Classic Swiss Three-Cheese Fondue Recipe - Food.com emmenthaler cheese,    appenzeller cheese,    cornstarch,    pepper,    nutmeg,    garlic,    cheese,    white wine,    kirsch,    lemon juice Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 295.3   Calories from Fat 165 g 56 %   Total Fat 18.4 g 28 %   Saturated Fat 10.8 g 53 %   Cholesterol 62.5 mg 20 %   Sodium 194.2 mg 8 %   ...

Porcini Fondue With Ham and Ciabatta Recipe - Food.com emmenthaler cheese,    porcini mushroom,    ciabatta,    cornstarch,    garlic,    ham,    cheese,    white wine,    water A great party fondue that adds porcini mushrooms plus ham for dipping. Serving Size: 1 (229) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 371.2   Calories from Fat 189 g 51 %   T...

Spooning Mac and Cheese Fondue (Rachael Ray) Recipe - Food.com butter,    emmenthaler cheese,    cornstarch,    cheese,    bread,    pasta,    white wine A romantic recipe for Valentine's Day from Rachael Ray's Feb 2010 magazine. Sounds fabulous. Serving Size: 1 (539) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1170   Ca...

Alpine Vegetable Soup Recipe - Food.com emmenthaler cheese,    vegetable stock,    chicken stock,    cornstarch,    olive oil,    oil,    pepper,    dill,    potato,    carrot,    onion,    garlic,    celery,    zucchini/courgette,    salt,    parmesan cheese,    water This is adapted from a recipe in Jane Brody's Good Food cookbook. It is quick and easy to make. Serve with bread or crackers for an inexpensive winter supper. You can substitute or add other root ...

Swiss Fondue Recipe - Food.com emmenthaler cheese,    cornstarch,    pepper,    nutmeg,    garlic,    cheese,    bread,    white wine,    kirsch This is a basic cheese fondue made with two varieties of cheese from Switzerland. If you can't find Emmentaler cheese you can substitute whatever swiss cheese you usually use. The recipe suggests ...

Fiesta Cheese Fondue Recipe - Food.com emmenthaler cheese,    rye bread,    cornstarch,    jalapeno,    apple,    salsa,    tortilla chips,    cheddar cheese,    bread,    beer/lager,    flour Similar to the Melting Pot's Fiesta Cheese Fondue The prep time is mostly preparing the dippers and shredding the cheese. It's a very easy recipe. Serving Size: 1 (580) g   Servings Per Recipe:...

Crock-Pot Swiss Fondue Recipe - Food.com emmenthaler cheese,    cornstarch,    pepper,    paprika,    nutmeg,    garlic,    cheese,    bread,    white wine I am a cheese lover and this fondue is delicious and easy to make. Serving Size: 1 (155) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 306.4   Calories from Fat 94 g 31 %   Total ...

Swiss Cheese Fondue Recipe - Food.com emmenthaler cheese,    cornstarch,    pepper,    nutmeg,    garlic,    cheese,    bread crumbs,    white wine,    kirsch,    lemon juice The ultimate treat at parties Serving Size: 1 (54) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 210.1   Calories from Fat 123 g 59 %   Total Fat 13.8 g 21 %   Saturated Fat 8 g 40...

Garlicky Vaud Fondue Recipe - Food.com emmenthaler cheese,    cornstarch,    olive oil,    pepper,    lemon,    garlic,    cheese,    bread,    white wine,    brandy From The Everything Fondue Book. This garlicky fondue is great for cool-weather entertaining. Posted for ZWT 7. Serving Size: 1 (340) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calorie...

Beer & Cheese Fondue Recipe - Food.com butter,    emmenthaler cheese,    cornstarch,    pepper,    mustard powder,    caraway,    onion,    garlic,    salt,    cheddar cheese,    cheese,    sherry,    beer/lager From Fine Cooking 82 , pp. Back Cover Serving Size: 1 (124) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 321.2   Calories from Fat 187 g 58 %   Total Fat 20.8 g 32 %   Saturated F...

Traditional Swiss Fondue Recipe - Food.com emmenthaler cheese,    cornstarch,    paprika,    nutmeg,    pear,    apple,    garlic,    fondue,    salt,    cheese,    bread,    white wine,    kirsch,    lemon juice from The Fondue Cookbook, over 100 recipes Serving Size: 1 (917) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 796.4   Calories from Fat 182 g 23 %   Total Fat 20.3 g 31 %   Satura...

Cheese Fondue Culinary Cafe butter,    emmenthaler cheese,    cornstarch,    cheese,    bread,    white wine Cut the baguette into large cubes and toast in a 400 degree oven, reserve. Mix the cornstarch with a few teaspoons of cold water until a thick paste is made, reserve. In a small sauce pan, heat the wi...

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