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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 elk
 tomato ketchup/catsup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeElk Meatloaf Recipe - Food.com
elk,    ground pork,    pepper,    onion,    garlic,    eggs,    apple cider vinegar,    salt,    tomato ketchup/catsup,    bread,    brown sugar,    milk
This recipe was created by Executive Chef Michael Callahan for the Yukon-Kuskokwim Delta Regional Hospital for our Alaska Native (Yupic Eskimo) Patients. We substitute Wild Caribou whenever available....


picture of recipeGround Elk Burger And Beans Recipe | CDKitchen.com
elk,    baked beans,    beef stock,    pepper,    onion,    garlic,    celery,    mustard,    salt,    tomato ketchup/catsup,    bacon bits,    water
A recipe for Ground Elk Burger And Beans made with ground elk meat, onion, celery, beef bouillon, water, baked beans, ketchup, mustard
In an iron skillet over medium heat, cook elk, onions, and celery...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeOven Barbecued Venison Recipe | CDKitchen.com
elk,    red onion,    pepper,    garlic,    antelope,    moose,    venison,    bacon,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    rice,    brown sugar
A recipe for Oven Barbecued Venison made with venison, bacon, red onions, garlic, ketchup, red wine vinegar, Worcestershire sauce
Cut venison into 1-inch cubes. In the bottom of a Dutch oven (or large...


picture of recipeTasty Elk Steak Recipe - Food.com
butter,    elk,    tomato ketchup/catsup,    vegetable fat spread,    brown sugar
Very tasty and tender elk--as long as it is not overcooked. The sauce is very simple and does not take away the elk flavor.
Serving Size: 1 (42) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeOven Barbecued Venison Recipe - Food.com
elk,    red onion,    pepper,    cloves,    garlic,    antelope,    moose,    venison,    bacon,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    rice,    brown sugar
Well worth it. Obtained it originally from a hunting publication.
Serving Size: 1 (265) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 607.6   Calories from Fat 306 g 50 %   Total ...


picture of recipeKaren's Ground Elk Meatloaf Recipe | SparkRecipes
elk,    pepper,    onion,    eggs,    salt,    tomato ketchup/catsup,    bread crumbs
Easy, delicious and healthy Karen's Ground Elk Meatloaf recipe from SparkRecipes. See our top-rated recipes for Karen's Ground Elk Meatloaf.
Mix all items in bowl. Cover top with ketchup. Plac...


picture of recipeBarbecued Elk Recipe by American.Recipes | ifood.tv
butter,    elk,    cinnamon,    allspice,    lemon,    onion,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup
Sear roast in Dutch oven.   Combine remaining ingre- dients in saucepan; bring to a boil, stirring.   Simmer for 10 minutes.   Cover roast with sauce.   Bake at 350 degrees for 1 hour and 30 minutes to 2 ...


picture of recipeJill's hamburger helper Recipe | SparkRecipes
elk,    mushroom soup,    tomato soup,    cottage cheese,    pepper,    carrot,    onion,    garlic,    celery,    salt,    tomato ketchup/catsup,    pasta,    honey
Easy, delicious and healthy Jill's hamburger helper recipe from SparkRecipes. See our top-rated recipes for Jill's hamburger helper.
Sautee vegetables Add ground meat Season to taste Add remai...


picture of recipeVenison Shortcake Recipe | RecipeLand
butter,    shortcake,    elk,    pepper,    onion,    venison,    bacon,    mustard,    salt,    tomato ketchup/catsup,    baking powder,    vegetable fat spread,    fat,    milk,    water,    flour
Venison Shortcake recipe. Ready In: 45 min. Makes 6 servings, 252 calories per serving Ingredients: bacon, onions, ground venison, salt, black pepper, flour, water, prepared mustard, ketchup, ---, flo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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