Lamb chops with chilli & Ligurian broad bean pesto recipe | BBC Good Food chili dried/powder,    olive oil,    mint,    faba/broad bean,    lemon,    garlic,    fennel,    anchovy,    lamb,    pecorino cheese Impress dinner guests with these lightly spiced lamb chops served on a bed of broad bean pesto. Serve with fennel fronds, a drizzle of olive oil and lemon STEP 1   Put the chops in a large bowl with th...

Fennel and broad bean salad with hazelnuts and feta recipe | delicious. magazine feta cheese,    olive oil,    hazelnut,    basil,    faba/broad bean,    fennel,    green beans,    white wine vinegar,    salt,    bread,    sugar A fresh, light fennel and broad bean salad recipe, for four people, made with green beans and crispy sourdough croutons. Perfect for summer. Heat the oven to 200 C/180 C fan/gas 6. Tear the sourdough ...

Fennel and broad bean tart recipe | delicious. magazine egg yolks,    shortcrust pastry,    olive oil,    faba/broad bean,    fennel,    eggs,    parmesan cheese,    creme freche This vegetarian tart recipe uses ready-rolled shortcrust pastry and is bursting with the fresh flavour of fennel and broad beans. Preheat the oven to 200 C/fan180 C/ gas 6. Line a 20cm fluted tart tin...

The new meat and three veg - Recipes - delicious.com.au dressing,    cured beef,    goat's cheese,    olive oil,    mint,    faba/broad bean,    orange,    garlic,    fennel,    zucchini/courgette,    mustard,    white wine vinegar Shake up the classic family dinner with this contemporary styled recipe. 1.   Bring a saucepan of water to the boil over medium-high heat. Place a steamer basket on top, add zucchini flowers and steam ...

Spring veg and chicken stew recipe | delicious. magazine butter,    chicken breast,    pancetta,    pesto,    chicken stock,    olive oil,    parsley,    peas,    faba/broad bean,    potato,    shallot,    garlic,    fennel,    green beans,    white wine,    flour Heat the oil in a shallow casserole and gently cook the pancetta until golden and crisp. Remove with a slotted spoon and set aside.   Add the fennel, shallots and garlic to the pan with the butter and ...

Sardinian-style minestrone recipe - BBC Food hard cheese,    cranberry bean,    vegetable stock,    chicken stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    bay leaf,    basil,    peas,    faba/broad bean,    carrot,    onion,    garlic,    fennel,    celery,    green beans,    zucchini/courgette,    tomato,    cabbage,    salt,    parmesan cheese,    lemon juice,    water This tasty minestrone uses the small balls of fregola pasta, which are often used in Sardinia. The beans are a combination of borlotti, broad beans and green beans. Heat the oil in a large casserole ...

Roast lamb with potatoes and fennel recipe - BBC Food chicken stock,    olive oil,    pepper,    parsley,    mint,    fennel seeds,    peas,    faba/broad bean,    lemon,    potato,    shallot,    garlic,    fennel,    tomato,    artichoke,    lamb,    salt,    pecorino cheese,    white wine This tasty lamb dish makes a great Sunday and an excellent option for Easter. To make the lamb, preheat the oven to 170C/150C Fan/Gas 3.   Heat the oil in a large frying pan and fry the lamb pieces. S...

Summer tomato salad served with tomato consomme and tapenade recipe - BBC Food black olive,    olive oil,    pepper,    caper,    basil,    faba/broad bean,    radish,    garlic,    fennel,    asparagus,    tomato,    cucumber,    worcestershire sauce,    red wine vinegar,    sherry vinegar,    salt The flavours of summer are undiminished in this raw salad with salty tapenade. Use vegetarian Worcestershire sauce if desired. For the vegetable consomme, season the tomatoes and cucumbers and with Wo...

Asparagus and quinoa salad with broad beans - delicious. magazine quinoa,    sunflower oil,    olive oil,    parsley,    mint,    lovage,    chives,    peas,    faba/broad bean,    lemon,    spring onion,    fennel,    asparagus,    mustard,    apple cider vinegar,    sugar Spring produce such as asparagus, peas, broad beans and lovage are the star players in this crunchy and sweet vegan salad recipe. Whisk together all the ingredients for the dressing (or put in a jar ...

Wild Alaska Pacific Cod Loins with Pistachio and Lime Crust nut oil,    pea shoots,    olive oil,    pistachio,    saffron,    pepper,    coriander,    cumin,    faba/broad bean,    lime,    grapefruit,    fennel,    cod,    white wine vinegar,    salt,    bread crumbs,    water 1) Preheat the oven to 200C/Gas 6. Place the wild Alaska Pacific cod fillets on a lightly-greased baking tray, season, and squeeze a little lime juice over each portion.   2) Mix together the pistachio...

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