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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 emmenthaler cheese
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCinnamon Chicken Recipe
butter,    chicken breast,    emmenthaler cheese,    sweet onion,    pepper,    cinnamon,    broccoli,    salt,    red wine
This is a dish that presents very well and is very well suited to a small dinner party.
Cut broccoli into florets and steam until almost tender.   Remove from heat and set aside.   In a large Dutch oven...


picture of recipeCupboard French Onion Soup Gratinee Recipe - Food.com
butter,    emmenthaler cheese,    beef consomme,    beef stock,    pepper,    onion,    cheese,    bread,    red wine,    water
Restaurant taste without the restaurant price. So easy it can be made anytime.
Serving Size: 1 (331) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 337.1   Calories from Fat 94 g ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeMichael Rulman's Traditional French Onion Soup Recipe | Martha Stewart
butter,    emmenthaler cheese,    pepper,    onion,    white wine vinegar,    salt,    cheese,    bread,    sherry,    red wine
Instructions Checklist   Step 1   Place a 7 1/2-quart enameled cast-iron pot over medium heat; melt butter. Add onions and sprinkle with 2 teaspoons salt; cover, and cook until onions have heated throug...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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