Cherry Eggnog Fudge Recipe butter,    nuts,    cherry,    salt,    light corn syrup,    sugar,    marshmallow,    chocolate,    eggnog Good recipes - keep eye on it i think Butter sides of a heavy 3 quart saucepan. Place sugar, marshmallows, eggnog, butter, corn syrup and salt in pan. Cook over low heat, stirring constantly, until su...

Cherry Eggnog Fudge Recipe - Food.com butter,    glazed cherry,    nuts,    salt,    light corn syrup,    sugar,    marshmallow,    chocolate,    eggnog I haven't tried this yet but it sure sounds delish! Serving Size: 1 (51) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 191.4   Calories from Fat 66 g 35 %   Total Fat 7.4 g 1...

Eggnog Butter Cake Recipe - Food.com butter,    glazed cherry,    vanilla extract,    eggs,    salt,    baking powder,    light corn syrup,    sugar,    rum flavoring,    eggnog,    water,    flour Christmas Egg Nog Butter Cake. This is by no means fat free or low cal. This is better than SIN! Serving Size: 1 (111) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 348.2   Calo...

Cherry Eggnog Fudge 2 Recipe - Food.com pecan,    maraschino cherry,    salt,    light corn syrup,    sugar,    marshmallow,    white chocolate,    eggnog Just a little different from the first. Serving Size: 1 (49) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 180.6   Calories from Fat 54 g 30 %   Total Fat 6 g 9 %   Saturated Fat ...

Eggnog Fudge Recipe | MyRecipes butter,    glazed cherry,    pecan,    almond,    vanilla extract,    light corn syrup,    sugar,    eggnog Christmas isn't complete without a dose of eggnog. Try your favorite holiday drink in a candy recipe. Eggnog fudge incorporates the rich flavor of eggnog in an already classic holiday dessert reci...

Eggnog-Toffee Teacakes Recipe - Food.com butter,    walnut,    almond,    nutmeg,    eggs,    salt,    baking powder,    light corn syrup,    brown sugar,    sugar,    rum flavoring,    eggnog,    flour This rich nutmeg scented cake can be made ahead, frozen, then thawed when you need it. I received this in a recipe swap. Note: if you don't have eggnog on hand you can use half and half. Note for ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01