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 Gooseberry and elderflower tarts recipe | delicious. magazine
egg yolks, puff pastry, icing sugar, gooseberry, sugar, icing, lime juice, elderflower syrup, creme freche, double cream, milk, flour
This gooseberry tart recipe is easy-peasy to make and is a great get-ahead dessert to make for a summertime dinner party.
Preheat the oven to 200 C/fan180 C/gas 6. On a lightly floured surface, roll ...
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