Three Cheese Fondue Recipe - Food.com emmenthaler cheese,    swiss cheese,    pepper,    nutmeg,    garlic,    cheese,    bread,    white wine,    lemon juice,    flour Add some retro appeal to an entertaining dinner with a fondue party. It's easy on the cook, fun and delicious. Serving Size: 1 (397) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...

Sausage Stuffing Broccoli Bake Recipe - Food.com broccoli soup,    emmenthaler cheese,    swiss cheese,    croutons,    chicken soup,    broccoli,    eggs,    sausage,    milk Sounds like a very good dish to make, I found it in one of my cookbooks, and it looks fantastic. would be great with pork chops, chicken. I'm gone'n have to try this one out. Tell me what you ...

Potage Lyonnais (Pumpkin Soup Lyon-Style) Recipe - Food.com butter,    emmenthaler cheese,    swiss cheese,    pepper,    potato,    pumpkin,    salt,    creme freche This is a simple but tasty soup from Lyon, that has a nice cheesy surprise. Serving Size: 1 (189) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 291.6   Calories from Fat 178 g 61...

Ricotta, Walnut and Chive Bundles Recipe - Food.com emmenthaler cheese,    swiss cheese,    ricotta cheese,    peanut oil,    oil,    walnut,    pepper,    nutmeg,    chives,    cinnamon,    lemon,    salt,    dough Try Ricotta, Walnut and Chive Bundles from Food.com. - 44877 Serving Size: 1 (29) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 81   Calories from Fat 45 g 56 %   Total Fat 5 g 7...

Merritt's Butternut Squash Gratin Recipe - Food.com butter,    emmenthaler cheese,    swiss cheese,    chicken stock,    thyme,    rosemary,    butternut squash,    onion,    garlic,    parmesan cheese,    cheddar cheese,    panko bread crumbs,    brown sugar Adapted from a recipe by Merrittorious at allrecipes.com. Slightly sweet golden squash is topped with a savory herbed cheese-breadcrumb topping. You can substitute shredded Swiss for the Gruyere is th...

Leek Quiche With Thyme and Lavender Recipe - Food.com butter,    emmenthaler cheese,    heavy cream,    swiss cheese,    canola oil,    thyme,    pepper,    nutmeg,    lavender,    cayenne pepper,    leek,    eggs,    salt,    pastry,    white wine From Herbal Quarterly way back when... Serving Size: 1 (195) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 513.5   Calories from Fat 359 g 70 %   Total Fat 40 g 61 %   Saturated Fa...

Bernese Onion Tart Recipe by Veggie.Lover | ifood.tv butter,    emmenthaler cheese,    swiss cheese,    flaky pastry,    nutmeg,    mustard powder,    onion,    eggs,    salt,    cheese,    vegetable fat spread,    sour cream,    milk,    flour Prepare Flaky Pastry and set aside.   Melt butter in a 3 to 4 quart pan over medium heat.   Add onions and cook, covered, stirring often, until soft.   Uncover and continue cooking, stirring often, until...

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