 Scalloped Potatoes With Heavy Cream and Cheese Recipe - Food.com
butter, red potato, emmenthaler cheese, pepper, cheese, whipped cream, milk
Julia Child Rules!!! Gratin Jurassien Named for the Juras region in Switzerland. A mainly Francophone region in the Jura mountains that border France.
Serving Size: 1 (231) g Servings Per Recipe: 6 ...
|
|  Traditional Swiss Fondue Recipe - Food.com
red potato, emmenthaler cheese, english mustard, yarrow, nutmeg, mustard, monterey jack cheese, cheese, bread, white wine, kirsch, lemon juice
classic Swiss Gruyere & Fontina fondue
Serving Size: 1 (303) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 856 Calories from Fat 432 g 50 % Total Fat 48 g 73 % Saturated ...
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
1290 ratings
