt, baking powder, sugar, pineapple juice, water, flour A recipe for Crispy Fried Boneless Chicken With Pineapple Sauce made with boneless chicken, all-purpose flour, corn flour, baking powder, salt, egg yolks, water Place flour and corn starch in mixing b...
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| Cream Cheese Wontons Recipe | CDKitchen.com egg yolks, won ton, cornstarch, curry powder, white vinegar, tomato ketchup/catsup, cream cheese, sugar, pineapple juice These little fried delights have a curry and cream cheese filling served with a tangy sweet-and-sour dipping sauce made with pineapple juice. Find some friends, this recipe makes a lot! Mash cream che...
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| Red Velvet Cake butter, egg yolks, bicarbonate of soda, cake flour, vanilla extract, white vinegar, salt, sugar, red food coloring, cocoa powder, buttermilk Not-too-sweet ingredients furnish this cake with its delicate taste and texture. Vanilla icing coats this four-layer temptation. Make the batter: Preheat oven to 350 degrees F. Using a small brush, li...
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| Old Fashioned Strawberry Shortcake Recipe by world.food | ifood.tv egg yolks, egg whites, vanilla, strawberry, white vinegar, sugar, icing, whipped cream, flour GETTING READY 1) Preheat the oven to 350 degrees. MAKING 2) In a bowl, combine egg yolks, vinegar, sugar, egg whites, vanilla and flour. Mix well. 3) In one layer cake pan, place the batter. 4) B...
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| HELLMANN'S (COPYCAT) MAYONNAISE Recipe - Food.com egg yolks, soybean oil, canola oil, white vinegar, salt, sugar, lemon juice, water My favourite brand of mayo! Serving Size: 1 (255) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1985.1 Calories from Fat 1998 g 101 % Total Fat 222.1 g 341 % Saturated Fat 35...
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| Almost Magic Pan Orange Almond Salad Recipe - Food.com dressing, egg yolks, hot sauce, oil, almond, tarragon, mandarin, spring onion, lettuce, white vinegar, sugar This was given to me by a Magic Pan employee. Serving Size: 1 (173) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 188.3 Calories from Fat 138 g 74 % Total Fat 15.4 g 23 % Sat...
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| Eggs Benedict with Bacon and Arugula Recipe butter, egg yolks, english muffin, hot sauce, garden rocket, eggs, bacon, white vinegar, salt, white wine, lemon juice In her version of eggs Benedict, Tara Lazar, owner of Cheeky's restaurant in Palm Springs, swaps in applewood-smoked bacon for the usual Canadian bacon, because she prefers its rich flavor and cri...
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| Mini pavlovas with creme fraiche, mango, and tropical curd - Recipes - delicious.com.au butter, egg yolks, egg whites, icing sugar, cornstarch, pineapple, mango, white vinegar, sugar, creme freche, whipped cream Whip your guests into a frenzy with this take on the classic pavlova – these individual pavlovas are topped with whipped creme fraiche, mango puree and tropical curd. 1. Preheat oven to 120 C/1...
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| Peach Custard Pie Recipe | EatingWell butter, egg yolks, cornstarch, canola oil, pecan, vanilla extract, peach, wholewheat flour, eggs, white vinegar, salt, sugar, almond essence, lemon juice, milk, yogurt (plain), water, flour We use low-fat milk along with nonfat Greek yogurt in the creamy custard for this peach pie. The yogurt gives the custard a smooth texture without using cream or too many egg yolks. A slice is just as...
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| Mellow Mushroom Esperanza Dressing Recipe - Food.com egg yolks, msg, soybean oil, pepper, parsley, oregano, dried onion, garlic, mustard, worcestershire sauce, white vinegar, salt, water The recipe I found for this dressing which is all over the web isn't even close, so I went to the kitchen and started tinkering while the memory of the delicious chef salad I had at Mellow Mushroo...
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| Bacon-Crusted Chicken With Basil Sauce Recipe | CDKitchen.com butter, chicken, egg yolks, oil, parsley, mustard powder, basil, garlic, bacon, worcestershire sauce, white vinegar, parmesan cheese, bread crumbs, cream Fresh herbs and creamy sauce are the name of the game. Well, and a bacon crust. Chopped fresh herbs give the chicken a bright counterbalance to a luscious layer of sauce. Preheat oven to 375 degrees F...
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| The ultimate food deception: a salami that's made entirely of chocolate - Recipes - delicious.co butter, egg yolks, dried cranberry, yeast, icing sugar, sunflower oil, olive oil, hazelnut, almond, vanilla pod, fennel seeds, orange, lemon, eggs, white vinegar, baking powder, honey, sugar, dark chocolate, brandy, cream, flour Taking your Christmas charcuterie board to the next level is Sydney's Nelly Robinson and fellow pastry chef Jason Brown with their chocolate salami recipe. Dessert will never be the same again. Yo...
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| Chocolate Tart Recipe by fast.cook | ifood.tv butter, egg yolks, icing sugar, custard, white vinegar, gelatin, brown sugar, cocoa powder, dark chocolate, chocolate, cream, water, flour 1. To make pastry, place flour, cocoa, sugar, butter, egg yolk, vinegar and iced water in a blender or food processor and process for about 10 seconds or until mixture begins to bind. Wrap in foil and...
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| Ham Loaf With Mustard Sauce Recipe | CDKitchen.com butter, ground pork, egg yolks, heavy cream, mustard powder, horseradish, cloves, eggs, ham, mustard, white vinegar, salt, bread crumbs, brown sugar, sugar, milk, water A recipe for Ham Loaf With Mustard Sauce made with bread crumbs, milk, eggs, ham, ground pork, brown sugar, ground cloves, dry mustard In a large bowl, combine the bread crumbs, milk and eggs. Crumble...
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| Escargot Chanterelle Stew Recipe | CDKitchen.com butter, egg yolks, chanterelle, chicken stock, thyme, white peppercorn, parsley, cloves, bay leaf, basil, spring onion, garlic, snail/escargots, white vinegar, salt, white wine, cream, flour A recipe for Escargot Chanterelle Stew made with chanterelle mushrooms, butter, parsley, scallions, garlic, snails, flour, chicken stock Slice a few of the chanterelles and cook them in the butter for...
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| La Scala Chicken Romano With Lemon Cream Sauce Recipe | CDKitchen.com butter, chicken breast, egg yolks, heavy cream, romano cheese, olive oil, rosemary, pepper, basil, lemon, shallot, garlic, eggs, white vinegar, salt, white wine A recipe for La Scala Chicken Romano With Lemon Cream Sauce made with egg yolks, egg, Romano cheese, garlic, basil leaves, rosemary sprigs, salt, black Preheat oven to 350 degrees F. Combine the batte...
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| Colin Fassnidge's lamb and harissa sausage rolls - Recipes - delicious.com.au butter, ground lamb, egg yolks, hot sauce, tomato relish, olive oil, fennel seeds, coriander seed, onion, garlic, white vinegar, panko bread crumbs, milk, flour Everyone loves a party sausage roll and there is no way to please a crowd more than to serve up homemade ones. Here's a recipe that will impress. 1. For the rough puff pastry, knead 150g butter a...
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| Fried Green Tomato Benedict Recipe | CDKitchen.com butter, egg yolks, green tomato, chicken stock, peanut oil, oil, lemon, eggs, bacon, white vinegar, salt, sugar, self raising flour, cream, buttermilk A recipe for Fried Green Tomato Benedict made with green tomatoes, salt, oil, buttermilk, self-rising flour, bacon, eggs, egg yolks Slice the tomatoes 1/4-inch thick. Lay them out in a shallow baking ...
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| Best Butterscotch Pie Recipe-How to Make Butterscotch Pie-Delish.com butter, egg yolks, heavy cream, cornstarch, vanilla extract, vanilla pod, apple cider vinegar, white vinegar, salt, baking powder, fat, brown sugar, sugar, milk, water, flour Upgrade your Christmas dinner with this silky Butterscotch Pie recipe. Make the crust: In a large bowl, whisk together flour, baking powder, and salt. Gradually work shortening into flour with pastry ...
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| Reuben Benedict Recipe - Josh Habiger | Food & Wine butter, beef pastrami, egg yolks, corned beef, rye bread, pickles, parsley, cayenne pepper, onion, eggs, sauerkraut, worcestershire sauce, white vinegar, salt, tomato ketchup/catsup, sugar, lemon juice This outrageous take on the brunch favorite includes rye toast, corned beef, sauerkraut and tangy, sweet Thousand Island dressing-style hollandaise spooned over poached eggs. Instructions Checklist S...
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| Contest-Winning Rhubarb Meringue Pie Recipe - Food.com egg yolks, egg whites, heavy cream, cornstarch, rhubarb, eggs, white vinegar, salt, cream of tartar, fat, sugar, water, flour A lovely version of rhubarb pie, with a rich custardy filling and , never-fail meringue topping. Serving Size: 1 (165) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 393 Calorie...
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