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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 faba/broad bean
 beetroot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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recipes with faba broad bean and beetroot       

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picture of recipeWarm duck salad with merlot dressing recipe | BBC Good Food
duck leg,    red chicory,    redcurrant jelly,    chicken stock,    olive oil,    watercress,    faba/broad bean,    potato,    beetroot,    shallot,    red wine
The dressing for this filling salad is quite unusual as it has chicken stock in
STEP 1   Heat oven to 190C/170C fan/gas 5. Prick the skin of the duck with a fork, rub with salt and black pepper, then p...


picture of recipeChicken & avocado salad with blueberry balsamic dressing recipe | BBC Good Food
chicken,    salad,    rapeseed oil,    faba/broad bean,    avocado,    blueberry,    beetroot,    garlic,    balsamic vinegar
A healthy, gluten-free dinner or lunch, perfect for using up leftover roast chicken. Make it veggie by swapping the meat for a handful of pumpkin seeds.
STEP 1   Finely chop the garlic. Mash half the b...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeMinted Garden Veg with Real Salad Cream - Healthy & Easy Recipes | House & Garden
english mustard,    goat's cheese,    mint,    faba/broad bean,    beetroot,    asparagus,    zucchini/courgette,    eggs,    white wine vinegar,    vinegar,    cream
Make our Minted Garden Veg with Real Salad Cream recipe on HOUSE - design, food and travel by House & Garden
Step 1   Trim the beetroot keeping the smallest leaves for the salad, and place the root...


picture of recipeBeetroot and Cumin Fritters with Horseradish and Dill Yoghurt
buckwheat flour,    pea bean,    olive oil,    oil,    pepper,    mint,    horseradish,    dill,    watercress,    cumin,    edamame,    faba/broad bean,    lemon,    potato,    beetroot,    spring onion,    wholewheat flour,    spinach,    salt,    firm tofu,    lemon juice,    yogurt (plain)
Beetroot and Cumin Fritters with Horseradish and Dill Yoghurt from Lee Watson's vegan cookbook Peace and Parsnips. These little fritters are perfect served as a starter or with a selection of mezz...


picture of recipeSuper salad recipe - BBC Food
dried cranberry,    black beans,    olive oil,    barley,    hazelnut,    thyme,    pepper,    faba/broad bean,    apple,    portobello mushroom,    beetroot,    pigeon,    red wine vinegar,    salt
This makes a super-powered, filling lunch that will see you all the way through to dinner.
Preheat the oven to 200C/180C Fan/Gas 6.   Place the beetroots, mushrooms and thyme in a roasting dish. Pour ...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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